Shabu Baan Chant

Name: Shabu Baan Chant
Address: Bangkok
Price range: ฿165 - ฿329

Homemade style buffet shabu restaurant with special soup and sauce recipes.

★ 4.5 (523) $$Moderate

Buffet

Price includes drinks and desserts (excluding alcohol, plain water, and some ice cream items).

Adult buffet.

บุฟเฟต์ผู้ใหญ่

Dining time 1 hour 30 minutes. Leftover food will be charged 100 baht per portion. Unfinished soup/sauce will be charged 50 baht per bowl.

All-you-can-eat Shabu Shabu experience. Choose your broth, order unlimited meats and vegetables, and cook them at your table. Includes dipping sauces and drinks.

฿329 ≈ $10.00

Kids buffet (100-120 cm height).

บุฟเฟต์เด็ก (สูง 100-120 ซม.)

Half price for children between 100 - 120 cm in height.

Discounted buffet price for children between 100 and 120 cm in height.

฿165 ≈ $5.00

Soup

Choose your soup base for the shabu pot.

Original clear soup from Baan Chan.

น้ำซุปใส สูตรต้นตำรับบ้านจันทน์

Signature clear soup with a light, savory flavor profile. Enhances the natural taste of ingredients without overpowering them.

Black soup with Japanese dried fish.

น้ำซุปดำ สูตรปลาแห้งญี่ปุ่น

Japanese-style black soup made with dried fish (bonito) stock and soy sauce. It has a sweet and savory umami flavor.

Sauces

House special sesame sauce.

น้ำจิ้มงา สูตรของทางร้าน

Aromatic roasted sesame with a sweet and creamy taste.

House special sesame sauce. Rich, creamy, and nutty with roasted sesame aroma. Perfect for dipping pork.

Ponzu sauce.

น้ำจิ้มพอนสึ

Japanese-style sour and salty flavor.

Citrus-based soy sauce. Tangy and refreshing, it cuts through the richness of the meat.

Super spicy seafood dipping sauce.

น้ำจิ้มซีฟู้ดสุดแซ่บ

Intensely flavorful.

Spicy Thai seafood dipping sauce made with chilies, lime, and garlic. Very spicy and sour.

Pork

Pork neck.

สันคอหมู

Pork neck/collar. Sliced thin, this cut has a good balance of lean meat and fat, making it tender when boiled.

Pork belly.

หมูสามชั้น

Pork belly slices. Rich and fatty, providing a soft texture and juicy flavor.

Tenderized soft pork.

หมูนุ่ม

Marinated soft pork. Tenderized and seasoned for a smooth texture.

Beef

Pork neck.

สันคอ

Beef chuck/neck. A flavorful cut with some marbling, slightly chewy but rich in beefy taste.

Sirloin.

สันนอก

Beef sirloin. A lean cut with a firm texture and distinct beef flavor.

Ribeye.

ริบอาย

Ribeye beef. Well-marbled and tender, considered one of the best cuts for shabu shabu.

Crying Tiger beef.

เสือร้องไห้

Brisket, locally known as 'Crying Tiger'. It has layers of fat and muscle, offering a chewy but very flavorful bite.

Seafood & Meatballs

Fresh shrimp.

กุ้งสด

Fresh shrimp. Cook briefly in the broth until pink.

Fresh squid.

หมึกสด

Fresh squid slices. Offers a chewy texture; do not overcook.

Shrimp meatballs.

ลูกชิ้นกุ้ง

Shrimp meatballs. Bouncy texture with a mild shrimp flavor.

Fish wontons.

เกี๊ยวปลา

Fish wontons. A dumpling wrapper made from fish paste, filled with seasoned meat.

Fish tofu.

เต้าหู้ปลา

Fish tofu. Soft, cube-shaped fish paste product with a smooth texture.

Rugby-shaped fish balls.

ลูกชิ้นรักบี้

Rugby-shaped fish balls. Firm and bouncy.

Vegetables & Others

Chinese morning glory.

ผักบุ้งจีน

Morning glory (Water spinach). Crunchy stems and soft leaves.

Napa cabbage.

ผักกาดขาว

Chinese cabbage (Napa cabbage). Sweet and soft when boiled, absorbs soup well.

Chinese celery.

ขึ้นฉ่าย

Chinese celery. Aromatic vegetable used to flavor the soup.

Carrot.

แครอท

Carrot slices. Adds sweetness to the broth.

Enoki mushrooms.

เห็ดเข็มทอง

Enoki mushrooms. Thin, white mushrooms with a crunchy texture.

Eringi (King Oyster) mushrooms.

เห็ดออรินจิ

Eringi (King Oyster) mushrooms. Thick and meaty texture.

Fresh tofu skin.

ฟองเต้าหู้สด

Fresh tofu skin (Yuba). Delicate sheets made from soybeans, soft and creamy.

Egg tofu.

เต้าหู้ไข่

Egg tofu. Silky smooth round tofu with egg added.

Glass noodles.

วุ้นเส้น

Glass noodles (mung bean noodles). Transparent and chewy when cooked.

Jasmine rice.

ข้าวสวย

Steamed white jasmine rice.

Garlic fried rice.

ข้าวกระเทียม

Garlic fried rice. Fragrant rice stir-fried with garlic.

Appetizers

Seaweed salad.

ยำสาหร่าย

Japanese seasoned seaweed salad. Sweet, savory, and slightly crunchy.

Spicy crab stick salad.

ยำปูอัด

Spicy crab stick salad. Crab sticks dressed with Thai spicy lime sauce.

Raw shrimp marinated in fish sauce.

กุ้งแช่น้ำปลา

Raw shrimp marinated in fish sauce, topped with spicy chili and garlic dressing.

Deep-fried wontons filled with cheese.

เกี๊ยวทอดห่อชีส

Deep-fried wontons filled with cheese. Crispy on the outside, melted cheese inside.

End of menu

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Place Information

★

4.5

523 ratings on Google Maps

$$ Moderate

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