Sapporo

Name: Sapporo
Address: 51 Apgujeong-ro 30-gil, Gangnam District, Seoul, South Korea, Seoul
Price range: ₩2000 - ₩58000

A menu where you can enjoy Gyeongbokgung's representative Hanwoo and various dishes. (※ All Hanwoo grilled courses use only domestic Hanwoo.) Origin Information: Young Napa Cabbage Barley Kimchi (Young Napa Cabbage: Domestic, Red Pepper Powder: Domestic, Glutinous Barley Rice: Domestic) / Kimchi (Napa Cabbage: Domestic, Red Pepper Powder: Domestic) / Rice: Domestic / Flounder, Sea Bream, Rockfish, Yellowtail: Domestic / Dried Pollack, Frozen Pollock Fillet: Russian / Yukhoe (Beef Tartare): Domestic Hanwoo / Salted Octopus: Chinese / Fried Red Rockfish (Red Rockfish: USA) / Gujeolpan (Beef: Domestic Hanwoo) / Tangpyeongchae (Beef: USA) / Yukjeon (Pan-fried Beef): Domestic Hanwoo / Kimchi Pancake (Napa Cabbage: Domestic, Red Pepper Powder: Chinese) / Soybean Paste Stew (Soybean Paste Stew Broth - Beef: USA, mixed with Domestic Hanwoo) / Beef: USA, mixed with Domestic Hanwoo / Tofu - Soybean: Foreign / Naengmyeon Broth (Beef Marrow Bone: Domestic)

★ 3.9 (274) 📍 51 Apgujeong-ro 30-gil, Gangnam District, Seoul, South Korea

Lunch Special

Available for weekday lunch Weekday Lunch Only (2 pieces per person) This menu is available for 2 or more people.

Grilled Set Meal

Marinated Galbi Set Meal (Beef: USA)

양념갈비 정식 (쇠고기:미국산)

200g per serving

A set menu featuring marinated beef short ribs grilled over charcoal. The sweet and savory marinade complements the tender meat. It is served with rice, stew, and various side dishes for a satisfying meal.

₩58,000 ≈ $40.00

Fresh Galbi Set Meal (Beef: USA)

생갈비 정식 (쇠고기:미국산)

170g per serving

A grilled set meal where you can enjoy the original savory flavor of fresh beef short ribs without any marinade. The well-marbled meat is grilled over charcoal, making it juicy. Dipping it lightly in salt enhances the meat's flavor.

₩58,000 ≈ $40.00

Korean Set Meal

Hanwoo Marinated Bulgogi Set Meal (Beef: Domestic Hanwoo)

한우양념불고기 정식 (쇠고기:국내산 한우)

250g per serving (includes broth)

Thinly sliced Hanwoo marinated in a sweet soy sauce and cooked with a light broth. You can enjoy the tender meat and flavorful broth together. It's even more delicious when mixed with rice.

₩35,000 ≈ $24.00

Charcoal Grilled Galbi Set Meal (Beef: USA)

숯불갈비살 한정식 (쇠고기:미국산)

A set meal featuring chewy galbi (short ribs) grilled to perfection with a charcoal aroma. Savory galbi and assorted side dishes are served as a complete meal.

₩36,000 ≈ $25.00

Borrigulbi Set Meal (Yellow Croaker: China)

보리굴비 정식 (부세:중국산)

1 whole chicken per serving

A delicacy made by aging dried pollack, dried in sea breeze, inside fermented barley. It is characterized by its chewy and salty taste and its unique, exquisite flavor. The traditional way to enjoy it is by mixing rice with cold green tea and placing a piece of pollack on top.

₩42,000 ≈ $29.00

Nutritious Galbi-jjim Set Meal (Beef: USA)

영양갈비찜 한정식 (쇠고기:미국산)

A galbi-jjim (braised short ribs) dish made with thick ribs and nutritious ingredients like chestnuts and dates, slow-cooked to perfection. The meat is very tender and deeply infused with a sweet and savory sauce.

₩40,000 ≈ $27.00

Gyeongbokgung Set Meal (Beef: USA)

경복궁 한정식 (쇠고기:미국산)

A high-end Korean set meal course featuring Gyeongbokgung's signature dishes. With charcoal-grilled meat as the main course, it is generously served with various seasonal dishes and side dishes.

₩52,000 ≈ $36.00

Hanwoo Grilled Special

This menu is available for 2 or more people.

Gwangyang Style Hanwoo Grill (Beef: Domestic Hanwoo)

광양식 한우 구이 (쇠고기:국내산한우)

Marinated Beef Short Rib

Thinly sliced Hanwoo, lightly seasoned and grilled over charcoal, is a Gwangyang-style bulgogi. The meat is tender and the seasoning is subtle, making it a favorite for all ages.

₩55,000~ ≈ $38.00

Hanwoo Fresh Sirloin (Beef: Domestic Hanwoo)

한우 생등심 (쇠고기:국내산한우)

Hanwoo Sirloin

A grilled Hanwoo sirloin dish with a savory flavor and excellent chewiness. It's rich in juices and has a superb umami taste, delicious even when dipped only in salt.

₩70,000~ ≈ $48.00

Hanwoo Flower Sirloin (Beef: Domestic Hanwoo)

한우 꽃등심 (쇠고기:국내산한우)

Hanwoo Rib Eye

This is the highest grade sirloin cut, with marbling that resembles flowers. It's characterized by its melt-in-your-mouth tenderness and rich savory flavor.

₩75,000~ ≈ $51.00

Hanwoo Flower Sirloin (Beef: Domestic Hanwoo)

한우 꽃살 (쇠고기:국내산한우)

Hanwoo Chunk Flap Tail

This is a special cut that boasts the most flower-like marbling among beef cuts. It is very rich in juices and has a texture that is both chewy and tender.

₩80,000~ ≈ $55.00

Hanwoo Tenderloin (Beef: Domestic Hanwoo)

한우 안심 (쇠고기:국내산한우)

Hanwoo Tenderloin ※ This menu is only available at some branches

This is the most tender cut of beef, with little fat and a fine grain. Recommended for those who prefer a light and clean taste.

₩80,000~ ≈ $55.00

Hanwoo Tenderloin Chateaubriand (Beef: Domestic Hanwoo)

한우 안심 샤토브리앙 (쇠고기:국내산한우)

Hanwoo Tenderloin Chateaubriand ※ This menu is only available at some branches

This is Chateaubriand, the highest quality cut from the very center of the tenderloin. It's a premium steak cut that offers extreme tenderness and a delicate flavor.

₩90,000~ ≈ $61.00

Additional Menu

Dried Pollack

보리굴비

Borrigulbi (dried pollack) that can be added as a side dish to your meal. The chewy and salty pollack meat stimulates the appetite.

₩33,000 ≈ $23.00

Dessert Naengmyeon

후식냉면

A small-sized naengmyeon to enjoy as a palate cleanser after your meal. You can choose between refreshing mul naengmyeon (cold noodle soup) or spicy and sweet bibim naengmyeon (mixed noodles).

₩6,000~ ≈ $4.00

Scorched Rice

누룽지

A warm barley tea made by boiling scorched rice. It provides a comfortable and refreshing finish to your meal.

₩6,000 ≈ $4.00

Soybean Paste Stew

된장찌개

A stew made with traditional Korean fermented soybean paste, offering a savory and deep flavor. It contains tofu and vegetables, making it a great accompaniment to rice.

₩6,000 ≈ $4.00

Bowl of Rice

공깃밥

A bowl of warm white rice.

₩2,000 ≈ $1.00

End of menu

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