menufans

San Wei Shi Tang

三味食堂

Free miso soup is available for self-service. Large portions are served unless otherwise specified. Grilled dishes and grilled fish require a 25-minute wait. Ginger slices are not included; please order separately.

★ 4.1 (13,764) $$Moderate

Cold Dishes

Salmon Belly Sashimi
鮭魚肚生魚片
Please specify size
Sashimi from the salmon belly, rich in fat, tender, and sweet. Usually served with soy sauce and wasabi.
TWD300~ ≈ $10.00
Assorted Sashimi
綜合生魚片
Sashimi platter of various fish, allowing you to taste the flavors and textures of different fish at once. Ingredients depend on the daily catch.
TWD280~ ≈ $9.00
Salmon Nigiri
鮭魚握壽司
Sushi with thick-cut salmon sashimi over vinegared rice. The salmon is rich in fat and complements the sweet and sour vinegared rice.
TWD230~ ≈ $7.00
Nigiri Sushi
手握壽司
Nigiri sushi hand-pressed by the chef, usually includes various seasonal fish, paired according to daily ingredients.
TWD220~ ≈ $7.00
Cuttlefish Nigiri
生花枝握壽司
Nigiri sushi made with fresh cuttlefish, chewy and springy in texture, with a sweet flavor.
TWD220~ ≈ $7.00
Cuttlefish + Salmon Nigiri
生花枝+鮭魚握壽司
A nigiri sushi combination of raw cuttlefish and salmon, allowing you to enjoy the chewiness of cuttlefish and the tenderness of salmon simultaneously.
TWD230~ ≈ $7.00
Akami Shrimp Nigiri (Raw)
赤蝦握壽司(生食)
Nigiri sushi made with fresh red shrimp, shrimp is sweet and tender.
TWD150~ ≈ $5.00
Flower Sushi
花壽司
Rolled sushi coated with fish roe or seaweed powder, with rich fillings, usually including egg, cucumber, pork floss, etc.
TWD100~ ≈ $3.00
Seaweed Roll Sushi
海苔壽司
Classic seaweed rolled sushi, with seaweed wrapping vinegared rice and various fillings, with a refreshing taste.
TWD90~ ≈ $3.00
Inari Sushi
豆皮壽司
Vinegared rice stuffed into braised sweet tofu pockets. The tofu pockets are juicy and sweet, a perfect match with the moderately sour vinegared rice.
TWD40~ ≈ $1.00
Assorted Sushi
綜合壽司
2 pieces each of Flower Sushi, Inari Sushi, and Cooked Shrimp Sushi
A combination of flower sushi, inari sushi, and cooked shrimp sushi, suitable for those who want to try multiple flavors.
TWD150 ≈ $5.00
Ginger Slices
薑片
1 serving
Thinly sliced pickled ginger, sweet, sour, and slightly spicy. Used to cleanse the palate between sushi courses.
TWD20 ≈ $1.00
Hiyayakko Tofu (Cold Tofu)
冷奴豆腐
Japanese chilled tofu, usually drizzled with soy sauce and topped with bonito flakes, chopped scallions, or grated ginger, cool and smooth.
TWD50 ≈ $2.00
1 Jumbo Shrimp
單尾明蝦
Larger jumbo shrimp dish, firm and springy meat, delicious.
TWD240 ≈ $8.00
Shrimp Salad
明蝦沙拉
Salad with jumbo shrimp as the main ingredient, served with Japanese salad dressing, refreshing and appetizing.
TWD370 ≈ $12.00
Wafu Salad
和風沙拉
Japanese-style salad, usually drizzled with a sweet and sour Japanese dressing, with a crisp texture.
TWD150 ≈ $5.00
Shrimp Hand Roll
鮮蝦手卷
1 roll
Cone-shaped sushi with seaweed wrapping vinegared rice, fresh shrimp, and lettuce. It is recommended to eat as soon as possible after serving to maintain the crispness of the seaweed.
TWD70 ≈ $2.00
Salmon Roe Hand Roll
鮭魚卵手卷
1 roll
Seaweed rolled with vinegared rice and plenty of salmon roe. The roe bursts in your mouth with every bite, full of umami.
TWD160 ≈ $5.00
Sea Urchin Hand Roll
海膽手卷
Hokkaido origin, 1 roll
Hand roll made with Hokkaido sea urchin, rich and sweet sea urchin flavor, with a creamy texture.
TWD230 ≈ $7.00
Sea Urchin
海膽
Hokkaido origin, one box
Whole box of Hokkaido sea urchin, an ultimate umami experience, can be eaten directly or with seaweed and vinegared rice.
TWD2,800 ≈ $89.00
Frozen Sweet Shrimp (for raw consumption)
船凍生食甜蝦
10 small tails, 1 serving
Sweet shrimp flash-frozen on the boat to maintain optimal freshness and sweetness, with tender meat.
TWD100 ≈ $3.00
Octopus
章魚
Sliced cooked octopus, chewy and springy in texture, usually served with a sauce.
TWD200 ≈ $6.00
Cod Liver
鱈魚肝
Creamy and delicate cod liver, rich in flavor, often served with onions and a vinaigrette to balance the taste.
TWD200 ≈ $6.00
Slightly Sweet Mashed Potatoes
微甜馬鈴薯泥
Creamy mashed potatoes with a hint of sweetness, a refreshing side dish.
TWD40 ≈ $1.00
Slightly sweet mashed potatoes + salmon roe
微甜馬鈴薯泥+鮭魚卵
Creamy mashed potatoes topped with delicious salmon roe, rich in texture, a blend of savory and sweet.
TWD200 ≈ $6.00

Grilled Dishes

Chicken Yakitori
雞肉串燒
3 pieces per skewer
Chicken pieces are skewered and grilled, with a slightly charred exterior, juicy meat, and a special sauce for flavor.
TWD80 ≈ $3.00
Scallop Yakitori
干貝串燒
2 pieces per skewer
Char-grilled fresh scallops, retaining their sweetness and tender texture.
TWD100 ≈ $3.00
Shrimp Yakitori
蝦串燒
1 piece
Whole shrimp grilled on a skewer, crispy shell and tender meat, with charcoal aroma.
TWD80 ≈ $3.00
Grilled Clams
烤蛤仔
Grilled clams, retaining their delicious juice and tender meat after the shells open.
TWD160 ≈ $5.00
Grilled Shiitake Mushrooms
烤香菇
Grilled fresh shiitake mushrooms, retaining their moisture and unique aroma, with a tender texture.
TWD120 ≈ $4.00
Pacific Saury
秋刀魚
Salt-grilled Pacific saury, crispy skin, rich in fish oil, with a unique slightly bitter flavor.
TWD120 ≈ $4.00
Japanese Ayu
日本香魚
Salt-grilled Ayu (sweetfish), delicate meat with a faint melon aroma, the innards have a bittersweet taste.
TWD180 ≈ $6.00
Mackerel
青花魚
Grilled mackerel, rich in fat, thick and juicy fish, with a rich flavor.
TWD90 ≈ $3.00
Barramundi "One Night Dry" (Salt-cured)
鯃魚一夜干
Threadfin fish, marinated and air-dried before grilling. The meat is firm and the flavor is concentrated, full of umami.
TWD280 ≈ $9.00
Kabayaki Eel
鰻蒲燒
Contains small bones, please eat with caution.
Eel grilled with kabayaki sauce, tender meat, and a rich sweet and savory sauce. Please be aware of small bones.
TWD280 ≈ $9.00
Beef Short Rib
牛小排
Grilled beef short ribs, chewy meat with an appealing fatty aroma.
TWD320 ≈ $10.00

Fried Foods

Agedashi Tofu
揚出豆腐
Japanese fried tofu, with a thin and crispy exterior and a soft interior, served soaked in a sweet and savory Japanese sauce.
TWD90 ≈ $3.00
Chicken Karaage
雞肉唐揚
7 pieces
Japanese fried chicken, marinated and deep-fried, crispy outside and tender inside, juicy.
TWD180 ≈ $6.00
Vegetable Tempura
野菜天
Fried vegetable tempura, including various seasonal vegetables, with a crispy batter and sweet vegetables.
TWD160 ≈ $5.00
Shrimp Tempura
炸蝦天
4 shrimp, 4 green beans
Fried shrimp tempura, shrimp is fresh, sweet, and springy, served with fried green beans for a rich texture.
TWD220 ≈ $7.00
Fried Fish Collar
炸魚下巴
Deep-fried fish collar, rich in fat, tender meat, and crispy skin.
TWD200 ≈ $6.00

Stir-fries

Sweet Potato Leaves
地瓜葉
Stir-fried sweet potato leaves, smooth and tender, a common Taiwanese home-style vegetable dish.
TWD90 ≈ $3.00
Cabbage
高麗菜
Stir-fried cabbage, retaining its crisp texture and natural sweetness.
TWD90 ≈ $3.00
Stir-fried Silky Melon
清炒絲瓜
Stir-fried silky melon, tender and juicy with a sweet flavor.
TWD180 ≈ $6.00
Clam and Silky Melon
蛤仔絲瓜
Silky melon stir-fried with clams. The sweetness of the clams is absorbed by the silky melon, resulting in a delicious flavor.
TWD230 ≈ $7.00
Salt and Pepper Shrimp
鹽酥蝦
Fried shrimp tossed with salt, pepper, scallions, garlic, and chili. Salty, fragrant, and crispy, perfect with drinks.
TWD180 ≈ $6.00

Soups

Clam Soup
蛤仔湯
Clear soup made from fresh clams, the broth is fresh and sweet, with a ginger aroma.
TWD80 ≈ $3.00

Rice Dishes

Salmon "Braised Pork" Rice
鮭魚魯肉飯
Salmon meat is prepared like braised pork rice and served over white rice. Rich in fat, with a unique flavor.
TWD210 ≈ $7.00
Fresh Salmon Fried Rice
新鮮鮭魚炒飯
Fresh salmon stir-fried with rice over high heat, each grain is distinct and full of salmon aroma.
TWD180 ≈ $6.00
Unagi Don
鰻魚飯
Contains small bones, please eat with caution.
Kabayaki Eel Donburi, tender and flavorful eel, the sauce mixed with rice is very appetizing. Please note small bones.
TWD300 ≈ $10.00
Seafood Congee
海產粥
Requires 25 minutes waiting time
Congee simmered with abundant seafood, the rice grains are soaked in the seafood broth, full of umami.
TWD140 ≈ $4.00
Green Pepper Beef Fried Rice
青椒牛肉炒飯
Fried rice with beef slices and green pepper strips. The freshness of green pepper combines with the umami of beef for a rich flavor.
TWD150 ≈ $5.00
Shrimp Fried Rice
蝦仁炒飯
Fried rice with plump shrimp, a classic Taiwanese flavor, full of aroma.
TWD180 ≈ $6.00
Shrimp Tempura Rice
炸蝦飯
Crispy shrimp tempura served over white rice, usually drizzled with Japanese sauce, crispy and goes well with rice.
TWD150 ≈ $5.00
Nabeyaki Udon
鍋燒烏龍
Udon noodles cooked in a small pot, with a light and delicious broth, rich toppings, and smooth, chewy noodles.
TWD140 ≈ $4.00
Stir-fried Udon
炒烏龍
Japanese stir-fried udon noodles, the noodles absorb the sauce and ingredient aromas, chewy and flavorful.
TWD140 ≈ $4.00

Drinks

Taiwan Beer
台灣啤酒
600ml
Classic Taiwanese lager beer, crisp taste with malt aroma, a popular choice for pairing with meals.
TWD100 ≈ $3.00
Taiwan Gold Medal Beer
台灣金牌啤酒
600ml
Taiwan Gold Medal Beer with a smoother, less bitter taste, refreshing and thirst-quenching.
TWD100 ≈ $3.00
Kirin Beer
麒麟啤酒
500ml
Japanese brand beer, with fine foam and rich malt flavor.
TWD100 ≈ $3.00
Heineken
海尼根
600ml
Imported Dutch lager beer, unique flavor with a hint of fruitiness and bitterness.
TWD100 ≈ $3.00
Hot Sake
冰清酒
Chilled sake, rich in rice aroma, crisp and smooth on the palate.
TWD120 ≈ $4.00
Warm Sake
溫清酒
Warmed sake, its aroma is more pronounced, smooth and mellow on the palate, suitable for pairing with cold dishes.
TWD120 ≈ $4.00
Mineral Water
礦泉水
Bottled mineral water.
TWD20 ≈ $1.00
Canned Drinks
罐裝飲料
Assorted canned soft drinks.
TWD20 ≈ $1.00

End of menu

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Place Information

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$
$$ Moderate
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