Lunch Set Menu
Formule Midi
All you can eat. Child (-10yrs): €9.90
All-you-can-eat menu available at lunchtime. Grants access to the buffet and ordering from the menu.
€15
≈ $17.00
0
Restaurant Japonais Osaka
Restaurant Japonais Osaka
ALL-YOU-CAN-EAT MENU LUNCH: €15.00 Child (-10yrs): €9.90 Evening, weekend and public holiday: €18.90 Child (-10yrs): €11.90 The all-you-can-eat menu is only for dine-in. It is recommended to order dishes in several rounds (5 orders possible in total). Waste is not tolerated. In case of abuse, an extra charge will be applied (€2 per uneaten portion).
Set Menus
Evening, Weekend and Holiday Set Menu
Formule Soir, Weekend et Jour Férié
All you can eat. Child (-10yrs): €11.90
All-you-can-eat menu for evenings and weekends. Often includes more elaborate dishes not available at lunch.
€18.90
≈ $22.00
0
Starter and hot main course
Miso Soup
Soupe miso
01
seaweed, tofu, chives
Traditional Japanese soup made from fermented soybean paste. Garnished with small cubes of tofu, wakame seaweed and chives.
0
Vegetable Salad
Salade crudité
02
(seasoned white cabbage)
Finely shredded white cabbage salad. Seasoned with a sweet and sour vinaigrette, often with sesame.
0
Plain Rice
Riz Nature
03
Bowl of steamed white rice. A neutral and fluffy side dish.
0
Vinegared Rice
Riz Vinaigré
04
Japanese rice prepared for sushi, seasoned with rice vinegar, sugar, and salt.
0
Gyoza (chicken)
Gyoza (poulet)
05
(grilled dumplings 2 pieces)
Japanese crescent-shaped dumplings, filled with chicken. Grilled on one side for crispiness and steamed on the other.
0
Gyoza (vegetable)
Gyoza (légume)
06
(grilled dumplings 2 pieces)
Japanese dumplings filled with vegetables. Thin, grilled and soft dough.
0
Shrimp spring rolls
Nêms crevette
07
2 pieces
Crispy fried mini rolls filled with shrimp. Served golden brown.
0
Chicken spring rolls
Nêms poulet
08
2 pieces
Crispy fried mini rolls filled with chicken. (Samoussa)
0
Shrimp tempura
Tempura crevette
09
(Shrimp fritters) 2 pieces
Shrimp coated in a light and airy batter (tempura). Very crispy texture.
0
Nuggets
10
2 pieces
Breaded and fried chicken pieces.
0
Samosa
Samoussa
11
2 pieces
Triangular fried fritters with crispy batter, filled with a spicy filling.
0
Edamame
Edamamé
12
Immature soybeans served whole in their pods. Lightly salted, you eat the beans by squeezing the pod.
0
Vegetable Fried Noodles
Nouilles Sautées au Legumes
13
Noodles stir-fried in a wok with a mix of vegetables and a savory sauce.
0
Fried Rice
Riz sauté
14
Rice stir-fried in a pan with eggs, small vegetables and seasonings.
0
Fried UDON
UDON sauté
15
Thick and chewy Japanese noodles (udon) stir-fried with sauce and toppings.
0
sushi per 2 pieces
Shaké (Salmon)
Shaké (Saumon)
16
Nigiri sushi composed of a slice of raw salmon placed on a ball of vinegared rice.
0
Tai (Sea Bream)
Taï (Daurade)
17
Nigiri sushi with a slice of raw sea bream, a delicate white-fleshed fish.
0
Cooked tuna sushi
Sushi thon cuit
18
Sushi with cooked tuna, often prepared with a little mayonnaise for creaminess.
0
Saba (Marinated Mackerel)
Saba (Maquereau marine)
19
Nigiri sushi with mackerel marinated in vinegar. Strong flavor and firm texture.
0
Avocado
Avocat
20
Vegetarian sushi with a slice of creamy avocado on rice.
0
maki per 4 pieces
Salmon
Saumon
21
Classic roll (maki) with vinegared rice, nori seaweed on the outside and a raw salmon filling.
0
Tuna
Thon
22
Maki roll filled with raw tuna.
0
Cucumber
Concombre
23
Maki roll filled with crunchy pickled yellow radish (Oshinko), with a sweet and sour, crunchy flavor.
0
Avocado
Avocat
24
Maki roll filled with avocado.
0
Radish
Radis
25
Maki roll filled with marinated yellow radish (Oshinko), with a sweet and sour, crunchy flavor.
0
Cheese
Fromage
26
Maki roll filled with cream cheese.
0
Avocado Salmon
Avocat Saumon
27
Roll containing both salmon and avocado.
0
Tuna Avocado
Thon Avocat
28
Roll containing tuna and avocado.
0
Salmon Cheese
Saumon Cheese
29
Roll containing salmon and cream cheese.
0
Surimi Avocado
Surimi Avocat
30
Roll containing surimi (crab stick) and avocado.
0
Cooked tuna, avocado
Thon cuit, avocat
31
Roll containing shredded cooked tuna and avocado.
0
Las Vegas
32
Special maki, often deep-fried tempura or with a rich filling.
0
Snow Salmon Maki
Maki neige Saumon
33
Maki with rice on the outside (uramaki), filled with salmon. White appearance like snow.
0
Snow Cheese Maki
Maki neige Cheese
34
Maki with rice on the outside, filled with cream cheese.
0
Crispy California Salmon Avocado Roll
California Croustillant Saumon avocat
35
California roll (rice on the outside) with salmon and avocado, sprinkled with fried onions for crispiness.
0
Crispy California Tuna Avocado Roll
California Croustillant Thon avocat
36
California roll with tuna and avocado with a crispy topping.
0
Crispy California Cheese Avocado Roll
California Croustillant Cheese avocat
37
California roll with cheese and avocado with a crispy topping.
0
Crispy California Surimi Avocado Roll
California Croustillant Surimi avocat
38
California roll with surimi and avocado with a crispy topping.
0
temaki per piece
Temaki (salmon avocado)
Témaki (saumon avocat)
39
Large hand-rolled nori seaweed cone, filled with rice, salmon and avocado.
0
Temaki (tuna avocado)
Témaki (thon avocat)
40
Nori seaweed cone filled with rice, tuna and avocado.
0
Temaki (surimi avocado)
Témaki (surimi avocat)
41
Nori seaweed cone filled with rice, surimi and avocado.
0
Skewers per 2 pieces
Chicken
Poulet
42
Grilled chicken pieces skewers (Yakitori), usually coated with a sweet soy sauce (tare).
0
Chicken wing
Aileron de poulet
43
Grilled chicken wing skewers, crispy skin.
0
Chicken Meatballs
Boulettes de Poulet
44
Grilled minced chicken meatball skewers (Tsukune).
0
Beef with cheese
Bœuf au fromage
45
Skewers made of thin slices of beef rolled around melted cheese.
0
Mushroom
Champignon
46
Grilled button mushroom skewers.
0
Zucchini
Courgette
47
Grilled zucchini slice skewers.
0
dessert
Nougat
48
Crunchy Asian confectionery made from caramelized sugar and sesame seeds or peanuts.
0
Lychee
49
Tropical fruit with a pink shell and translucent white flesh, juicy and fragrant.
0
Coconut pearl
Perle de coco
50
Warm glutinous rice balls, filled with a sweet paste (often soy or cream) and rolled in shredded coconut.
0
ALL SASHIMI AT A LOW PRICE WITH BUFFET
Salmon Sashimi 5 pieces
Sashimi Saumon 5 pièces
51
Fresh raw salmon slices, served without rice.
€2
≈ $2.00
0
Tuna Sashimi 5 pieces
Sashimi Thon 5 pièces
52
Fresh raw tuna slices.
€2.50
≈ $3.00
0
Sea Bream Sashimi 5 pieces
Sashimi Daurade 5 pièces
53
Raw sea bream slices.
€2
≈ $2.00
0
Mackerel Sashimi 5 pieces
Sashimi Maquereau 5 pièces
54
Raw mackerel slices.
€2
≈ $2.00
0
ONLY FOR EVENING, WEEKEND AND HOLIDAY
Ebi (Shrimp)
Ebi (Crevette)
55
2 pieces
Nigiri sushi topped with a cooked shrimp opened butterfly-style.
0
Salmon Tartare Sushi
Sushi tartard de saumon
56
2 pieces
Sushi (usually Gunkan) filled with a seasoned minced salmon tartare.
0
Tobiko
57
4 pieces
Maki or roll filled or topped with crunchy flying fish roe (tobiko).
0
Salmon Avocado Spring Maki
Maki printemps Saumon Avocat
58
4 pieces
Spring roll (rice paper) filled with salmon, avocado and salad, fresh and light.
0
Tuna Avocado Spring Maki
Maki printemps Thon Avocat
59
4 pieces
Spring roll filled with tuna and avocado.
0
Cheese Avocado Spring Maki
Maki printemps Cheese avocat
60
4 pieces
Spring roll filled with cream cheese and avocado.
0
California tempura avocado
California tempura avocat
61
4 pieces
California roll containing fried tempura shrimp and avocado.
0
Salmon
Saumon
62
2 pieces
Only 1 pair per person in total
Raw salmon sashimi (slices without rice).
0
Tuna
Thon
63
2 pieces
Only 1 pair per person in total
Raw tuna sashimi.
0
Shrimp
Gambas
64
2 pieces
Only 1 pair per person in total
Shrimp, usually served cooked.
0
End of menu
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