Ramen KOURYU

A seafood tonkotsu ramen topped with black mayu (burnt garlic oil). The fragrant garlic flavor in the rich soup whets the appetite.

A soy sauce ramen featuring charred onion oil. It's a light yet flavorful dish with a depth from the fragrant onion aroma.

A ramen combining seafood dashi and tonkotsu soup. The seafood umami and creamy tonkotsu harmonize for a mellow taste.

A miso ramen with a seafood tonkotsu base. The rich miso flavor and seafood aroma combine for a deep taste.

A cold chuka soba with black mayu (burnt garlic oil). The firm noodles, chilled in cold water, and the fragrant sauce pair well for a refreshing dish.

A mixed soba where special sauce and ingredients are mixed well with the noodles. Without soup, you can directly enjoy the rich flavor of the sauce.

Tonkotsu soup with plenty of vegetables instead of noodles. Recommended for those who want to reduce carb intake or prefer a healthy option.

Limited-time or commemorative special menu. Contents may vary daily, please check with the store.

A rich tonkotsu tsukemen with black mayu (burnt garlic oil). Characterized by the fragrant and rich soup that clings to the thick noodles.

A spicy tonkotsu tsukemen with chili pepper heat. The rich tonkotsu soup is enhanced with a stimulating spiciness that makes it easy to eat.

A soy sauce tsukemen made with a chicken bone broth base and charred onion oil. The fragrant onion flavor stands out for a sharp taste.

Mini-sized rice bowls perfect as a side for ramen. Choose from chashu pork rice, spicy takana rice, or simple egg-over-rice.

White rice made with "Haenuki," a brand of rice from Yamagata Prefecture. Recommended to eat with soup or to make a risotto-style dish by adding leftover soup.

Increase noodle portion by half a ball. Recommended for those who find the regular size slightly insufficient.

Increase noodle portion by 1 ball (double portion). Recommended for those who want to enjoy plenty of noodles.

An economical set including canned beer and snacks (menma, chashu, egg). Perfect for a drink while waiting for your ramen.

A ticket that allows you to choose one topping. Select from seasoned egg, menma, vegetables, etc., and inform the staff when handing over your ticket.

Fragrant chashu pork seared over an open flame. It's a popular addition to ramen and also a great snack with beer.

You can choose either "take-out menma" or the "assorted three-item snack" (chashu, menma, egg) to enjoy in the restaurant.

A 350ml can of crisp, dry beer (Asahi Super Dry). Pairs well with hot ramen and gyoza.

A canned oolong tea. A smooth tea that washes away the richness of your meal.

A block of chashu pork (large size, approx. 430g) for enjoying at home. Can be used as a snack, in fried rice, or as a ramen topping.

A block of chashu pork (extra large size, 680g or more) for enjoying at home. Generous portion, ideal for sharing or making ahead.

A ramen or tsukemen set that lets you take home the restaurant's taste. Container fee is included.