Raan Ahaan Mum Thong

Thai papaya salad with a mellow sweet and sour taste. No fermented fish sauce. With dried shrimp and roasted peanuts. Crunchy papaya strands.

Thai papaya salad with added salted crab. Salty taste balances sweet and sour. Aromatic crab flavor.

Spicy papaya salad with cooked fermented fish sauce and salted crab. Savory and aromatic. Spicy and salty taste.

Papaya salad with salted crab. Salty and spicy taste. No fermented fish sauce.

Papaya salad with pickled mussels. Sour, salty, sweet, and well-balanced taste.

Papaya salad combining the deliciousness of salted crab and pickled sea snails. Rich flavor.

A dish for those who love fermented ingredients. Includes fermented fish sauce, salted crab, and pickled sea snails. Rich and savory taste.

Thai papaya salad with a sweet and sour taste, paired perfectly with savory salted egg.

Papaya salad with abundant ingredients, including various vegetables and herbs like bamboo shoots, pickled mustard greens, 'kathin' seeds, and small sea snails.

Spicy fermented fish sauce papaya salad with fresh, firm, sweet shrimp.

Uses sweet corn kernels instead of papaya. Papaya salad seasoning. Sweet, crunchy, and delicious.

Sweet corn salad served with salted egg.

Uses shredded unripe mango instead of papaya. Sour taste with a crunchy texture.

Papaya salad with fresh blue crab. Sweet crab meat paired with spicy salad dressing.

Spicy papaya salad with fresh shrimp.

Papaya salad served with aromatic grilled pork neck, tender and fatty.

Sour mango salad with fresh blue crab

Sour mango salad with fresh shrimp

Papaya salad served with tender braised pork cartilage.

Papaya salad served with tender braised pork.

Isaan-style 'Om' soup with pork, dill, and various vegetables. Aromatic with roasted rice and fermented fish sauce.

Sour and salty Tom Kloang soup, aromatic with roasted dried chili and herbs. Choose between grilled catfish or crispy fish.

Spicy Tom Yum soup, aromatic with herbs like galangal, lemongrass, and kaffir lime leaves. Available in clear or creamy versions.

Grilled catfish, finely chopped, then fried until golden brown. Served with a sweet and sour mango salad dressing.

Spicy salad with pickled mussels.

Salad with black field crab. Salty and savory taste.

Spicy salad with bouncy pork roll.

Grilled pork neck mixed with spicy salad dressing.

Fresh shrimp marinated in seasoned fish sauce. Served with garlic, fresh chili, and seafood dipping sauce.

Fresh shrimp salad with salted egg yolk. Seasoned with savory fermented fish sauce.

Mixed seafood salad, such as shrimp and squid. Can add instant noodles or glass noodles.

Salad with cooked boiled fish. Easy to digest.

Pork roll salad with salted egg yolk. Seasoned with fermented fish sauce.

Fresh blue crab salad. Sweet crab meat contrasted with spicy dressing.

Fresh shrimp salad. Spicy, sour, and sweet taste.

Cooked minced pork, mixed with 'Larb' seasoning, roasted rice, chili powder, lime, fish sauce. Aromatic with herbs.

Perfectly cooked pork liver, seasoned like 'Larb'. Sweet and tender taste.

Grilled catfish, finely chopped and seasoned with 'Larb' spices.

Shredded bamboo shoots boiled with 'yanang' leaves, seasoned with chili, roasted rice, and Isaan condiments.

Grilled pork neck, sliced and seasoned like 'Larb' but with a bit of sauce.

Uses grilled pork neck with streaks of fat to make 'Nam Tok'. Tender and juicy taste.

Spicy soup, sour, spicy, hot, aromatic with herbs. With crunchy braised pork cartilage or tender braised pork.

Spring roll wrappers filled with glass noodles and vegetables, fried until golden brown. Served with plum sauce.

Chicken thigh marinated with spices, grilled until skin is crispy and meat is tender.

Crispy fried chicken wings. Salty and savory seasoning.

Marinated and grilled pork neck. Tender and soft with streaks of fat. Served with 'Jaew' dipping sauce.

Grilled pork neck served with blanched rice noodles.

Whole grilled catfish. Sweet and aromatic from grilling.

Grated Krai fish mixed with curry paste, fried until fluffy. Chewy and springy.

Crispy fried meatballs. Fun to snack on.

Crispy fried fish strips, crispy outside, soft inside.

Crispy fried wonton wrappers

Hot and soft steamed sticky rice. Perfect with papaya salad and 'Larb'.

Cooked Jasmine rice

Fresh rice noodles. Goes very well with papaya salad.

Blanched rice vermicelli with fried garlic

Crispy fried pork skin. Fun to chew.

Hot noodle soup. Choose your preferred noodles and toppings. Includes spicy Tom Yum, mellow Yen Ta Fo, and rich Nam Tok.

Clear soup with pork blood, offal, and minced pork. Clear broth with a refreshing taste. Served with steamed rice.

Noodles without noodles, focusing on ingredients and vegetables.

Freshly squeezed sugarcane juice. Sweet, aromatic, and refreshing.

Sweet sap from coconut flower spathe. Unique aroma.

Fresh guava juice. Sweet and sour taste. High in Vitamin C.

Herbal drink made from red roselle flowers. Sweet and sour taste. Bright red color.

Herbal drink made from chrysanthemum flowers. Refreshing aroma and cool taste. Drink to feel refreshed.

Centella asiatica juice. Dark green color. Relieves internal bruising. Sweet and cool taste.

Lemongrass herbal drink. Aromatic with lemongrass. Soothes the throat.

Traditional black coffee with ice. Rich, sweet, and creamy taste.

Freshly squeezed orange juice. Refreshing sweet and sour taste.

Ice cream made from fresh coconut milk. Rich coconut flavor. Sweet, cool, and refreshing.