Pizzeria Tatsu

A pizza simply finished with tomato sauce, oregano, and garlic oil. Since no cheese is used, you can directly enjoy the flavors of tomato and herbs. Its simple yet profound taste evokes Italian tradition.

A Sicilian-style pizza finished with tomato sauce, oregano, mixed cheese, homemade olives, marinara, and garlic sauce. This dish offers an exquisite harmony of Mediterranean aromas, tomato acidity, and olive richness. The flavors of cheese and herbs are appetizing.

A classic pizza featuring a simple combination of tomato sauce, mozzarella cheese, basil, and olive oil. The aroma of fresh basil, the acidity of tomatoes, and the richness of melting cheese combine to offer the authentic taste of Italy.

A pizza with a tomato sauce base, topped with pancetta, aged mushrooms, garlic oil, and mixed cheese, finished with a raw egg. It features the rich flavor of pancetta, the aroma of mushrooms, and the creamy richness that spreads when the egg is broken. A hearty dish.

A pizza topped with hamburg steak simmered in a rich tomato hamburg steak cheese sauce, corn, pumpkin, and mixed cheese. The juicy hamburg steak, melting cheese, and natural sweetness of the vegetables combine to create a rich and satisfying taste. A dish that children will also enjoy.

A Margherita pizza generously topped with tomato sauce, fresh basil, olive oil, and the finest buffalo mozzarella. Characterized by the milky richness and chewy texture unique to buffalo mozzarella, this pizza offers an exceptional flavor despite its simple ingredients. Enjoy the authentic taste of Italy.

A pizza topped with bacon, sausage, chorizo, onion, and mixed cheese on a tomato sauce base, full of meat flavor. The harmony of several types of meat and the sweetness of onions are appetizing. A voluminous dish that meat lovers will adore.

A pizza finished with tomato sauce, featuring various seafood such as shrimp, squid, scallops, and clams, along with olives and mixed cheese. The rich umami of the seafood melts into the tomato sauce and cheese, creating a luxurious taste with every bite. Highly recommended for seafood lovers.

A pizza finished with tomato sauce, oregano, anchovies, mozzarella cheese, and olive oil. The saltiness of the anchovies and the aroma of oregano enhance the tomato flavor, creating a deep taste. A simple yet sophisticated pizza where the ingredients' flavors stand out.

A tomato cream sauce pizza finished with shrimp, squid, scallops, clams, and other seafood, in a sauce made with seafood broth, tomato sauce, white wine, cream, basil, aromatic vegetables, and mixed cheese. The rich seafood flavor and the mellowness of the tomato cream are perfectly matched. Enjoy a luxurious flavor and richness.

A pizza finished with roasted chicken, cream cheese, and mixed cheese in basil sauce. The fragrant roasted chicken and the rich, creamy cheese create an exquisite harmony. The aroma of basil serves as an accent, making it a mellow and easy-to-eat dish.

A pizza topped with roasted chicken, buffalo mozzarella cheese, and cherry tomatoes. The combination of juicy roasted chicken, milky buffalo mozzarella cheese, and sweet and sour cherry tomatoes creates a simple yet profound flavor. This dish highlights the taste of fresh ingredients.

An oil-based pizza simply combining shiso, garlic, chili pepper, olive oil, and mixed cheese. The refreshing aroma of shiso and the flavor of garlic are appetizing, with the slight spiciness of chili pepper as an accent. A simple yet flavorful dish with a Japanese twist.

An oil-based pizza topped with pancetta, mushrooms, Parmigiano cheese, and mixed cheese. The savory flavor of pancetta and the rich aroma of mushrooms are appetizing. The richness and saltiness of Parmigiano cheese mellow the overall taste. An adult flavor that pairs well with wine.

An oil-based pizza topped with homemade bacon and homemade cured bacon, and mixed cheese. You can enjoy the different savory flavors and aromas of the two types of pancetta, and fully savor the flavor of the meat. The combination of crispy baked bacon and cheese is appetizing.

An oil-based pizza topped with 16-month aged Parma ham, arugula, Parmigiano cheese, olive oil, and mixed cheese. The exquisite balance of the salty and savory Parma ham, the slightly bitter arugula, and the fragrant Parmigiano cheese adds depth. It is also perfect with wine.

A Sicilian-style oil-based pizza with anchovies, capers, olive oil, and mixed cheese. The saltiness of the anchovies and the acidity of the capers, combined with the flavor of the olive oil, are appetizing. A dish with a Mediterranean sea breeze feel, offering an adult taste.

A pizza generously topped with buffalo mozzarella cheese, Parma ham, and Parmigiano cheese, flavored with white truffle oil. The deep umami of the Parma ham and the rich aroma of truffle harmonize wonderfully with the milky buffalo mozzarella. Truly a supreme delicacy.

A white pizza simply finished with mozzarella cheese, basil, and olive oil. It is characterized by the milky richness of the cheese and the refreshing aroma of basil. Since it does not use tomato sauce, you can fully enjoy the original flavors of the ingredients. Its light texture makes it a great appetizer.

A cheese-based pizza generously using Gorgonzola, basil, mozzarella cheese, and mixed cheese. The unique flavor and saltiness of Gorgonzola harmonize with the other cheeses, creating a profound taste. Perfect for enjoying adult time with wine or beer.

A cheese-based pizza with a luxurious combination of several cheeses, including Gorgonzola, mozzarella cheese, and cream cheese. The unique flavors and richness of each cheese intricately intertwine, creating a rich and profound taste. It is also delicious with honey.

A dessert pizza topped with apple, granulated sugar, fresh cream, coconut powder, and almond slices. The sweet and sour apple and the mellowness of the coconut custard are perfectly matched. The nutty aroma of almond slices adds an accent, making it a lightly sweet dish perfect for after a meal.

A dessert pizza luxuriously topped with banana, almonds, chocolate sauce, homemade caramel sauce, and fresh cream. The natural sweetness of banana and the rich flavors of chocolate and caramel melt in your mouth. The texture of almonds adds an accent, making it a favorite among children.

A Japanese-style dessert pizza topped with homemade sweet bean paste, kinako (roasted soybean flour), butter, and fresh cream. The elegant sweetness of the sweet bean paste, the nutty aroma of kinako, the richness of butter, and the mellowness of fresh cream harmonize perfectly. A nostalgic and heartwarming taste woven from Japanese ingredients.

A dessert pizza using salted butter and sweet bean paste, fermented butter, and French salt. The gentle sweetness of the sweet bean paste, the rich flavor of the fermented butter, and the moderate saltiness of the French salt are perfectly balanced. A new sensation dessert pizza with an addictive sweet and salty taste. Available in 18cm size only.