Pink Flamingo Paris

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Pink Flamingo Paris

1/2

Pink Flamingo Paris

1/2

Pink Flamingo Paris

Name: Pink Flamingo Paris
Rating: 4.6

4.6

(912) (Google)

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4.6

912 reviews (Google)

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Location

Reviews

Salads

Starters

Main Courses

Dessert

Kids Menu

Soft Drink

Coffee Tea

Mocktail

Salads

Beef Carpaccio

Carpaccio de Boeuf

Homemade beef carpaccio, burratina, arugula, parmesan shavings, olive oil, lemon wedge, button mushrooms. Choice of garnish.

Thin slices of raw beef marinated and served as a main course. Accompanied by burrata and fresh vegetables. A fresh and light dish.

€18~

Emperor Caesar

Empereur Caesar

Romaine lettuce, grilled chicken strips, parmesan shavings, cherry tomatoes, croutons, chives, homemade caesar dressing

The classic Caesar salad with grilled chicken and parmesan. Dressed with a creamy homemade sauce. Crispy and flavorful.

€16

≈ $19.00

Starters

The Treasure of the Southwest

Le Trésor du Sud-Ouest

Slice of duck foie gras, served on toasted cereal bread with its exotic mango chutney.

Rich and creamy duck foie gras served on toast. Accompanied by a sweet chutney for balance. A classic French gastronomic starter.

€14

≈ $16.00

The Tataki of Elegance

Le Tataki d'Elégance

Perfectly seared beef fillet, thinly sliced, enhanced by a soy and toasted sesame marinade.

Beef briefly seared on the outside and raw on the inside, cut into thin slices. Marinated with Japanese flavors. Tender and fragrant.

€13

≈ $15.00

Beef Carpaccio

Carpaccio de Boeuf

Beef carpaccio with crunchy arugula, parmesan shavings, a drizzle of lemon olive oil, and balsamic cream.

Thin slices of raw beef seasoned with olive oil and lemon. Served with parmesan and arugula. A fresh and light starter.

€12

≈ $14.00

The White Pearl

La Perle Blanche

A generous creamy burrata with a melting center, sprinkled with multicolored cherry tomatoes, fresh strawberry-basil pesto, and a drizzle of balsamic cream.

Fresh Italian cheese with a creamy center served with tomatoes. Enhanced with an original pesto. Creamy and refreshing.

€11

≈ $13.00

Sea Bass Ceviche

Ceviche de Bar

Fresh sea bass ceviche, precisely marinated with lime and yuzu, enhanced with a dill pesto and a delicate touch of toasted sesame.

Raw fish marinated in tangy citrus juice. Flavored with dill and yuzu. A vibrant and oceanic starter.

€11

≈ $13.00

Grilled Prawns

Les Gambas Grillées

Large prawns seared on the griddle, served on a bed of crisp mesclun salad and carefully seasoned.

Large grilled shrimp served on salad. Grilled flavor and firm flesh. Simple and tasty.

€11

≈ $13.00

The Chef's Tacos

Les Tacos du Chef

Gourmet tacos filled with homemade lemony guacamole, fresh cilantro, and flavorful chicken marinated in Cajun spices.

Wraps filled with spicy chicken and guacamole. Zesty Mexican flavors. To be eaten with your hands.

€10

≈ $12.00

The Revisited Egg Mayo

L'Oeuf Mayo Revisité

The great classic of bistronomy, reinterpreted by our Chef with a touch of modernity and indulgence.

Hard-boiled eggs served with homemade mayonnaise. A revisited classic of French bistro. Simple and comforting.

€7

≈ $8.00

Main Courses

All our dishes are served with a side dish of your choice. *4 euros for an extra side dish

The Butcher's Fondant

Le Fondant du Boucher

A center-cut beef fillet selected for its exceptional tenderness, coated in a fragrant sauce with fresh thyme and rosemary.

Very tender beef fillet served with an herb sauce. Lean and flavorful meat. Choose your cooking preference and side dish.

€26~

The Ribeye

L'Entrecôte

Matured beef cut, simply seasoned with fleur de sel and served with its creamy pepper sauce.

Marbled and juicy beef cut. Served with a classic pepper sauce. Rich in flavor.

€24~

Beef Picanha

La Picanha de Boeuf

A noble and flavorful cut, the picanha is grilled to perfection and served with its cooking juices.

Rump steak sliver with a flavorful fat cap. Grilled to bring out the juices. Tender and tasty.

€21~

The Slow-Cooked Lamb Shank

La Souris d'Agneau Confite

Tender and melt-in-your-mouth, our lamb shank is slow-cooked in its own juices for an incomparable flavor.

Lamb piece cooked very slowly until the meat falls off the bone. Rich and tender. A traditional stewed dish.

€23~

Lamb Chops

Les Côtelettes d'Agneau

Grilled lamb chops, coated in a gourmet and slightly caramelized honey-soy sauce.

Small grilled lamb chops. Served with a sweet and savory sauce. Tender with a distinctive taste.

€21~

The Traditional Milanese Escalope

L'Escalope Milanaise Traditionnelle

Thin breaded and crispy veal escalope, served with fresh linguine coated in homemade tomato sauce.

Crispy breaded veal served with pasta in tomato sauce. A hearty and universally loved Italian classic.

€21

≈ $24.00

Chicken Supreme with Morels

Le Suprême de Volaille aux Morilles

Pan-seared chicken supreme, generously coated in a creamy morel mushroom sauce.

Tender chicken breast with a rich cream and morel mushroom sauce. An elegant and fragrant dish.

€19~

The Creamy Scallop Risotto

Le Risotto Crémeux aux Saint-Jacques

A creamy risotto, cooked to perfection, topped with lightly seared scallops.

Creamy Italian risotto cooked in broth. Served with pan-seared scallops. Rich and refined.

€19

≈ $22.00

Prawn Linguine

Linguine Gambas

Fresh al dente linguine, sautéed with large prawns, all bound with a fragrant and light sauce.

Long pasta served with shrimp. Light sauce to bind everything. A seafood pasta dish.

€19

≈ $22.00

Salmon Fillet

Le Pavé de Saumon

A salmon fillet cooked on the skin, delicately glazed with a creamy butter and miso sauce. To Accompany

Grilled salmon fillet with crispy skin. Served with a rich butter and miso sauce. Tender and fatty flesh.

€20~

The Lost Brioche

La brioche perdu

Warm golden brioche, salted butter caramel sauce, caramel ice cream, and vanilla whipped cream.

Thick slice of brioche dipped and pan-fried. Served with caramel and ice cream. A very indulgent and warm dessert.

€10

≈ $12.00

Bene Italiano

Tiramisu, creamy and flavorful, classic or with Nutella.

Italian dessert with coffee and mascarpone. Available in classic or Nutella version. Creamy and rich.

€10~

Kids Menu

Menu Enfant

Steak Fries (125g) or Nuggets Fries + Scoop of ice cream (x2) + Drink: Water or Juice by the glass * Fries and salad only for children under 11 years old

Complete menu for children. Includes a main course, dessert, and drink.

€15~

Soft Drink

Coke

Coca

Classic cola soda.

€5

≈ $6.00

Coke Zero

Coca Zero

Sugar-free cola soda.

€5

≈ $3.00

Nespresso Ristretto

Ristretto Nespresso

Very short and intense espresso coffee.

€3

≈ $3.00

Nespresso Coffee

Café Nespresso

Classic espresso coffee.

€3

≈ $3.00

Long Coffee

Café Allongé

Espresso diluted with hot water.

€4

≈ $5.00

Double Espresso

Double Expresso

Two shots of espresso in a cup.

€5

≈ $6.00

Kass Shay

Fresh mint tea

Hot tea infused with fresh mint leaves.

€5

≈ $6.00

≈ $1.00

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Place Information

Contains Dairy

Peanut Allergy

Contains Fish

Contains Shellfish

Gluten Free

Vegan Options

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4.6

912 customers praised this place. (Google)

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