Orient Cafe

A menu set with fluffy and melty omelet rice made with carefully selected eggs, served with rice. It has a gentle flavor and is recommended for people of all ages. Comes with soup, salad, and coffee or tea.

A menu set with flavorful curry rice using Koishikawa beef. It has a rich flavor and is a satisfying dish. Comes with soup, salad, and coffee or tea.

A lunch set offering a different pasta each week. You can enjoy creative pasta dishes tailored to the seasonal ingredients and theme of the week. Comes with soup, salad, and coffee or tea.

A set featuring a juicy 100% Koishikawa beef hamburger steak. The natural umami of the meat is concentrated, making it very filling. You can choose bread or rice, and it comes with soup, salad, and coffee or tea.

A set where you can enjoy dishes made with fresh seasonal fish. The type of fish and cooking method will vary depending on the day's catch. It is characterized by its delicate flavor that brings out the taste of the ingredients. You can choose bread or rice, and it comes with soup, salad, and coffee or tea.

A set featuring tender stewed Koishikawa beef in a rich demi-glace sauce that whets the appetite. You can choose bread or rice, and it comes with soup, salad, and coffee or tea.

A set where you can fully enjoy steak using Koishikawa beef. You can choose between sirloin and fillet, and fully enjoy the meaty flavor and texture of each cut. You can choose bread or rice, and it comes with soup, salad, and coffee or tea.

A gorgeous Japanese-Western fusion bento lunch using plenty of seasonal ingredients. Popular with women as you can enjoy many kinds of dishes in small portions. This is a special menu limited to 10 servings per day. Comes with soup, salad, and coffee or tea.

A rich cheesecake luxuriously made with dairy products from Koishikawa Farm. It is characterized by its smooth texture and rich cheese flavor, and pairs well with coffee or tea.

Rich custard-flavored vanilla ice cream made with milk and eggs from Koishikawa Farm. It is characterized by its smooth and rich sweetness, and is perfect as a dessert after a meal.

Chef's carefully selected seasonal ice cream. Enjoy a refreshing melt that brings out the flavor of seasonal ingredients.

Chef's carefully selected seasonal fruit sherbet. It is condensed with the refreshing acidity and sweetness of the fruit itself, and is recommended when you want to feel refreshed after a meal.

A plate beautifully arranged with several types of desserts. Perfect for those who want to enjoy various sweets little by little, or for sharing.

A dessert menu set with cheesecake or vanilla ice cream and coffee or tea. A perfect combination for those who want something sweet after their meal.

A dessert menu set with ice cream or sherbet and coffee or tea. A simple yet satisfying combination.

A luxurious dessert menu that includes a dessert plate and coffee or tea. Recommended for those who want to enjoy multiple sweets at once.

A mild and rich Gouda cheese made at Koishikawa Farm. It can be enjoyed widely as is with wine or used in cooking.

A platter of various processed meats using Koishikawa Farm beef. The umami of the meat is concentrated, and it pairs well with wine or beer.

A dish of traditionally Greek cheese, "Halloumi," grilled to a fragrant finish. It is crispy on the outside and chewy on the inside, with a salty flavor.

Tender and moist roast beef. The natural umami of the meat is concentrated, making it perfect as an appetizer or snack.

Delicately smoked, flavorful salmon. It is characterized by its moist texture and moderate saltiness, and is even more delicious when paired with lemon and capers.

Corned beef made by salting, heating, and shredding beef. It is characterized by its moist texture and rich meaty flavor, and is delicious eaten on bread or crackers.

A salad generously using fresh seasonal vegetables. It is colorful and has a crisp texture. Perfect as a light meal or side dish.

A soft and melt-in-your-mouth salami. It has a mild flavor and can be enjoyed as is as a snack, or with bread and cheese.

A dish beautifully arranged with several types of cold appetizers. You can enjoy the flavors and textures of various ingredients, stimulating your appetite. It pairs exceptionally well with wine and champagne.

Traditional Spanish cured ham made from aged beef. It is characterized by its unique deep umami and aroma, and is perfect thinly sliced as an accompaniment to wine.