Per Person
お1人様
Amuse (light bite) & Baguette
[Appetizer] Assortment of 3 types of today's appetizers
"Sea Urchin, Scallop, Shrimp and Lobster Consommé Jelly
~Fondant of Seasonal Vegetables~".
Thick-cut! Pâté de Campagne
Smoked Salmon Niçoise Salad
Soup of the Day
[Fish Dish] Chef's Special Seafood Dish of the Day
[Palate Cleanser] Pan-seared Beef Hanger Steak with Red Wine Sauce
[Dessert] Seasonal Fruit Tart
[After Meal] Coffee or Tea (Hot/Cold)
A special menu offering a full course from appetizer to fish, meat, dessert, and after-meal drinks. Enjoy dishes made with abundant fresh seafood and seasonal vegetables. The main meat dish can be upgraded to the luxurious Rossini for an additional charge.
¥5,250~
≈ $34.00







