Ootoya
















At Ootoya, we use ingredients that are carefully selected for their origin, quality, and distribution, ensuring safety and security.
Shinjuku City, Nishishinjuku, 1 Chome−3−1 新宿サン・フラワービル 3F
Hawaiian Chicken Nanban with Avocado Tartar
アボカドタルタルのハワイアンチキン南蛮
Finished with rice flour for a crispy texture. Hawaiian chicken paired with avocado and tartar sauce. Enjoy the rich flavor.
A Hawaiian-style chicken nanban dish featuring crispy chicken fried in rice flour, topped with avocado tartar sauce. The rich tartar sauce combined with the chicken is a highlight, and it pairs well with rice.
Spicy Poke Salad Soba with Butter Shoyu Corn Rice
ピリ辛ポキサラダ蕎麦とバター醤油のもろこしご飯
Seasonal Salad-style poke tossed in gochujang sauce for a refreshing summer soba. Served with butter-shoyu flavored corn rice.
A set meal featuring soba noodles topped with poke salad dressed in a spicy gochujang sauce, and corn rice flavored with butter and soy sauce. Enjoy the combination of refreshing soba and fragrant rice.
Seasonal Vegetables, Pork, and Chicken Tsukune with Black Vinegar Sauce
季節の野菜と豚と鶏つくねの黒酢あん
A hearty dish where seasonal vegetables add color to the black vinegar sauce. Juicy flavor of pork and chicken tsukune.
A dish of seasonal vegetables, pork, and chicken tsukune simmered in black vinegar sauce. The mild acidity and richness of the black vinegar enhance the umami of the ingredients, pairing well with rice.
Pork and Chicken Tsukune (1 pc extra) Seasonal Vegetables and Pork and Chicken Tsukune with Black Vinegar Sauce
豚と鶏つくね 1個増量 季節の野菜と豚と鶏つくねの黒酢あん
Pork and Chicken Tsukune 1 pc extra!
A hearty dish of 'Seasonal Vegetables, Pork, and Chicken Tsukune with Black Vinegar Sauce' with an extra piece each of pork and chicken tsukune. The richness and umami of the black vinegar stimulate the appetite.
Eggplant and Pork with Rich Miso Stir-fry
茄子と豚肉のコク旨味噌炒め
The richness of pork and miso is the key to its deliciousness. A dish where the richness of miso and the umami of eggplant stand out.
A dish of pork and eggplant stir-fried in a rich miso sauce. The deep flavor of miso, the umami of the pork, and the melt-in-your-mouth texture of the eggplant are characteristic and pair well with rice.
Spicy Authentic Mapo Tofu
ピリ辛本格麻婆豆腐
Our signature Oikawa-style Mapo Tofu.
Authentic Mapo Tofu simmered with tofu and minced meat in a spicy Mapo sauce. The aroma of sansho pepper whets the appetite, making it a dish that pairs well with rice.
Chicken Kaa-san Ni
チキンかあさん煮
Chicken cutlet simmered in special warishita sauce. A nostalgic flavor is the key. Squeeze lemon if you like.
Chicken cutlet simmered in our special warishita sauce. It has a sweet and savory Japanese flavor, with a gentle taste that pairs well with rice. You can enjoy a refreshing taste by squeezing lemon over it, if you like.
Spicy & Savory Chicken and Tsukune Kimchi Chige in a Clay Pot
辛旨 鶏とつくねのキムチチゲ土鍋
With an exquisite savory Korean-style base. With pickled salted green onions, creamy chicken thighs, and pork.
A spicy chige stew simmered in a clay pot with chicken, chicken meatballs, and kimchi. It features Korean-style umami and spiciness, warming you from the inside out. It pairs excellently with rice.
Charcoal-Grilled Mackerel
さばの炭火焼き
Fatty mackerel carefully grilled over charcoal to perfection.
A fragrant grilled fish made by carefully grilling fatty mackerel over charcoal. Enjoy the crispy outside and the juicy, tender inside.
Charcoal-Grilled Atka Mackerel
しまほっけの炭火焼き
Thick and fluffy charcoal-grilled Atka mackerel.
Thick and fluffy Atka mackerel, grilled over charcoal. The smoky aroma and concentrated fish flavor can be enjoyed with grated daikon radish for a refreshing taste.
Domestic Beef Stamina Teppanyaki
国産牛のスタミナ鉄板焼き
Garlic whets the appetite. Savory beef teppanyaki. Mix with raw egg.
A hearty dish of domestic beef and vegetables stir-fried on a griddle and finished with a special garlic-infused sauce. Enjoy the umami of the beef and the crisp texture of the vegetables; it's even richer when mixed with a raw egg.
Simmered Hijiki Seaweed
ひじきの煮物
A Japanese-style side dish of hijiki seaweed simmered in soy sauce and mirin. It is rich in dietary fiber and a well-balanced side dish.
Mini Fried Chicken with Sweet & Savory Sauce
ミニ甘からだれの鶏唐揚げ
Fried chicken coated in a special sweet and savory sauce. Crispy on the outside and juicy on the inside, it's perfect as a side dish for rice or as a snack.
Kimchi
キムチ
A traditional Korean fermented food made by pickling napa cabbage with chili peppers, etc. It is characterized by its sourness and spiciness, which stimulate the appetite.
Shredded Cabbage
千切りキャベツ
A salad of freshly shredded cabbage. Its crisp texture makes it a perfect palate cleanser. Please enjoy with dressing.
Chilled Tofu Salad
ひんやり豆腐サラダ
A salad of chilled tofu and fresh vegetables. It has a refreshing taste and is a healthy dish.
Tofu and Sticky Ingredients Small Dish
お豆腐ねばねば小鉢
A small dish combining tofu with sticky ingredients like natto and okra. It's highly nutritious and also delicious served over rice.
Ootoya Hadaka-da-re Small Dish
大戸屋はだかんだれ小鉢
A small dish using Ootoya's original Hadaka-da-re (ginger sauce). The ginger flavor stimulates the appetite, offering a refreshing taste.
Mekabu Small Dish
めかぶ小鉢
A small dish of mekabu (seaweed) seasoned with ponzu sauce, etc. It features a sticky texture and the aroma of the sea, making it a healthy choice.
Chilled Tofu
ひんやり豆腐
Chilled tofu served with condiments. A refreshing dish perfect for hot weather.
Sesame Dressed Small Dish
胡麻和え小鉢
A small dish of vegetables dressed with sesame. The nutty aroma of sesame and the umami of the vegetables combine perfectly for a palate cleanser.
Kinpira Gobo (Braised Burdock Root)
金平ごぼう
A Japanese-style side dish of burdock root and carrots simmered in a sweet and savory sauce made with soy sauce, mirin, and sugar. It is rich in dietary fiber and has a fragrant flavor.
Nikujaga (Meat and Potato Stew)
肉じゃが
A Japanese home-style dish simmered in soy sauce and sugar with pork, potatoes, onions, carrots, etc. It features a comforting and gentle flavor.
Fried Eggplant
揚げ茄子
A refreshing small dish of deep-fried eggplant soaked in dashi broth. Enjoy the melt-in-your-mouth texture of the eggplant and the umami of the broth.
Natto Kombu Katsuobushi Set
納豆昆布のおかかセット
A rice topping combining natto, kombu, and katsuobushi. The synergy of its sticky texture and umami makes you want to eat more rice.
Kimidama (Egg Yolk)
きみだま
This refers to the egg yolk. When placed on warm rice with a little soy sauce, the rich flavor and sweetness of the yolk blend with the rice for an exquisite dish.
Natto
納豆
A fermented soybean food with a unique sticky texture and flavor. It can be mixed with rice or added to miso soup. It is considered healthy.
Tororo (Grated Yam)
とろろ
This refers to grated yam, such as Nagaimo or Daiwaimo. It is characterized by its sticky texture and is delicious served over rice as 'Tororo Gohan,' offering a smooth and satisfying mouthfeel.
Raw Egg
生たまご
This refers to a raw egg. Cracking it over warm rice and mixing with a little soy sauce creates a simple and delicious 'Tamago Kake Gohan' (egg over rice).
Mentaiko (Spicy Cod Roe)
明太子
Spicy mentaiko made by pickling pollock roe with chili peppers, etc. It features a slight spiciness and the popping texture of roe, making it popular as a rice topping or snack.
Ootoya Ice
大戸屋アイス
Our original ice cream for your meal.
Ootoya's original ice cream. It has a refreshing sweetness, perfect after a meal.
Ootoya Tiramisu with Brown Sugar Syrup and Kinako
大戸屋ティラミス 黒蜜きな粉
Elegant Japanese flavor. Kinako and brown sugar syrup melt together.
A Tiramisu with a Japanese twist. Featuring the gentle sweetness and aroma of brown sugar syrup and kinako (roasted soybean flour), it offers a refined taste different from regular Tiramisu.
Egg Pudding
たまごプリン
A smooth pudding with a rich egg flavor. Its gentle sweetness makes it a classic dessert enjoyable for everyone from children to adults.
Uji Matcha Soy Milk Cheesecake
宇治抹茶の豆乳チーズケーキ
A Japanese-style cheesecake made with Uji matcha and soy milk. The subtle bitterness of matcha and the creaminess of soy milk create a exquisite harmony.
Karinto Matcha Ice
かりんとう抹茶アイス
A Japanese-style dessert featuring matcha ice cream served with karinto (traditional Japanese fried confection). Enjoy the matcha flavor, the aroma of the karinto, and its crispy texture.
Milk Ice
ミルクアイス
Simple ice cream with a rich milk flavor. It's also perfect as a palate cleanser after a meal.
Chocolate Ice
チョコレートアイス
Ice cream with a rich chocolate flavor. Its deep sweetness makes it irresistible for chocolate lovers.
Drink Bar
ドリンクバー
A drink bar where you can freely enjoy a variety of soft drinks. Available with your meal or for a break afterward.
Drink Bar (Set Discount)
ドリンクバー (セット割引)
For those who order the drink bar
A drink bar available at a discounted price for those who order a meal.
1 Cup of Coffee (A la carte)
コーヒー1杯 (単品)
Available for takeout!
Coffee brewed carefully, one cup at a time. Available hot or cold, and also for takeout.
Coffee Drink Bar
コーヒー ドリンクバー
Enjoy a variety of coffees at our coffee-specialty drink bar.
Kids' Drink Bar
お子様ドリンクバー
*For elementary school students and younger only
A drink bar for children in elementary school and younger. Choose freely from a variety of soft drinks.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
Need dietary or allergy information?
3.6
473 customers praised this place. (Google)
$
$$
Moderate
Shinjuku City, Nishishinjuku, 1 Chome−3−1 新宿サン・フラワービル 3F
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