Nove

Name: Nove
Address: Paris
Price range: €1.5 - €90

NOVE

★ 4.5 (1,286)

STARTERS

VEGETABLE ANTIPASTO

ANTIPASTO DI VERDURE

ASSORTMENT OF GRILLED & MARINATED VEGETABLES

A colorful assortment of seasonal grilled and marinated vegetables in olive oil. Fresh and light, highlighting Mediterranean flavors. Perfect to start the meal with a vegetable touch.

€13.50 ≈ $16.00

BURRATA PUGLIESE "ARTISANAL" 200G

BURRATA PUGLIESE « ARTISANALE » 200G

CREAMY BURRATA, BASIL PESTO, HERILOM TOMATOES, ARUGULA

A ball of fresh Italian cheese with a creamy center, served with flavorful heirloom tomatoes and pesto. Smooth texture and rich milky taste. Enjoy by mixing the melting cheese with the accompaniments.

€15.50 ≈ $18.00

BUFFALO MOZZARELLA "ARTISANAL" 125G

BUFALA « ARTISANALE » 125G

BUFFALO MOZZARELLA, HERILOM TOMATOES, ARUGULA

Buffalo milk mozzarella, richer and more flavorful than the classic version. Served simply with arugula and tomatoes to appreciate its freshness. Firm on the outside and juicy inside.

€13.50 ≈ $16.00

EGGPLANT PARMESAN

AUBERGINE ALLA PARMIGIANA

MELTING EGGPLANT, TOMATO SAUCE, BAKED PARMESAN GRATIN

Baked eggplant gratin with tomato sauce and Italian cheese. Hot dish, comforting and rich in umami flavors thanks to the baked parmesan. A classic of Italian home cooking.

€15.50 ≈ $18.00

HOMEMADE MOZZARELLA FRITTERS

CROCCANTINO DI MOZZARELLA

HOMEMADE MOZZARELLA FRITTERS, TOMATO SAUCE

Breaded and fried cheese fritters, crispy on the outside and melting on the inside. Served with tomato sauce for dipping. Ideal for sharing or as a gourmet starter.

€14~ ≈ $16.00

BEEF CARPACCIO

CARPACCIO DE BOEUF

24-MONTH AGED PARMESAN SHAVINGS AND SLICED MUSHROOMS

Thin slices of marinated raw beef, topped with aged cheese and fresh mushrooms. Cold dish, tender and delicate. Enjoyed as is, often with a drizzle of olive oil and bread.

€17 ≈ $20.00

SALMON CARPACCIO

CARPACCIO DE SAUMON

BURRATINA & ARUGULA

Thin slices of raw salmon accompanied by a small creamy burrata and greens. Fresh and light, combining the richness of the fish with the creaminess of the cheese. A refined starter.

€19 ≈ $22.00

MUSHROOM SALAD

SALADE DE CHAMPIGNONS

PUMPKIN, PARMESAN SHAVINGS & ARUGULA

Salad rich in vegetables prepared in various ways (grilled, confit, fresh). Served with a small burrata. Light yet flavorful. A balanced vegetarian option.

€13.50 ≈ $16.00

TO SHARE

NOVE PLATTER

ASSIETTE NOVE

VEGETABLE ANTIPASTO, BURRATINA, 2 HOMEMADE MOZZARELLA FRITTERS

Large varied tasting platter including marinated vegetables, creamy cheese, and hot fritters. Ideal for discovering several specialties at once. Designed for sharing as an appetizer.

€24.50 ≈ $28.00

MIXED FRIED SEAFOOD

FRITTO MISTO

FRIED SHRIMP, SQUID, ZUCCHINI & ONIONS

Assortment of seafood and vegetables coated in a light batter and fried. Crispy and savory, reminiscent of Italian seaside towns. Eaten with fingers, often with a squeeze of lemon.

€25 ≈ $29.00

SALADS

CHICKEN

POLLO

ROMAINE, HERILOM TOMATOES, BREADED OR GRILLED CHICKEN, PARMESAN SHAVINGS, ROMAN ARTICHOKES, CONFIT TOMATOES, MUSHROOMS

Large meal salad with chicken (breaded or grilled as chosen), marinated and fresh vegetables. Rich and varied. A complete and satisfying dish.

€16.50 ≈ $19.00

TUNA

TONNO

ROMAINE, TUNA MAYONNAISE, AVOCADOS, PARMESAN SHAVINGS, CONFIT TOMATOES, ROMAN ARTICHOKES

Tuna and avocado salad, with typical Italian vegetables. Creamy thanks to mayonnaise and avocado. Fresh and satisfying.

€17 ≈ $20.00

PARMA

ROMAINE, 24-MONTH PARMA HAM, BURRATINA, GRILLED VEGETABLES, HERILOM TOMATOES

Salad featuring aged Parma ham and creamy burrata. Accompanied by grilled vegetables for added flavor. A classic combination of Italian cured meat and cheese.

€17 ≈ $20.00

VEGETABLES

VERDURE

ROMAINE, GRILLED VEGETABLES, BURRATINA, CONFIT TOMATOES, ROMAN ARTICHOKES, HERILOM TOMATOES

Vegetarian salad rich in vegetables prepared in various ways (grilled, confit, fresh). Served with a small burrata. Light but flavorful.

€16.50 ≈ $19.00

QUINOA BOWL

SEARED TUNA OR SMOKED SALMON, AVOCADOS, MUSHROOMS, RED ONIONS, POMEGRANATES, HAZELNUTS

Healthy quinoa bowl with choice of fish, avocado, and dried fruit. Mix of crunchy and soft textures. A modern and balanced option.

€17.50 ≈ $20.00

FROM THE SOUTH

DEL SUD

QUINOA, AVOCADO, FETA, ZUCCHINI, ROASTED PUMPKIN, CHERRY TOMATOES, TAGGIASCHE OLIVES, SESAME

Vegetarian bowl with southern flavors, mixing quinoa, Greek cheese, and roasted vegetables. Colorful and nutritious. Perfect for a light yet filling meal.

€17.50 ≈ $20.00

PIZZA

wood-fired

MARGHERITA

TOMATO, MOZZARELLA, BASIL

The most classic pizza, with tomato sauce, melted mozzarella, and fresh basil. Simple and effective, wood-fired. Thin crust and crispy edges.

€13 ≈ $15.00

STRACCIATELLA

TOMATO, STRACCIATELLA, CHERRY TOMATOES, BASIL

Variation of the Margherita with stracciatella (creamy center of burrata) added after cooking. Hot-cold contrast and very creamy texture.

€16 ≈ $19.00

DIAVOLETTO

TOMATO, MOZZARELLA, SPIANATA CALABRESE, ONIONS

Spicy pizza topped with spicy Calabrian sausage (Spianata) and onions. Bold and cured meat flavors. For lovers of spicy dishes.

€16 ≈ $19.00

CAPRICCIOSA

TOMATO, MOZZARELLA, COOKED HAM, MUSHROOMS, TAGGIASCHE OLIVES

Pizza generously topped with quality ham, mushrooms, and olives. A mix of savory and earthy flavors. Very popular and widely liked.

€16.50 ≈ $19.00

NAPOLI

TOMATO, BUFFALO MOZZARELLA, ANCHOVIES, CHERRY TOMATOES, CAPER FLOWERS, TAGGIASCHE OLIVES

Flavorful pizza with intense seafood flavors from anchovies and capers. Salty and rich in umami. A tribute to traditional Neapolitan flavors.

€17 ≈ $20.00

BRESAOLA

TOMATO, MOZZARELLA, BRESAOLA, ARUGULA, PARMESAN SHAVINGS

Pizza topped with cured beef (Bresaola), fresh arugula, and parmesan. Balance between the cooked base and the fresh topping added at the end.

€18 ≈ $21.00

SALMON

SALMONE

MOZZARELLA, SMOKED SALMON, STRACCIATELLA, ARUGULA

White pizza (no tomato sauce) with smoked salmon and creamy cheese. Rich and delicate. A gourmet seafood option.

€19 ≈ $22.00

EGGPLANT

MELANZANA

TOMATO, MOZZARELLA, TUNA, STRACCIATELLA, EGGPLANT

Pizza combining tuna, eggplant, and creamy cheese. Sweet and textured Mediterranean flavors. Original and melt-in-your-mouth.

€18 ≈ $21.00

TRUFFLE

TARTUFO

TRUFFLE CREAM, MOZZARELLA, MUSHROOMS, PARMESAN SHAVINGS

Very fragrant white pizza with truffle cream and mushrooms. Intense earthy and cheesy flavor. Luxurious and comforting.

€26~ ≈ $30.00

REGINA BIANCA

TRUFFLE CREAM, MOZZARELLA, COOKED HAM, MUSHROOMS

Variation of the Regina but on a truffle cream base instead of tomato. Classic ham-mushroom combination enhanced by truffle.

€18 ≈ $21.00

MORTADELLA

MOZZARELLA, MORTADELLE, STRACCIATELLA, PISTACHIO PESTO, PISTACHIO CRUMBLES

Indulgent white pizza with Italian mortadella and pistachio in two forms (pesto and crumbles). Sweet, savory, and crunchy. A very popular combination in Italy.

€19 ≈ $22.00

SPIMAGGIO

TOMATO, MOZZARELLA, GORGONZOLA, GOAT CHEESE, PARMESAN SHAVINGS, SPIANATA CALABRESE (SPICY CHORIZO)

Pizza rich in various cheeses (gorgonzola, goat cheese, parmesan) enhanced by spicy salami. Powerful and complex flavor. For lovers of strong cheeses.

€17.50 ≈ $20.00

PARMATELLA

TRUFFLE CREAM, STRACCIATELLA, 24-MONTH PARMA HAM, ARUGULA

Luxury white pizza with truffle cream, aged ham, and burrata heart. A mix of hot and cold, creamy and savory. Very sophisticated.

€18.50 ≈ $21.00

OLIVES

ALIVI

TOMATO, MOZZARELLA, GORGONZOLA, CHERRY TOMATOES, BASIL PESTO

Pizza with herbaceous and cheesy flavors, combining blue cheese (gorgonzola) and pesto. Balanced by the sweetness of cherry tomatoes.

€17.50 ≈ $20.00

BURRATINA

BURRATINA, CHERRY TOMATOES, ARUGULA, PARMESAN SHAVINGS, BALSAMIC

Fresh pizza topped with a small whole burrata, salad, and balsamic vinegar. Almost like a salad served on a warm pizza crust.

€19 ≈ $22.00

SUPPLEMENTS

Pizza toppings

MUSHROOMS, OLIVES, EGG, ONIONS, ARUGULA

CHAMPIGNONS, OLIVES, OEUF, OIGNONS, ROQUETTE

Simple extra ingredients to customize your pizza.

€1.50 ≈ $2.00

TUNA, STRACCIATELLA, PARMESAN SHAVINGS, EGGPLANT, COOKED HAM

THON, STRACCIATELLA, COPEAUX DE PARMESAN, AUBERGINES, JAMBON BLANC

Premium ingredients to enrich your pizza.

€2.50 ≈ $3.00

PARMA HAM, BRESAOLA, SMOKED SALMON

JAMBON DE PARME, BRESAOLA, SAUMON FUMÉ

Fine cured meats or smoked fish to add to your pizza.

€3 ≈ $3.00

BURRATINA

Small whole burrata ball to add.

€6 ≈ $7.00

PASTA

LINGUINE WITH CHERRY TOMATOES AND STRACCIATELLA

LINGUINE POMODORINI ET STRACCIATELLA

TOMATO SAUCE, STRACCIATELLA & BASIL

Long pasta served with a simple tomato sauce and fresh creamy cheese. A mild and smooth vegetarian dish.

€14 ≈ $16.00

LINGUINE WITH CLAMS

LINGUINE ALLE VONGOLE

CLAMS, CHERRY TOMATOES, GARLIC, PARSLEY, OLIVE OIL

A great Italian classic with clams, white wine, garlic, and olive oil. Delicate seafood flavors and a light sauce. Best enjoyed by twirling the pasta to capture the sauce.

€19.50 ≈ $23.00

LINGUINE CARBONARA PARISIAN STYLE

LINGUINE CARBONARA À LA PARISIENNE

PARMESAN CREAM WITH PEPPER, GUANCIALE, EGG YOLK

Pasta with creamy cheese and pepper sauce, topped with crispy Italian bacon (guanciale) and an egg yolk. Rich and comforting.

€17.50 ≈ $20.00

LINGUINE WITH FRESH TUNA

LINGUINE AL TONNO FRESCO

FRESH TUNA, CAPER FLOWERS, TAGGIASCHE OLIVES, TOMATO SAUCE

Pasta with fresh tuna (not canned) in a tomato sauce flavored with olives and capers. Intense Mediterranean flavors.

€19 ≈ $22.00

LASAGNA AL FORNO

LASAGNE AL FORNO

GROUND BEEF, BAKED MOZZARELLA, TOMATO SAUCE

Layers of pasta, minced meat with tomato, and cheese, baked in the oven. Melting, gratinated, and very hearty. The ultimate family dish.

€17 ≈ $20.00

RIGATONI WITH SALMON

RIGATONI AL SALMONE

FRESH SALMON, ASPARAGUS, PISTACHIO CRUMBLES, CREAM

Short tubular pasta with a creamy salmon and asparagus sauce. Pistachio adds an original crunch. Mild and refined.

€18 ≈ $21.00

RIGATONI AL TRUFO

RIGATONI AL TARTUFO

TRUFFLE CREAM, MUSHROOMS, PARMESAN

Pasta with truffle cream, rich and fragrant. The rigatoni shape holds the thick sauce well. A luxurious autumn or winter dish.

€21~ ≈ $24.00

RIGATONI WITH PISTACHIO

RIGATONI AL PISTACCHIO

PISTACHIO PESTO, STRACCIATELLA, PISTACHIO CRUMBLES

Original pasta with a pistachio cream sauce and creamy cheese. Mild nutty flavor and smooth texture.

€18.50 ≈ $21.00

RIGATONI PICCANTE

EGGPLANT, STRACCIATELLA, SPICY TOMATO SAUCE

Pasta with spicy tomato sauce and eggplant pieces. The spiciness is softened by fresh stracciatella. A flavorful dish.

€18 ≈ $21.00

GNOCCHI ALLA SORRENTINA

LIGHTLY CREAMY TOMATO SAUCE, MOZZARELLA

Soft potato gnocchi, served in a tomato sauce baked with mozzarella. Simple, mild, and very comforting dish.

€16.50 ≈ $19.00

PENNE SICILIAN STYLE

PENNE ALLA SICILIANA

EGGPLANT, MOZZARELLA, TOMATO SAUCE, BASIL

A Sicilian classic also called 'Alla Norma'. Short pasta with fried eggplant and tomato. Vegetarian and flavorful.

€18~ ≈ $21.00

PENNE NOVE

LIGHTLY CREAMY TOMATO SAUCE, PARMESAN, BAKED MOZZARELLA GRATIN

Pasta baked with a creamy pink sauce and plenty of cheese. Golden on top and creamy underneath.

€20~ ≈ $23.00

PENNE AL PESTO

BASIL PESTO, TOASTED PINE NUTS, CREAM

Pasta with green basil sauce, enriched with cream for smoothness. Fragrant and herbaceous.

€19~ ≈ $22.00

MUSHROOM RAVIOLI

RAVIOLI AI FUNGHI

PORCINI MUSHROOM & MUSHROOM RAVIOLI, TRUFFLE CREAM

Stuffed pasta with mushrooms, served with a luxurious truffle sauce. Pronounced earthy flavor. Elegant and rich.

€19 ≈ $22.00

SPINACH RAVIOLI

RAVIOLI SPINACI

RICOTTA & SPINACH RAVIOLI, PARMESAN CREAM, CONFIT TOMATOES

Classic spinach-cheese stuffed pasta, coated in a creamy white parmesan sauce. Mild and creamy, enhanced by confit tomatoes.

€18.50 ≈ $21.00

MEATS

WHITE VEAL CUTLET 160G - ORIGIN FRANCE - CHICKEN FILLET 160G - ORIGIN FRANCE SIDES: LINGUINE WITH TOMATO SAUCE, SAUTEED VEGETABLES, SALAD. SUP. LINGUINE WITH TRUFFLE (OR OTHER) +4

BREADED VEAL CUTLET MILANESE STYLE

SCALOPPINA ALLA MILANESE

BREADED VEAL CUTLET

Flattened veal cutlet, breaded and fried until golden. Crispy and tender. A great Milanese classic.

€25~ ≈ $29.00

VEAL CUTLET WITH MUSHROOMS

SCALOPPINA AI FUNGHI

VEAL CUTLET, CREAM, MUSHROOMS

Veal cutlet served with a creamy mushroom sauce. Tender and coated in rich sauce.

€22 ≈ $25.00

SCALOPPINA AL TARTUFO

VEAL CUTLET, TRUFFLE CREAM, MUSHROOMS

Luxurious version of the cutlet with a fragrant truffle sauce. Tender meat and intense aromas.

€24.50 ≈ $28.00

BREADED CHICKEN

POLLO IMPANATO

BREADED CHICKEN CUTLET

Breaded and fried chicken breast. Simple, crispy, and universally liked. Similar to the veal version but with chicken.

€20.50 ≈ $24.00

CHICKEN BRESAOLA

POLLO BRESAOLA

BREADED CHICKEN CUTLET, BAKED MOZZARELLA, BRESAOLA

Breaded chicken topped with melted cheese and cured beef. A sort of deconstructed Italian cordon bleu. Very indulgent.

€23.50 ≈ $27.00

FISH

FRESH - ARRIVING DAILY SIDES: LINGUINE WITH TOMATO SAUCE, SAUTEED VEGETABLES, SALAD.

SALMON FILLET

FILETTO DI SALMONE

GRILLED SALMON FILLET WITH ALMONDS

Seared salmon fillet, garnished with almonds for crunch. Fatty and tender fish.

€20 ≈ $23.00

GRILLED TUNA

TONNO GRIGLIATO

GRILLED TUNA STEAK

Tuna steak seared on a hot plate. Cooked rare or medium as preferred. Firm texture close to meat.

€24 ≈ $28.00

SICILIAN TUNA

TONNO ALLA SICILIANA

TUNA, TOMATO SAUCE, OLIVES, CAPER FLOWERS, CHERRY TOMATOES

Tuna cooked in sauce with Mediterranean ingredients (olives, capers, tomato). Juicy and flavorful.

€24.50 ≈ $28.00

SQUID NEAPOLITAN STYLE

CALAMARI ALLA NAPOLETANA

SQUID, TOMATO SAUCE, CHILI, CHERRY TOMATOES, BASIL

Squid simmered in a spicy tomato sauce. The seafood becomes tender as it cooks in the sauce.

€21.50 ≈ $25.00

RED

Red wines

NERO D'AVOLA 2023 - Vinero (Sicily)

NERO D'AVOLA 2023 - Vinero (Sicile)

INTENSE GARNET COLOR, THIS WINE IS FULL-BODIED, GENEROUS & ELEGANT

Robust and fruity Sicilian red wine. Ideal with meats or pasta in sauce.

€6.30~ ≈ $7.00

PRIMITIVO 2024 - Pasqua (Puglia)

PRIMITIVO 2024 - Pasqua (Pouilles)

DEEP RED, PLEASANT WINE WITH A NICE FULL-BODIED VIBRANCY

Red wine from Southern Italy, often high in alcohol with notes of ripe fruit. Warm and round.

€5.80~ ≈ $7.00

CHIANTI 2023 - Cecchi (Tuscany)

CHIANTI 2023 - Cecchi (Toscane)

PURPLE HUE, DRY WINE WITH PLEASANT FRAGRANCE, SLIGHTLY TANNIC

The most famous wine from Tuscany. Dry with good acidity and present tannins. Perfect for pairing with tomato-based dishes.

€6.50~ ≈ $8.00

SENATORE PRIMO 2022 - Villadoria (Piedmont)

SENATORE PRIMO 2022 - Villadoria (Piémont)

RICH AROMA OF RED FRUITS AND SPICES, WARM AND FULL-BODIED WINE

Red wine from Northern Italy. Complex and spicy. An elegant bottled option.

€34 ≈ $39.00

VALPOLICELLA 2023 - Pasqua (Veneto)

VALPOLICELLA 2023 - Pasqua (Vénétie)

RUBY COLOR, INTENSE WINE-LIKE NOSE, ROUND TASTE WITH A SWEET FINISH

Wine from the Venice region. Fruity and approachable, with a nice roundness. Easy to drink.

€38 ≈ $44.00

MONTEPULCIANO ABRUZZO "RISERVA" 2017 - (Abruzzo)

MONTEPULCIANO ABRUZZO «RISERVA» 2017 - (Abruzzes)

NOBLE WINE PAR EXCELLENCE, INTENSE GARNET COLOR, FULL OF FLAVORS

Aged wine (Riserva), more structured and complex. Developed aromas. A tasting wine to accompany a good meal.

€55 ≈ $64.00

WHITE

White wines

PINOT GRIGIO 2024 - Campagnola (Veneto)

PINOT GRIGIO 2024 - Campagnola (Vénétie)

FLORAL AND FRUITY, THE PALATE IS FINE AND BALANCED

Dry and light white wine, very refreshing. Notes of citrus and white flowers. Ideal as an aperitif or with fish.

€5.80~ ≈ $7.00

VERMENTINO DI SARDEGNA 2023 - Silvestri (Sardinia)

VERMENTINO DI SARDEGNA 2023 - Silvestri (Sardaigne)

FRESH AND FRUITY, THE PALATE IS INTENSE AND PLEASANTLY ACIDIC

Sardinian white wine with character. Often mineral notes and good acidity. Pairs well with seafood.

€6~ ≈ $7.00

GRILLO "BIO VEGAN" 2023 - Nicosia (Sicily)

GRILLO «BIO VEGAN» 2023 - Nicosia (Sicile)

FRESH AND LIGHT, DELICATE AND PLEASANT ON THE PALATE

Sicilian organic wine. Local grape variety producing aromatic and fresh wines. Certified vegan.

€34 ≈ $39.00

ROSÉS

Rosé wines

PINOT GRIGIO 2024 - Ardesia (Veneto)

PINOT GRIGIO 2024 - Ardesia (Vénétie)

FRUITS AND FLOWERS INVADE THE NOSE AND REFRESH THE PALATE

Very pale rosé (often called 'blush'). Very light, fruity, and easy to drink.

€5.80~ ≈ $7.00

BARDOLINO CHIARETTO "CLASSICO" 2024 - Delibori

BARDOLINO CHIARETTO “CLASSICO” 2024 - Delibori

STRAWBERRY AROMAS FOR A BALANCED AND FRESH WINE

Rosé from Lake Garda. Deeper color and red berry flavor. Fresh and dry.

€29 ≈ $34.00

SPARKLING

PROSECCO (WHITE) - Doc Millesimato 2021 - Borgo Imperial

PROSECCO (BLANC) - Doc Millesimato 2021 - Borgo Imperial

Dry Italian sparkling wine. Fine bubbles. Essential for aperitifs or Spritz.

€6~ ≈ $7.00

LAMBRUSCO Reggiano Dolce (RED) - Caprari

LAMBRUSCO Reggiano Dolce (ROUGE) - Caprari

Sparkling and slightly sweet red wine (Dolce). Very fruity, served chilled. Pairs well with cured meats or pizzas.

€6~ ≈ $7.00

CHAMPAGNES

AUCHE CHAMPAGNE

CHAMPAGNE DE L'AUCHE

Prestigious French sparkling wine. Dry and elegant.

€12~ ≈ $14.00

MOËT ET CHANDON IMPÉRIAL BRUT

One of the most famous champagnes in the world. Balanced and festive. Bottle only.

€90 ≈ $104.00

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