No-name Chef

Sashimi made with fresh live flatfish. Its chewy texture and savory taste are exquisite. Dip in soy sauce or chojang.

A set including savory rockfish sashimi and hearty rockfish stew. Enjoy fresh sashimi and warm stew simultaneously.

Chewy and savory sashimi made with fresh flatfish. A popular menu item that can be enjoyed without feeling heavy.

Assorted sashimi featuring a variety of fresh fish that you can taste at once. Experience various flavors and textures.

A dish where you can enjoy assorted soft and savory monkfish liver. Its melt-in-your-mouth flavor is characteristic.

Steamed dish with cabbage, mushrooms, and pork belly. The combination of mild yet savory pork belly and vegetables is excellent.

Steamed dish with mushrooms and pork belly infused with pepper. The fragrant pepper enhances the flavor of the pork belly.

Shrimp dish with a spicy yet creamy sauce. The balance of sweet and spicy flavors is excellent.

A warm and refreshing soup dish with various fish cakes and vegetables. Also good as a side dish for drinks.

A set menu including five types of assorted skewers and two Jim Beam highballs. Enjoy various skewers with refreshing highballs.

A set menu including five types of assorted skewers and a tokkuri of Asahi. Enjoy delicious skewers with Japanese sake.

A warm soup dish with savory pollack roe and soft egg. Also good for hangovers.

Crispy fried pollack roe dish. Crispy on the outside and savory on the inside, it's great with beer.

Shrimp dish with the deep flavor of gonohada (sea cucumber innards) and a smooth cream sauce. Experience a unique and rich taste.

Crispy on the outside and moist on the inside fried shrimp. A flavor loved by everyone, young and old.

Crispy on the outside and moist on the inside Japanese-style fried chicken. Savory seasoning and tender texture are characteristic.

A Japanese-style rice bowl with rice and pollack roe in warm green tea broth. Its savory and refreshing taste is characteristic.

Lightly grilled savory pollack roe dish. Good as a side dish for drinks or with rice.

Stir-fried bulgogi marinated in a sweet and savory soy sauce. A representative Korean dish that goes well with rice.

Crispy on the outside and moist on the inside Japanese-style fried chicken. Savory seasoning and tender texture are characteristic. (Different size or composition than the menu above)

Chinese-style fried chicken dish with crispy fried chicken and a sweet and sour soy sauce. Enjoy with fresh vegetables.

A dish where you can enjoy assorted soft and savory monkfish liver. (Different size or composition than the menu above)

Beef tataki, lightly seared on the outside for a tender interior. Its savory and mild flavor is characteristic.

Tender cod (black cod) grilled to a golden brown. Its rich and savory flavor is exquisite.

Grilled head of tuna or sea bream. It's meaty, savory, and fun to eat.

A set menu including stir-fried broth, pollack roe egg soup, and bakusashi. Enjoy various dishes at once.

A set menu featuring assorted monkfish liver and pollack roe ochazuke. Enjoy the harmony of savory and refreshing flavors.

A set menu with a small portion of assorted sashimi and assorted monkfish liver. Taste various sashimi and special dishes.

A set menu including pollack roe egg soup, mentaibi, and chicken karaage. Enjoy warm soup, fried, and grilled dishes all at once.

A warm soup dish with savory pollack roe and soft egg. Also good for hangovers. (Small size)

A Japanese appetizer with the refreshing taste of wasabi and chewy seasoned octopus. Its cool and refreshing flavor is characteristic.

Lightly grilled savory pollack roe dish. Good as a side dish for drinks or with rice. (Small size)

Chewy yet tender grilled chicken hearts, a great accompaniment for drinks. Its mild and savory flavor is characteristic.

Crispy fried french fries. Even more delicious dipped in ketchup. Good as a side dish.