Nikori

Name: Nikori
Address: 22 Eunhaengjeong-ro 6-gil, Yangcheon District, Seoul, South Korea, Seoul
Price range: ₩2500 - ₩100000

★ 4.6 (95) 📍 22 Eunhaengjeong-ro 6-gil, Yangcheon District, Seoul, South Korea

Sushi Course

Lunch

This is a lunch course from Nikori Sushi Restaurant. A variety of sushi made with fresh seafood and rice is served. You can enjoy a clean and harmonious taste.

₩25,000 ≈ $17.00

Dinner

This is a dinner course from Nikori Sushi Restaurant. A variety of sushi made with fresh, high-quality seafood and rice is served. You can enjoy deep and rich flavors, and experience a special meal.

₩60,000 ≈ $41.00

SAKE

Iro-otoko Junmai Daiginjo

이로오토코 준마이다이긴죠

Volume: 720ml Alcohol Content: 15% Rice Polishing Ratio: 50% Sake Meter Value: +4 Made with Otoko Yama's expertise and Ouraito's dedication. It has a refreshing fruity aroma and a clean, smooth taste with excellent balance. Experience the lingering umami and pleasant finish. Awarded Platinum in the Junmai Daiginjo category at Kura Master 2015

This is a Junmai Daiginjo sake from the Otoko Yama brewery. The rice is polished to 50% and brewed, with an alcohol content of 15%. It is characterized by its fresh, fruity, and smooth taste with umami. It is good to enjoy chilled with a meal.

₩100,000 ≈ $68.00

Ozeki Snow Junmai Daiginjo

오제키 스노우준마이다이긴죠

Volume: 720ml Alcohol Content: 15.5% Rice Polishing Ratio: 50% Sake Meter Value: +2 With a sufficient aroma to define sake, the rich and deep umami of rice lingers in the mouth, allowing you to feel the aftertaste. A sake with a smooth and light finish. Awarded Grand Prize at the 2018 Sake Competition, Silver Medal at the 2017 Sake Competition, Gold Medal at the 2016 International Sake Challenge

This is a Junmai Daiginjo sake from the Ozeki brewery. The rice is polished to 50%, with an alcohol content of 15.5%. It is characterized by its smooth finish and rich rice umami. It pairs well with various foods.

₩90,000 ≈ $61.00

Haginotsuru Shukai Lion

하기노츠루 슈카이 라이온

Volume: 720ml Alcohol Content: 16% Rice Polishing Ratio: 50% Sake Meter Value: +3 This sake is brewed with the finest Omachi rice, inspired by Mr. Maekawa, the main brewer of DARTH. It is a bottle with a calm yet luxurious aroma and an elegantly sweet and well-balanced flavor.

This is a Junmai Daiginjo sake from the Haginotsuru brewery. The 'Omachi' rice is polished to 50% and brewed, with an alcohol content of 16%. It is characterized by its calm, luxurious aroma and elegant, smooth taste. It is a sake good for enjoying on special occasions.

₩80,000 ≈ $55.00

Imonishiki Kai Tokubetsu Junmai

이모니시카이 토쿠베츠 준마이

Volume: 720ml Alcohol Content: 16% Rice Polishing Ratio: 55% Sake Meter Value: +4 This is a Tokubetsu Junmai grade sake released by Imonishiki. You can feel the soft, fragrant, sweet fruit aroma reminiscent of bananas and the delicate, cozy rice flavor in your mouth.

This is a Tokubetsu Junmai sake from the Imonishiki brewery. The rice is polished to 55% and brewed, with an alcohol content of 16%. It is characterized by its soft banana aroma and sweet fruit aroma, with a delicate rice flavor. It is good to enjoy with various dishes.

₩75,000 ≈ $51.00

Tenshin Shugi Junmai Daiginjo

덴신 슈기 준마이다이긴죠

Volume: 720ml Alcohol Content: 15-16% Rice Polishing Ratio: 50% Sake Meter Value: +3 This is a premium sake brewed using high-quality rice from Fukui Prefecture using traditional methods. It is impressive for its delicate and fragrant aroma, clear and smooth taste, and long finish. It carries the meaning of 'the only sake in the world.' Awarded Grand Prize at the 2017 Sake Competition

This is a Junmai Daiginjo sake from the Tenshin Shugi brewery, brewed with high-quality rice from Fukui Prefecture. The rice is polished to 50%, and it has an alcohol content of 15-16%. It is characterized by its delicate and fragrant aroma, clear and smooth taste, and long finish. It carries the meaning of 'the only sake in the world.' It is good to enjoy on special occasions.

₩70,000 ≈ $48.00

Kiwami Kazama Tokubetsu Junmai

키와나미 가자마 토쿠베츠준마이

Volume: 720ml Alcohol Content: 15% Rice Polishing Ratio: 60% Sake Meter Value: +2 Within Japan, it is a premium sake brewed by a female Toji (brewery owner) who makes bottles, characterized by its refined smooth taste and subtle aroma. It is a sake brewed to maximize the rice flavor, allowing you to enjoy its deep taste.

This is a Tokubetsu Junmai sake from the Kiwanami brewery. The rice is polished to 60% and brewed, with an alcohol content of 15%. It is characterized by its refined, smooth taste and subtle aroma. It is brewed to maximize the rice flavor, allowing you to enjoy its deep taste. It pairs well with various seafood dishes.

₩60,000 ≈ $41.00

Konosuke Shizuku Junmai

코노스노 시즈 준마이

Volume: 720ml Alcohol Content: 15-16% Rice Polishing Ratio: 65% Sake Meter Value: +5 A page in the history of Nishikawa and the basics of sake. It is characterized by its clarity and clean finish. The aroma is subtle, and the taste is a smooth rice flavor that fills the mouth. The calming taste is good.

This is a Junmai sake from the Konosuke brewery. The rice is polished to 65% and brewed, with an alcohol content of 15-16%. It is characterized by its clear and clean finish, with a subtle aroma and smooth rice flavor that fills the mouth. It pairs well with various Korean and Japanese dishes.

₩50,000 ≈ $34.00

Iwai Ramen

이와이 라멘

Volume: 720ml Alcohol Content: 15% Rice Polishing Ratio: 60% Sake Meter Value: +1 This sake, produced by Okenjima, is made from rice polished to 63% and aged, featuring a distinct umami and a pleasant finish. Gold Medal at the 2014 SAKE Competition, Silver Medal at the 2015 Japan Sake Competition

This is an Iwai Ramen sake produced by Okenjima. The rice is polished to 60% and brewed, with an alcohol content of 15%. It is characterized by the distinct umami of aged rice and a pleasant finish. It pairs well with various seafood dishes.

₩45,000 ≈ $31.00

SHOCHU

Bon Gishibu Hyoni

본기시부 효니

Volume: 720ml Alcohol Content: 25% Ingredients: Barley (Takiyama) Distillation: Barley Shochu Best Gold Prize at the Japan Shochu Contest. It is produced 100% by hand, primarily using rice koji, and boasts a smooth taste and aroma by maximizing the flavor of the rice koji. It is an imo shochu with the nickname 'King of Barley.' Awarded Grand Prize at the 2018 Sake Competition, Silver Medal at the 2017 Sake Competition, Gold Medal at the 2016 International Sake Challenge

This is a Japanese shochu made from barley. It has an alcohol content of 25%. It is produced 100% by hand and uses rice koji to maximize the barley flavor, boasting a smooth taste and aroma. It has the nickname 'King of Barley.' It can be enjoyed chilled or diluted with hot water.

₩100,000 ≈ $68.00

Ishiyama Yamond

이시야마 야몬드

Volume: 720ml Alcohol Content: 25% Ingredients: Sweet Potato Distillation: Sweet Potato Shochu Best Gold Prize at the Japan Shochu Contest. Using Ishiyama's expertise and imo koji (sweet potato koji), it perfectly captures the characteristics of sweet potatoes, boasting a smooth taste and aroma. It is a top-tier imo shochu among those imported to Korea. Awarded Grand Prize at the 2019 Japan Shochu Contest, Gold Medal at the 2018 Sake Competition

This is a Japanese shochu made from sweet potatoes. It has an alcohol content of 25%. Using the expertise of the Ishiyama brewery and imo koji, it perfectly captures the characteristics of sweet potatoes, boasting a smooth taste and aroma. It is considered one of the highest quality sweet potato shochus imported to Korea. It can be enjoyed chilled or diluted with hot water.

₩80,000 ≈ $55.00

WINE

Domino Napa Merlot

도미노 나파 멜롯

Variety: Sparkling Alcohol Content: 13.2% Origin: California It has a deep ruby color and is characterized by black fruit and spicy aromas. The flavor of ripe berries and smooth tannins harmonize to leave a long finish. Awarded Silver Medal at the 2018 SAKE Competition

This is a Merlot wine from California. It has an alcohol content of 13.2%. It has a deep ruby color and is characterized by black fruit and spicy aromas. The flavor of ripe berries and smooth tannins harmonize to leave a long finish. It pairs well with meat dishes.

₩40,000 ≈ $27.00

Ellen Spurbo Sauvignon Blanc

엘렌 스푸르보 소비뇽 블랑

Variety: White Alcohol Content: 12.5% Origin: Loire Valley, France It has a bright golden color and is characterized by its refreshing citrus aroma and mineral notes. Its clean and dry taste pairs well with seafood. Awarded Gold Medal at the 2019 Wine Challenge

This is a Sauvignon Blanc wine from the Loire Valley, France. It has an alcohol content of 12.5%. It has a bright golden color and is characterized by its refreshing citrus aroma and mineral notes. Its clean and dry taste pairs well with seafood. It is also good as an aperitif.

₩40,000 ≈ $27.00

Cantina Colli Aovesani Gavi

칸티나 꼴리 아오스카네이 가비

Variety: White Alcohol Content: 100% Origin: Italy It has a bright golden color and is characterized by its delicate floral notes and fresh fruit aromas. Its sweet and smooth taste makes it a good dessert wine. Awarded Silver Medal at the 2020 Wine Challenge

This is a Gavi wine from Italy. It has a bright golden color and is characterized by its delicate floral notes and fresh fruit aromas. It typically has an alcohol content of 11-12.5%. Its sweet and smooth taste makes it a good dessert wine. It pairs particularly well with fruit desserts.

₩30,000 ≈ $20.00

Alcoholic Beverages

Hwayo 25

화요25

This is Hwayo 25%, a traditional Korean distilled soju. Made primarily from rice and aged in earthenware, it has a deep and smooth taste. It is characterized by its clean and subtle aroma and pairs well with various Korean dishes.

₩26,000 ≈ $18.00

Tokkuri (Domestic Soju)

도쿠리 (국산정종)

250ml

This is a 250ml domestic Cheongju (Soju). Made from rice, it has a smooth and clean taste. It can be enjoyed warm or cold and pairs well with various Korean and Japanese dishes.

₩10,000 ≈ $7.00

Sake by the glass (Japanese Sake)

잔사케 (일본사케)

120ml

This is a 120ml Japanese sake. Made from rice, it has a smooth taste and aroma. Its clean finish makes it easy to enjoy lightly. It pairs well with various Japanese dishes.

₩7,000 ≈ $5.00

Daeppo (Domestic Soju)

대포 (국산정종)

160ml

This is a 160ml domestic Cheongju (Soju). Made from rice, it has a smooth and clean taste. It can be enjoyed warm or cold and pairs well with various Korean and Japanese dishes.

₩5,000 ≈ $3.00

Chung Ha

청하

This is a representative Korean Cheongju, made from rice. It is characterized by its clear and clean taste and subtle aroma, and is even more refreshing when consumed chilled. It pairs well with various Korean and Japanese dishes.

₩6,000 ≈ $4.00

Soju

소주

This is a popular Korean distilled soju. It is made by fermenting grains such as rice and sweet potatoes. It is characterized by its clear and clean taste and is good to enjoy with various Korean dishes. It is generally consumed chilled.

₩5,000~ ≈ $3.00

Draft Beer (Terra)

생맥주 (테라)

500ml

This is a 500ml draft beer from the domestic beer brand Terra. It is characterized by its cool and refreshing taste and is good to enjoy lightly with a meal.

₩4,500 ≈ $3.00

Draft Beer

생맥주

300ml

This is a 300ml draft beer from the domestic beer brand Terra. It is characterized by its cool and refreshing taste and is good to enjoy lightly with a meal.

₩2,500 ≈ $2.00

Bottled Beer (Cass)

병맥주 (카스)

330ml

This is a 330ml bottled beer from the domestic beer brand Cass. It is characterized by its cool and refreshing taste and is conveniently enjoyed from a bottle.

₩3,500 ≈ $2.00

Tonic Water (with Lemon)

토닉워터 (레몬포함)

This is tonic water with fresh lemon. It can be enjoyed on its own or mixed with gin, vodka, etc., to make cocktails. It is characterized by its cool and refreshing taste.

₩3,000 ≈ $2.00

Soft Drink

탄산음료

A popular carbonated beverage. Its cool and sweet taste is good to enjoy with a meal. You can choose from various brands of cola or cider.

₩2,000~ ≈ $1.00

End of menu

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