Grilled Atka Mackerel
임연수구이
Grilled Atka Mackerel. The skin is crispy, and the flesh is soft and savory. Great with rice.
₩11,000
≈ $8.00
0
Origin: Rice (Domestic), Kimchi (Domestic), Frozen Pollack (Russia), Mackerel (Norway), Mackerel Pike (Domestic), Saury (Taiwan), Cutlassfish (Senegal), Atka Mackerel (Russia), Squid (Domestic), Pollock (Russia), Saury (Domestic), Octopus (China).
