MiTo Levallois

Name: MiTo Levallois
Address: Paris
Price range: €7 - €21

An authentic, flavorful pizza, prepared with care and passion in our artisanal oven. A different flour from the one usually used for pizza dough. The blend of type 0 and type 1 flours is as healthy as it is delicious. The dough rises thanks to natural yeast. Kneaded according to tradition, with a minimum natural maturation of 48 hours at room temperature, respecting tradition for a more digestible dough. Raw products of protected origin (DOP), meticulously selected from the best local producers.

★ 4.4 (1,075)

Pizzas

PIZZA

1 Margherita

San Marzano DOP tomato, Agerola fior di latte mozzarella, 24-month aged Parmigiano Reggiano, basil

The most classic and iconic pizza. A thin base topped with San Marzano tomatoes, melted mozzarella, and fresh basil. Simple, flavorful, and oven-baked for a perfect crust.

€12 ≈ $14.00

1bis Fumo

San Marzano DOP tomato, smoked Agerola provola, black pepper, basil

A smoky variation of the classic pizza. Smoked provola replaces traditional mozzarella, bringing a distinct woody flavor that pairs perfectly with tomato sauce and black pepper.

€13 ≈ $15.00

5 'Nduja

5 N'Duja

San Marzano DOP tomato, smoked Agerola provola, Spilinga 'Nduja, Caiazze olives slow food, 24-month aged Parmigiano Reggiano

A flavorful pizza featuring 'Nduja, a spicy and spreadable pork sausage from Calabria. Paired with smoked cheese and olives, it offers an intense and spicy taste experience.

€17 ≈ $20.00

8 Stracciatella and pistachio

8 Stracciatella e pistacchio

Stracciatella, Agerola fior di latte mozzarella, yellow cherry tomatoes, crushed Bronte pistachios, basil

A gourmet and creamy white pizza. Stracciatella (the creamy heart of burrata) pairs with the crunch of pistachios and the sweetness of yellow tomatoes for a delicate sweet and savory balance.

€17 ≈ $20.00

15 Cheesy

Agerola fior di latte mozzarella, Gorgonzola, mild Bergamo Taleggio, Campanian buffalo mozzarella, crushed Bronte pistachios, basil

The cheese lover's dream. A rich combination of four Italian cheeses with varied flavors, from mild to full-bodied, enhanced with pistachios for a crunchy texture.

€17.50 ≈ $20.00

16 Mimosa

Fresh cream, Agerola fior di latte mozzarella, corn, Culatello cooked ham, basil

A sweet and creamy pizza on a fresh cream base. The combination of sweet corn and quality cooked ham makes it a comforting choice, often appreciated for its sweetness.

€16.50 ≈ $19.00

18 Culatello cooked ham

18 Prosciutto cotto di Culatello

San Marzano DOP tomato, smoked Agerola provola, 24-month aged Parmigiano Reggiano DOP, Culatello cooked ham, basil

A pizza featuring Culatello cooked ham, a refined Italian cured meat. The tomato base and smoked cheese complement the delicate flavor of the meat.

€17.50 ≈ $20.00

19 Sapore di mare

Agerola fior di latte mozzarella, stracciatella, smoked salmon, cherry tomatoes, chives, lemon zest, basil

A pizza with fresh marine flavors. Smoked salmon is paired with creamy cheeses and enhanced by the acidity of lemon and the freshness of chives. A light and refined option.

€19 ≈ $22.00

21 Veggie

San Marzano DOP tomato, Agerola fior di latte mozzarella, eggplants, zucchini, peppers, basil

A colorful vegetarian pizza topped with a mix of grilled or roasted vegetables. The sweetness of peppers, eggplants, and zucchini blends with melted cheese on a classic tomato base.

€16 ≈ $19.00

23 Tonnarella

San Marzano DOP tomato, Agerola fior di latte mozzarella, tuna, raw red onions, basil

A flavorful pizza with tuna and red onions. The sharpness of raw onions contrasts with the richness of tuna and cheese, creating a simple and effective flavor balance.

€15.50 ≈ $18.00

25 Queen Mary Calzone

San Marzano DOP tomato, Agerola fior di latte mozzarella, Culatello cooked ham, Mushrooms

A folded pizza, stuffed with tomato, mozzarella, ham, and mushrooms. Baking traps the aromas inside for a juicy and hot filling with every bite.

€17.50 ≈ $20.00

26 Morella

Agerola fior di latte mozzarella, mortadella, burrata, crushed Bronte pistachios, basil

A rich and indulgent white pizza. Italian mortadella is paired with a whole creamy burrata and pistachios, offering a luxurious blend of textures and sweet flavors.

€18.50 ≈ $21.00

27 Il diablo

San Marzano DOP tomato, Agerola fior di latte mozzarella, Spianata Calabrese, basil

For those who like it spicy. Topped with Spianata Calabrese, a spicy Italian salami, this pizza offers a pleasant heat that awakens the taste buds, softened by mozzarella.

€17 ≈ $20.00

28 Castellaneta

San Marzano DOP tomato, Agerola fior di latte mozzarella, Cetara anchovy fillets, Caiazze olives slow food, oregano, basil

A pizza with intense Mediterranean flavors. Salty anchovies and black olives add character to the tomato and cheese base, flavored with oregano.

€17 ≈ $20.00

29 Primavera

Agerola fior di latte mozzarella, cherry tomatoes, 24-month aged Parma raw ham, arugula, Parmigiano Reggiano, basil

A fresh pizza where the main ingredients are added after cooking. Salty raw ham, peppery arugula, and parmesan shavings create a light and flavorful topping on a melted cheese base.

€19 ≈ $22.00

40 Tartufata

Truffle cream, Agerola fior di latte mozzarella, cherry tomatoes, arugula, 24-month aged Parmigiano Reggiano DOP, black pepper, basil

An aromatic pizza with truffle cream. The earthy and musky flavor of truffle is the star, complemented by the freshness of arugula and tomatoes.

€19.50 ≈ $23.00

Custom pizza

CREATE YOUR OWN PIZZA

Red base (tomato)

Base rouge (tomate)

Create your own pizza starting with a classic tomato sauce base. Add your favorite ingredients for a custom result.

€12~ ≈ $14.00

White Base (mozzarella)

Base Blanche (mozzarella)

A white pizza base with mozzarella, no tomato sauce. Perfect for those who prefer a creamier, less acidic pizza, to be customized to your taste.

€13~ ≈ $15.00

Appetizers

STARTER

Stracciatella

Stracciatella, cherry tomatoes, organic extra virgin olive oil, basil, and black pepper

The creamy heart of burrata, served as a starter. A stringy and creamy texture, accompanied by fresh tomatoes and olive oil. To be enjoyed with good bread.

€12~ ≈ $14.00

Burrata

Burrata, cherry tomatoes, organic extra virgin olive oil, basil, and black pepper

A ball of fresh Italian cheese with a firm mozzarella shell and a creamy center. Served with tomatoes for a fresh and light starter.

€12~ ≈ $14.00

Charcuterie Board

Tagliere di Salumi

Italian Charcuterie Board

A selection of fine Italian cured meats, such as raw ham, salami, and mortadella. Ideal for sharing as an appetizer.

€15 ≈ $17.00

Cheese Board

Tagliere di Formaggi

Buffalo mozzarella Italian cheese board with honey

A platter of Italian cheeses, featuring buffalo milk varieties. Served with honey for a savory sweet and sour pairing.

€15 ≈ $17.00

Mixed Board

Tagliere Misto

Mixed board of Italian cured meats and buffalo cheeses with honey

The best of both worlds: a large board combining Italian cured meats and cheeses. Perfect for a group wanting to taste various specialties.

€21 ≈ $24.00

Italian Bruschetta

Bruschetta all'italiana

Bruschetta, cherry tomatoes, garlic oil, oregano, basil

Toasted bread slices rubbed with garlic and topped with marinated tomatoes. A crispy and fragrant starter, a classic of Italian cuisine.

€10 ≈ $12.00

Not Just Pizzas

SALAD

Gustami

Arugula salad, melon, 24-month aged Parma raw ham, organic extra virgin olive oil

A refreshing salad playing on the classic melon and raw ham duo. The sweetness of the fruit contrasts with the saltiness of the ham, on a bed of peppery arugula.

€16.50 ≈ $19.00

Caprese Salad

Insalata Caprese

Arugula salad, Campanian buffalo mozzarella, tomatoes, organic extra virgin olive oil

The iconic Italian salad in the colors of the flag: red tomatoes, white mozzarella, and green basil (or arugula here). Simple, fresh, and relying on the quality of ingredients.

€15 ≈ $17.00

Amami

Arugula salad, burrata, smoked salmon, cherry tomatoes, lemon zest, organic extra virgin olive oil

A gourmet salad combining the richness of burrata and smoked salmon with the freshness of salad and lemon. A complete and elegant dish.

€18 ≈ $21.00

Ave Cesare

Sliced chicken fillet, egg, red cherry tomatoes, mixed salad, 24-month aged Parmigiano Reggiano DOP, croutons, Caesar dressing, organic extra virgin olive oil

The homemade version of the famous Caesar salad. Chicken, parmesan, croutons, and a creamy dressing for a hearty and satisfying salad.

€17.50 ≈ $20.00

Pasta

Sorrentina

Tomato sauce, Agerola fior di latte mozzarella, parmesan, basil

A baked pasta dish in the Sorrentine style. A simple tomato sauce, plenty of melted mozzarella, and basil. Comforting and delicious.

€15 ≈ $17.00

Biella

Gorgonzola fondue, basil

Pasta served with a creamy and rich Gorgonzola sauce. A bold dish for blue cheese lovers.

€17 ≈ $20.00

Norcina

Truffle cream, Culatello cooked ham, 24-month aged Parmigiano Reggiano DOP, basil

Luxurious pasta with truffle and ham. The creamy truffle sauce coats the pasta, enhanced with flavorful ham pieces.

€19 ≈ $22.00

Desserts

DESSERT

Tiramisu

Tiramisù

The quintessential Italian dessert. Coffee-soaked biscuits layered with a creamy mascarpone cream and dusted with cocoa. Sweet, creamy, and coffee-scented.

€8 ≈ $9.00

Panna cotta with red fruit coulis

Panna cotta avec coulis de fruits rouges

A silky and light vanilla-flavored jelly dessert. Served with a tangy red fruit coulis to balance the sweetness of the cream.

€7 ≈ $8.00

Nocciolata Pizza

Pizza à la Nocciolata

A decadent dessert pizza, spread with hazelnut and cocoa spread. A sweet treat to share at the end of the meal.

€10~ ≈ $12.00

Sicilian Cannolo with ricotta cream, chocolate fondue, and pistachios

Cannolo Siciliano avec crème de ricotta, fondue de chocolat et pistaches

A crispy fried dough tube filled with a sweet ricotta cream. Garnished with chocolate and pistachios for an authentic Sicilian touch.

€9 ≈ $10.00

Classics - Cocktails

Negroni

Gin, Campari, Red Vermouth

A classic, bitter, and complex aperitif cocktail. A balanced mix of gin, red vermouth, and Campari, served on ice.

€10 ≈ $12.00

Americano

Campari, Red Vermouth, Soda water

The precursor to the Negroni, lighter thanks to soda water. Bitter, refreshing, and sparkling.

€10 ≈ $12.00

Mosco Mule

Vodka, Ginger beer, Lime

A spicy and refreshing long drink cocktail. Ginger beer adds pep to vodka and lime.

€10.50 ≈ $12.00

Tonic - Cocktails

White Tonic

Bianco Tonic

White Vermouth, Lime, Tonic

A light and herbaceous cocktail. The sweetness of white vermouth is lengthened by tonic and enhanced by a hint of citrus.

€10 ≈ $12.00

Spritz - Cocktails

Healthy Spritz

Prosecco, Fresh basil, Cucumber syrup, Lime, Soda water

A fresh and vegetal version of the Spritz. Cucumber and basil notes make it a thirst-quenching drink.

Basil Spritz

Basilic Spritz

Gin, White Vermouth, Prosecco, Basil Syrup, Soda water

An aromatic Spritz where basil takes center stage. Gin adds body to this sparkling and fragrant blend.

Pink Gin Spritz

Gin, Prosecco, Fruit puree, Grenadine, Soda water

A fruity and colorful cocktail. Gin meets the sweetness of fruits and grenadine, topped with prosecco for sparkle.

Signatures

Milano Torino 2.0

Campari, Red Vermouth, hazelnut

A revisit of the classic Milano-Torino cocktail with a touch of hazelnut for more indulgence and complexity.

Primavodka

Vodka, Fruit puree, mango, Pineapple juice

A fruity and tropical vodka-based cocktail. Mango and pineapple flavors evoke sun and holidays.

Non-alcoholic

Primavera

Pineapple, Mango, Red fruit coulis

A fruit-rich non-alcoholic cocktail. An exotic and colorful mix, perfect for a refreshing alcohol-free treat.

Green Torino

Torino verde

Tonic, Basil, Lemon

A green and herbaceous non-alcoholic drink. Basil and lemon provide great freshness, lengthened by the bitterness of tonic.

End of menu

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Place Information

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Nearby Places

Le Paradis du Fruit - George V

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