Migu

A set consisting of 6 assorted skewers. You can enjoy various flavors and textures at once, perfect for sharing.

Skewers of crispy bacon wrapped around cherry tomatoes and grilled. They are juicy and salty, with a slight tartness from the tomatoes that creates balance.

Skewers of savory bacon and melted cheese, grilled to a golden brown. It features a rich and deep flavor.

Tender beef rib meat skewered and grilled. You can enjoy the rich beef flavor and chewy texture.

Four pieces of chicken wings grilled with a spicy marinade. They are salty, moist, and deliciously spicy.

Skewers of savory pork belly and shishito peppers grilled together. The crispiness of the pork belly and the subtle bitterness of the shishito peppers harmonize well.

Skewers of savory pork belly wrapped around enoki mushrooms and grilled. The rich flavor of pork belly is complemented by the delicate texture of enoki mushrooms.

Skewers grilled in a sweet and savory marinade. It's a classic marinated meat skewer that everyone, young and old, will enjoy.

Thinly sliced beef, lightly seared on the outside, usually served with ponzu sauce and fresh vegetables. It is tender and savory, with a refreshing citrusy flavor.

Marinated pork neck grilled over charcoal, featuring a subtle smoky aroma. It boasts rich juices and a tender texture.

Whole pollack roe, usually served grilled or marinated. It is salty with a deep oceanic umami flavor, and has a soft texture with popping eggs.

A dish with cold octopus mixed with wasabi, offering a spicy and refreshing taste. It features a chewy texture and the intense flavor of wasabi.

Cream cheese-like tofu with a chewy, mochi-like texture. It is subtly sweet and savory, usually served with a sweet soy sauce.

Steamed monkfish liver, also known as 'foie gras of the sea'. It has a rich, creamy, subtly sweet flavor and a delicate texture.

Fresh herring roe served with soft tofu. The combination of salty, popping herring roe and soft tofu is excellent.

Croquettes with a crispy exterior and a soft, savory interior, filled with mashed potatoes and shrimp.

A hot and spicy soup dish with various types of fish cakes. It is a comforting dish served with a clear broth that warms the stomach.