Men-Urata

Ramen with a salt-based soup. Characterized by a clear soup with the umami of chicken and seafood, it has a light flavor.

A dish with Shio Ramen topped with a seasoned egg. The richness of the creamy yolk complements the soup well.

Shio Ramen with a hint of yuzu (a Japanese citrus fruit). The refreshing aroma of yuzu enhances the soup's umami, making it a light and crisp dish.

A menu item of yuzu-scented Shio Ramen with an added seasoned egg. Enjoy both the refreshing aroma and the rich flavor.

A special Shio Ramen generously topped with various ingredients. With extra chashu and egg, it's a satisfying bowl.

An option to increase the noodle portion in your ramen. Recommended for those who find the regular size insufficient.

Gyoza generously made with Kujo Negi, a traditional Kyoto vegetable. Enjoy the sweetness and aroma of the green onions.

Simple white rice. It's common to eat it with ramen soup or add it to leftover soup to make a porridge-like dish.

Rice cooked with sea bream (tai) broth. The umami of the seafood permeates each grain of rice, creating a refined taste.

A rice bowl topped with chopped chashu and a soft-boiled egg (Toro Tama). The melting egg and the savory meat flavor pair perfectly with the rice.

Chashu made with "Iberico Pork", a high-quality pork from Spain, served over rice. It is characterized by the sweet fat unique to Iberico pork.

A seasoned egg added to ramen. The yolk is cooked to a soft-boiled consistency, mellowing the soup's flavor.

Chashu made with pork belly. It has a high fat content, resulting in a juicy and rich flavor.

Topping of chopped white part of long green onion. Its crisp texture and spiciness add an accent.

Kujo Negi, a specialty from Kyoto. It is soft, with a strong sweetness and aroma, making it a great match for ramen.

Wontons filled with shrimp. Enjoy the springy texture of the shrimp and the smooth feel of the wrapper as you swallow.

Chashu made with Iberico pork loin. Savor the fine meat texture and the exquisite flavor of the high-quality fat.

A medium bottle of "Yebisu", a premium Japanese beer. Enjoy its rich body and malt flavor.

A ticket for your choice of Perrier sparkling water or Oolong tea. Please state your preference when handing in your ticket.

Non-alcoholic beer or non-alcoholic lemon sour. Suitable for those who wish to limit alcohol intake.