menufans

Masamgyetang

All menu items are available for takeout. Please crush the provided Shinan Cheonilyeom salt with a spoon. Additional side dishes are self-serve. Business Hours: Weekdays 11:00 AM - 9:00 PM, Weekends/Holidays 10:00 AM - 8:00 PM (Last order 30 minutes before closing).

Menu

Yam Samgyetang
마 삼계탕
A nourishing dish made by stuffing a whole chicken with glutinous rice, ginseng, and jujubes, then simmering it in a broth made with ground yam. The broth is thick and savory, and the chicken is tender. Enjoy with salt or kimchi.
₩14,000 ≈ $10.00
Half Yam Samgyetang
마 반계탕
(11:30 AM - 3:00 PM)
A half-portion of Samgyetang, perfect for a light lunch. Enjoy the rich yam broth and tender chicken.
₩8,500 ≈ $6.00
Chicken and Yam Porridge
닭 마죽
A smooth porridge made with chicken and yam. It's easy to digest, mild, and savory. A warm meal that soothes the stomach.
₩10,000 ≈ $7.00
Spicy Stir-fried Chicken
얼큰 닭 볶음탕
(2-3 servings) (Please reserve 20 minutes in advance for Dakbokkeumtang)
A stew made by simmering chicken, potatoes, and various vegetables in a spicy gochujang sauce. It has a spicy and rich flavor, perfect for a meal or as a side with drinks.
₩37,000~ ≈ $25.00
Boneless Yam Chicken
순살 마 치킨
Boneless chicken pieces fried to a crisp. Made with yam for a more savory and healthy flavor. A great snack with beer.
₩16,000 ≈ $11.00
Stir-fried Chicken Gizzards
닭모래집 볶음
A dish of chicken gizzards stir-fried with garlic and vegetables. It's characterized by its chewy, firm texture and salty taste.
₩15,000 ≈ $10.00
Ginseng Fritters
인삼 튀김
Whole ginseng coated in batter and fried to a crisp. Crispy on the outside, with the unique bitter taste and aroma of ginseng preserved inside.
₩10,000 ≈ $7.00
Duck and Yam Baek숙
오리 마 백숙
(3-4 servings) (Please reserve 1 hour in advance for Baek숙)
A nourishing dish made by simmering duck with yam and various medicinal herbs. The broth is rich and mild, and the duck meat is very tender. Great for sharing.
₩65,000 ≈ $44.00
Chicken and Yam Baek숙
닭 마 백숙
(3-4 servings) (Please reserve 1 hour in advance for Baek숙)
A dish made by simmering a large chicken with yam. It has a non-stimulating, deep broth and tender chicken, making it excellent for restoring energy.
₩65,000 ≈ $44.00

Dinner Menu

Chive and Duck Bulgogi
부추오리주물럭
(1 serving) 14,000 KRW (Available for 2 or more servings)
A dish where marinated duck meat is stir-fried with fresh chives on a hot plate. The fragrance of chives cuts through the richness of the duck, creating a delicious nutty flavor.
₩16,000~ ≈ $11.00

Alcoholic Beverages and Drinks

Bokbunja (Wild Berry)
복분자
A traditional Korean fruit wine made with wild berries. It has a sweet and sour taste, and you can enjoy its rich fruit aroma.
₩13,000 ≈ $9.00
Baekseju
백세주
A Korean medicinal liquor made with various medicinal herbs. It features a subtle ginseng aroma and a smooth finish.
₩9,000 ≈ $6.00
Ginseng Wine
인삼주
A liquor aged with ginseng. It has a strong, unique bitter and deep ginseng aroma.
₩8,000 ≈ $5.00
Chung Ha
청 하
A clear and clean-tasting rice wine. It's smooth, easy to drink, and pairs well with various Korean dishes.
₩5,000 ≈ $3.00
Beer
맥 주
A crisp and refreshing lager beer. Great to drink with fried or stir-fried dishes.
₩5,000 ≈ $3.00
Soju
소 주
Korea's representative clear and transparent distilled liquor. It features a clean and crisp taste and pairs well with most Korean dishes.
₩4,000 ≈ $3.00
Soft Drinks
음료수
Carbonated drinks like cola or cider. Good for cleansing your palate during a meal.
₩2,000 ≈ $1.00

Side Dish Sales

We sell homemade side dishes. (Please order in advance)

Cucumber Pickles
오이 피클
(400g)
A side dish of cucumbers pickled in a sweet and sour sauce. Its crunchy texture stimulates the appetite.
₩4,000~ ≈ $3.00
Pickled Peppers
고추 절임
(300g)
A side dish of peppers pickled in a soy sauce-based seasoning. It's salty and spicy, known as a 'rice thief'.
₩7,000 ≈ $5.00
Pickled Radish
무 장아찌
(200g)
A preserved side dish made by pickling and aging radish in soy sauce. It's characterized by its chewy texture and deep flavor.
₩7,000 ≈ $5.00
Pickled Garlic
마늘 장아찌
(250g)
A side dish made by pickling whole garlic to reduce its spiciness, creating a sweet and salty flavor. It's great with meat dishes or meals.
₩7,000 ≈ $5.00

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