menufans

Mama Eat - Roma Ponte Milvio

It is possible that some products are frozen or blast-chilled to ensure freshness and quality

★ 4.2 (759) $$Moderate 📍 Viale di Tor di Quinto, 21, 00191 Roma RM, Italy

Appetizers and Fried Dishes

CLASSIC BRUSCHETTA
BRUSCHETTE CLASSICHE
toasted artisanal bread, pachino cherry tomatoes, extra virgin olive oil
Toasted bread slices topped with fresh cherry tomatoes, oil, and garlic. A classic appetizer, crispy and flavorful.
€6 ≈ $7.00
MIXED BRUSCHETTA
BRUSCHETTE MISTE
toasted artisanal bread, Campanian provola, seasonal vegetables, extra virgin olive oil
Toasted bread enriched with provola cheese and mixed vegetables. A mix of vegetarian flavors and fresh dairy.
€8 ≈ $9.00
HAM AND MOZZARELLA
PROSCIUTTO E MOZZARELLA
Parma cured ham and Campanian buffalo mozzarella
A traditional Italian combination of aged cured meat and fresh stretched-curd cheese. Balanced sweet and salty flavor.
€15 ≈ $17.00
FARMER'S PLATTER (for 2 people)
TAGLIERE CONTADINO (per 2 persone)
selection of Italian cured meats and cheeses
A rich platter to share with various regional cured meats and cheeses. Ideal for tasting different Italian specialties.
€17 ≈ $20.00
FOCACCIA
white pizza dressed with salt and rosemary
Simple white pizza base, baked with oil, salt, and rosemary. Crispy outside and soft inside.
€6 ≈ $7.00
MAMA CROCCHÈ (25 cm)
potato croquette with Campanian fiordilatte, parsley, pepper, parmesan filling, coated in a crispy artisanal breading
A giant fried potato croquette with a melted mozzarella center. Golden breading and a soft, flavorful interior.
€14 ≈ $16.00
MAMA CROCCHÈ SAUSAGE AND FRIARIELLI (25 cm)
MAMA CROCCHÈ SALSICCIA E FRIARIELLI (25 cm)
potato croquette with sausage, friarielli, Campanian fiordilatte, parsley, pepper, parmesan filling, coated in a crispy artisanal breading
Giant croquette filled with sausage and sautéed Neapolitan broccoli. An intense flavor typical of Campanian tradition.
€16 ≈ $19.00
MAMA CROCCHÈ ZUCCHINI PARMESAN STYLE (25 cm)
MAMA CROCCHÈ CON PARMIGIANA DI ZUCCHINE (25 cm)
potato croquette with zucchini parmigiana filling, Campanian fiordilatte, pesto, coated in a crispy artisanal breading
Giant croquette stuffed with zucchini parmigiana and pesto. Rich and vegetarian flavor.
€16 ≈ $19.00
MAMA CROCCHÈ MUSHROOM-STYLE EGGPLANT (25 cm)
MAMA CROCCHÈ MELANZANE A FUNGHETTO (25 cm)
potato croquette filled with mushroom-style eggplant, Campanian fiordilatte, parsley, pepper, parmesan, coated in a crispy artisanal breading
Giant croquette filled with sautéed eggplant with tomato. A mix of Mediterranean flavors in a crispy shell.
€16 ≈ $19.00
MAMA ARANCINO RAGÙ (25 cm)
Rice arancino with a heart of Campanian fiordilatte, parmesan, and bolognese ragù, coated in a crispy artisanal breading
Giant fried rice ball stuffed with meat sauce and cheese. Crispy on the outside and rich in filling on the inside.
€16 ≈ $19.00
MAMA ARANCINO PISTACHIO (25 cm)
MAMA ARANCINO PISTACCHIO (25 cm)
Rice arancino with a heart of Campanian fiordilatte, chopped pistachios, cooked ham, and parmesan, coated in a crispy artisanal breading
Giant arancino with a delicate pistachio and cooked ham flavor. A tasty variation of the classic arancino.
€16 ≈ $19.00
MAMA ARANCINO GENOVESE STYLE (25 cm)
MAMA ARANCINO ALLA GENOVESE (25 cm)
Rice arancino with Genovese meat sauce, parmesan, and béchamel, coated in a crispy artisanal breading
Giant arancino dressed with Genovese sauce, made with meat and slowly stewed onions. Sweet and intense flavor.
€16 ≈ $19.00
MONTANARE (2 pieces)
MONTANARE (2 pezzi)
fried mini pizzas with San Marzano cherry tomato sauce, grated parmesan, and basil
Small fried pizzas dressed with tomato sauce and cheese. Soft, light, and flavorful.
€7 ≈ $8.00
SCUGNIZZIELLI
fried pizza strips dressed with San Marzano cherry tomatoes, grated parmesan, and basil
Fried pizza dough strips dressed like a Caprese salad. A tasty and shareable appetizer.
€10 ≈ $12.00
ITALIAN FRITTO MISTO
FRITTURA ALL'ITALIANA
battered vegetables, montanara with San Marzano cherry tomato sauce and grated parmesan, calzone filled with cooked ham and provola, arancino, breaded mozzarellina, croquette
A mix of traditional Italian fried items, including vegetables, croquettes, and arancini. Perfect for tasting different specialties.
€15 ≈ $17.00
FRIED CHICKEN
POLLO FRITTO
crispy breaded chicken breast strips
Breaded and fried chicken pieces. Crispy outside and tender inside, a classic comfort food.
€12 ≈ $14.00
MOZZARELLINE (5 pieces)
MOZZARELLINE (5 pezzi)
Campanian fiordilatte bites coated in crispy artisanal breading
Small breaded and fried mozzarella balls. Hot and stringy with every bite.
€8 ≈ $9.00
CROQUETTES (5 pieces)
CROCCHÈ (5 pezzi)
potato croquettes with parsley, grated parmesan, and pepper, coated in a crispy artisanal breading
Classic fried potato croquettes. Soft and flavorful, typical Neapolitan street food.
€7 ≈ $8.00
ARANCINI (5 pieces)
ARANCINI (5 pezzi)
rice arancini with cooked ham, grated parmesan, and pepper, coated in a crispy artisanal breading
Fried rice balls with a simple filling. A crispy and tasty snack.
€7 ≈ $8.00
ZEPPOLINE (5 pieces)
ZEPPOLINE (5 pezzi)
fried pizza dough
Fried pizza dough balls, simple and soft. Often served with salt or seaweed.
€5 ≈ $6.00
FRENCH FRIES
PATATE FRITTE
freshly cut french fries
Freshly cut and fried potatoes. Crispy and golden, ideal as a side dish or snack.
€5 ≈ $6.00

First Courses

THE CACIO E PEPE
ER CACIO E PEPE
tonnarello (fresh egg pasta) with Roman pecorino cream, parmesan, and fresh pepper
Fresh pasta dressed with a thick pecorino cheese cream and abundant black pepper. A Roman cuisine classic, flavorful and spicy.
€13 ≈ $15.00
'A CARBONARA
linguine with egg cream, guanciale, pecorino, parmesan, and pepper
Long pasta dressed with a creamy sauce made from egg, pecorino cheese, and crispy guanciale. Rich and tasty.
€14 ≈ $16.00
'A GRICIA
rigatoni, guanciale, and grated parmesan
Short pasta with pan-fried guanciale and pecorino cheese. Similar to carbonara but without egg, with a decisive flavor.
€14 ≈ $16.00
'A AMATRICIANA
rigatoni with pachino cherry tomatoes, guanciale, pecorino, and parmesan
Pasta with tomato sauce, crispy guanciale, and cheese. A historic Roman dish with a robust flavor.
€14 ≈ $16.00
'A PAST' E PATAN'
half rigatoni with potatoes, Campanian provola, and grated parmesan
Mixed pasta cooked with potatoes and enriched with provola cheese. A creamy and comforting dish from Neapolitan tradition.
€14.50 ≈ $17.00
'A GENOVES'
ziti with white Genovese meat sauce and grated parmesan
Pasta served with a meat sauce and onions cooked very slowly until they become a sweet, brown cream.
€17 ≈ $20.00
'A NERAN'
linguine with zucchini, crispy pancetta, and grated parmesan
Pasta with fried zucchini and cheese, here enriched with pancetta. A famous dish from the Sorrento coast.
€14 ≈ $16.00
'A PAST' E PISELL
pasta with peas, guanciale, and parmesan
Pasta with sweet peas and salty guanciale. A simple and tasty classic combination.
€15 ≈ $17.00
'O CARCIOF'
rigatoni with artisanal artichoke cream, guanciale, and grated parmesan
Pasta dressed with an artichoke and guanciale cream. Delicate flavor enriched by the cured meat.
€15 ≈ $17.00
'A SICILIAN'
ziti with pachino cherry tomatoes, Campanian provola, eggplant, and grated parmesan
Baked or sautéed pasta with tomato, fried eggplant, and stringy cheese. Reminiscent of Sicilian flavors.
€14 ≈ $16.00
'A LASAGN'
pasta sheets with bolognese ragù, béchamel, Campanian fiordilatte, and grated parmesan
Layers of egg pasta alternated with meat ragù, béchamel, and cheese, baked. A rich and hearty dish.
€16 ≈ $19.00
'A BOLOGNES'
rigatoni with San Marzano tomato sauce, minced meat, soffritto, and grated parmesan
Pasta dressed with a rich tomato and minced meat sauce. A classic loved worldwide.
€16 ≈ $19.00
'O SCARPARIELLO'
ziti with pachino cherry tomatoes, chili pepper, pecorino, and grated parmesan
Pasta with spicy tomato sauce and abundant cheese. A simple dish with a decisive flavor.
€13.50 ≈ $16.00
'O RISOTT'
risotto with radicchio, crispy pancetta, Campanian fiordilatte, and grated parmesan
Creamy risotto cooked with red radicchio and pancetta. The bitter taste of radicchio is balanced by the cheese.
€14 ≈ $16.00
LOBSTER LINGUINE
'A LINGUIN' ALL'ASTICE
linguine with lobster, pachino cherry tomatoes, and parsley
Long pasta served with fresh lobster and cherry tomatoes. A refined and prized seafood dish.
€24 ≈ $28.00
'A TUNA AMATRICIANA
'A AMATRICIANA DI TONNO
rigatoni with red tuna, pachino cherry tomatoes, pine nuts, and raisins
Seafood twist on amatriciana with fresh tuna instead of guanciale, enriched with sweet notes of raisins.
€21 ≈ $24.00
MUSSEL AND PECORINO LINGUINE
'A LINGUIN' COZZE E PECORINO
linguine with mussels, Roman pecorino cream, and pachino cherry tomatoes
Pasta with fresh mussels and pecorino cheese. A bold and flavorful sea and mountain combination.
€19 ≈ $22.00
LIME LINGUINE WITH CLAMS MAMA EAT
'A LINGUIN' CHE VONGOL' MAMA EAT
linguine with clams, Neapolitan tarallo crumble, almonds, and parsley
Classic linguine with clams enriched with crispy tarallo crumbs and almonds. Fragrant and with an interesting texture.
€20 ≈ $23.00
'A LINGUIN' O SCOGL
linguine with clams, mussels, pachino cherry tomatoes, shrimp, and parsley
Seafood linguine with a mix of seafood and crustaceans. The taste of the sea in a dish.
€22 ≈ $25.00

Main Courses

GRILLED LAMB CHOPS
ABBACCHIO SCOTTADITO
grilled lamb chops
Grilled lamb chops, to be eaten hot by hand. Intense and smoky flavor.
€20 ≈ $23.00
ELEPHANT EAR VEAL CUTLET
COTOLETTA ORECCHIA D'ELEFANTE
veal meat coated in artisanal crispy breading served with arugula and cherry tomatoes
Thinly pounded, breaded, and fried veal cutlet. Large and crispy, served with a fresh side dish.
€22 ≈ $25.00
CREAMY FILLET
FILETTO CREMOSO
Danish scottona fillet, homemade artichoke cream, and grated parmesan
Tender beef fillet served with an artichoke sauce. Prized and tender meat.
€25 ≈ $29.00
GRILLED COD
FILETTO ALLA BRACE
Danish scottona fillet, served with baked potatoes
Grilled beef fillet. Simple and juicy, it enhances the quality of the meat.
€24 ≈ $28.00
MEAT TAGLIATA
TAGLIATA DI CARNE
Danish cuberoll tagliata, served with arugula and grana shavings
Grilled beef steak cut into slices, served on a bed of arugula and cheese. A classic Italian second course.
€22 ≈ $25.00
CHICKEN TAGLIATA
TAGLIATA DI POLLO
grilled chicken thigh, served with balsamic vinegar cream, arugula, and grana shavings
Grilled chicken cut into strips, dressed with balsamic vinegar. Light yet flavorful.
€17 ≈ $20.00
500 GRAM PLATE BURGER
HAMBURGER AL PIATTO 500 grammi
500g artisanal Danish cut hamburger served with a side of french fries
A large half-kilo beef burger served on a plate without a bun. For true meat lovers.
€15 ≈ $17.00
BURGER IN PAPER BAG
HAMBURGER AL CARTOCCIO
artisanal Danish cut hamburger, cooked ham, provola, and mushrooms
Hamburger baked in parchment paper to retain juices, seasoned with cheese and mushrooms.
€15 ≈ $17.00
BURGER IN PAPER BAG 2.0
HAMBURGER AL CARTOCCIO 2.0
artisanal Danish cut hamburger, pistachio pesto, potato croquette, provola, and grilled zucchini
Creative variation of the paper bag burger with pistachio pesto and potato croquette. Rich and indulgent.
€15 ≈ $17.00
MEATBALLS IN RAGÙ
POLPETTE AL RAGÙ
meatballs in ragù, served with a side of friarielli
Meatballs cooked in tomato sauce. A homemade dish served with sautéed bitter greens.
€16 ≈ $19.00
MEATBALLS WITH CHEESE
POLPETTE AL FORMAGGIO
meatballs with melted cheese fondue, served with a side of homemade french fries
Meatballs served with a melted cheese sauce. Creamy and flavorful.
€16 ≈ $19.00
EGGPLANT PARMESAN
PARMIGIANA DI MELANZANE
eggplant, San Marzano tomato sauce, fiordilatte, parmesan, and basil
Layered fried eggplant bake with tomato sauce and cheese, baked. A classic vegetarian main course.
€13 ≈ $15.00
PROVOLA AND SIDE DISH
PROVOLA E CONTORNO
grilled Campanian provola with a side dish of your choice
Smoked provola cheese grilled. Stringy and tasty, served with vegetables.
€11 ≈ $13.00
TUNA PERFUMED WITH THE GULF
TONNO AL PROFUMO DEL GOLFO
red tuna tagliata, lime, pistachio, almond and tarallo crumble
Seared fresh tuna fillet served with a crunchy dried fruit topping and citrus aroma.
€22 ≈ $25.00
CALAMARI LIME AND MINT
CALAMARO LIME E MENTA
calamari with artisanal lime and mint sauce, grilled
Grilled calamari dressed with a fresh aromatic sauce. Light and summery.
€18 ≈ $21.00
GRILLED COD
BACCALÀ ALLA BRACE
grilled cod fillet
Salted and aged cod fillet, then grilled. Firm and flavorful meat.
€18 ≈ $21.00
FRIED COD
BACCALÀ FRITTO
battered cod bites
Pieces of cod fried in a crispy batter. A very popular fish street food.
€18 ≈ $21.00
O' PIGNATIELLO
pan dish with red tuna, shrimp, calamari, mussels, clams, and pachino cherry tomato sauce
Mixed fish soup served in a terracotta pot (pignatiello). Rich in seafood and sauce.
€22 ≈ $25.00
GRILLED FISH PLATTER
GRIGLIATA DI PESCE
red tuna slice, calamari, and grilled shrimp
Mixed grilled fish and crustaceans. Ideal for those who love the pure taste of fish.
€23 ≈ $27.00
FRIED SEAFOOD
FRITTURA DI PESCE
fried shrimp and calamari
Floured and fried squid rings and shrimp. Crispy and to be squeezed with lemon.
€18 ≈ $21.00
PEPPERED MUSSELS
IMPEPATA DI COZZE
mussels cooked with black pepper
Mussels quickly cooked in a pot with abundant black pepper. Simple and flavorful.
€14 ≈ $16.00
SAUTÉED MUSSELS AND CLAMS
SOUTÈ DI COZZE E VONGOLE
clams and fresh mussels cooked with garlic, extra virgin olive oil, and ground pepper
Mixed shellfish sautéed with oil and herbs. Delicate and tasty.
€16 ≈ $19.00

Pizzas

MARINARA
San Marzano tomato sauce, garlic, and oregano
The simplest and oldest pizza, without cheese. Dressed only with tomato, garlic, and oregano.
€7 ≈ $8.00
MARGHERITA
San Marzano tomato sauce, Campanian fiordilatte, parmesan, and basil
The queen of pizzas with tomato, mozzarella, and basil. A symbol of Italian cuisine.
€8.50 ≈ $10.00
BUFALINA
San Marzano tomato sauce, Campanian buffalo mozzarella, parmesan, and basil
Similar to Margherita but with buffalo mozzarella, richer and milkier.
€11 ≈ $13.00
PISTACHIO
PISTACCHIOSA
pistachio cream and crumble, Roman pecorino, Campanian fiordilatte, and sliced mortadella
Indulgent white pizza with pistachio cream and mortadella. A modern and much-loved combination.
€12 ≈ $14.00
NAPUL'È
crumbled sausage, Campanian provola, parmesan, and friarielli sautéed with garlic and chili pepper
Pizza with sausage and local broccoli (friarielli). A classic Neapolitan combination.
€12 ≈ $14.00
TRICOLOR
TRICOLORE
basil pesto, pachino cherry tomatoes, Campanian fiordilatte, crumbled sausage, buffalo mozzarella
Colorful pizza with green pesto, red cherry tomatoes, and white mozzarella. Fresh and aromatic.
€12 ≈ $14.00
DEVILISH
DIAVOLA
San Marzano tomato sauce, Campanian fiordilatte, parmesan, spicy salami, and chili pepper
Spicy pizza with salami. For those who love strong flavors.
€11 ≈ $13.00
CAPRICCIOSA
San Marzano tomato sauce, Campanian fiordilatte, cooked ham, parmesan, champignon mushrooms, black olives, and artichokes
Rich pizza with many toppings: ham, mushrooms, artichokes, and olives. Varied and tasty.
€12 ≈ $14.00
FILLING
RIPIENO
pizza stuffed with Neapolitan salami, Campanian fiordilatte, parmesan, and Campanian ricotta, dressed with San Marzano tomato sauce
Baked calzone stuffed with ricotta and salami. A filled half-moon of dough.
€12 ≈ $14.00
FRIED FILLING
RIPIENO FRITTO
fried pizza stuffed with cooked ham, Campanian provola, parmesan, and Campanian ricotta
The classic Neapolitan fried calzone. Golden outside, with a piping hot filling of ricotta and cured meats.
€12 ≈ $14.00
PULCINELLA FILLING
RIPIENO PULCINELLA
pizza stuffed with crumbled sausage, Campanian provola, and friarielli sautéed with garlic and chili pepper
Calzone stuffed with sausage and friarielli. A closed version of Napul'è pizza.
€12 ≈ $14.00
TOP ORTOLANA
ORTOLANA TOP
Campanian fiordilatte, friarielli, mushroom-style eggplant, sautéed mushrooms, zucchini, and parmesan
Vegetarian pizza rich in various vegetables prepared in different ways. Tasty and colorful.
€11 ≈ $13.00
FRESH
FRESCA
Campanian fiordilatte, pachino cherry tomatoes, arugula, cured ham, and parmesan shavings
Pizza with mostly fresh ingredients added raw. Light and flavorful.
€12 ≈ $14.00
RUSTIC
RUSTICA
Campanian buffalo mozzarella, potato croquette, parmesan, and caramelized onion
Special white pizza with potatoes and sweet onions. A mix of rustic and sweet flavors.
€12 ≈ $14.00
SICILIAN
SICILIANA
San Marzano tomato sauce, Campanian provola, parmesan, and mushroom-style eggplant
Pizza with tomato and fried eggplant. Reminiscent of pasta alla norma.
€11.50 ≈ $13.00
CHERRY TOMATO
POMODORINO
pachino cherry tomatoes, Campanian fiordilatte, parmesan, and basil
Simple white pizza with fresh cherry tomatoes instead of sauce. Sweet and light.
€11 ≈ $13.00
SPRING
PRIMAVERA
cooked ham, Campanian buffalo mozzarella, parmesan, and zucchini
Delicate pizza with cooked ham and zucchini. Mild and spring-like flavors.
€12 ≈ $14.00
AMERICAN
AMERICANA
Campanian fiordilatte, french fries, and hot dogs
Pizza loved by children with hot dogs and french fries on top. Indulgent and fun.
€12 ≈ $14.00

Desserts

Our desserts are homemade according to traditional recipes. From tiramisu to Neapolitan pastiera, end on a high note with Mama Eat's delights. All of Mama Eat's pastries are gluten-free and lactose-free.

TIRAMISU
TIRAMISÙ
The most famous Italian dessert, made with ladyfingers, coffee, and mascarpone cream. Creamy and energizing.
€7 ≈ $8.00
PISTACHIO TIRAMISU
TIRAMISÙ AL PISTACCIO
Variation of classic tiramisu with pistachio cream. Sweet and with a nutty flavor.
€7 ≈ $8.00
NUTELLA SCUGNIZZIELLI
SCUGNIZZIELLI ALLA NUTELLA
Fried pasta pieces covered with Nutella. An indulgent and shareable dessert.
€10 ≈ $12.00
PISTACHIO SCUGNIZZIELLI
SCUGNIZZIELLI AL PISTACCHIO
Fried pasta pieces covered with pistachio cream. Indulgent and crispy.
€10 ≈ $12.00
CAPRI CAKE
TORTA CAPRESE
Capri's typical chocolate and almond cake. Moist inside and crispy outside, flourless.
€6 ≈ $7.00
NOUGAT SEMIFREDDO
SEMIFREDDO AL TORRONCINO
Fresh and creamy spoon dessert with crunchy nougat pieces.
€7 ≈ $8.00
CREME BRULEE
CREMA CATALANA
Sweet cream based on eggs with a caramelized sugar crust on top.
€6 ≈ $7.00
PANNA COTTA
Spoon dessert made of cream, sugar, and gelatin. Soft and velvety texture.
€6 ≈ $7.00
CREPES
Thin crepe served warm with a sweet filling.
€6 ≈ $7.00
DESSERT OF THE DAY
DOLCE DEL GIORNO
Dessert selection that varies daily based on the chef's creativity.
€7 ≈ $8.00
SEASONAL FRUIT
FRUTTA DI STAGIONE
Selection of fresh fruit based on seasonality.
€6 ≈ $7.00
LEMON SORBET
SORBETTO AL LIMONE
Cold and refreshing lemon dessert, ideal after a meal to cleanse the palate.
€4 ≈ $5.00
GRAFFETTE
Fried donuts covered in sugar. Soft and sweet.
€8 ≈ $9.00

Drinks

NATURAL MICROFILTERED WATER
ACQUA MICROFILTRATA NATURALE
Still purified water served in a carafe.
€2 ≈ $2.00
SPARKLING MICROFILTERED WATER
ACQUA MICROFILTRATA FRIZZANTE
Sparkling purified water served in a carafe.
€2 ≈ $2.00
COCA COLA GLASS BOTTLE 33 cl
COCA COLA IN VETRO 33 cl
Cola flavored carbonated drink served in a glass bottle.
€3.50 ≈ $4.00
COCA COLA ZERO GLASS BOTTLE 33 cl
COCA COLA ZERO IN VETRO 33 cl
Sugar-free version of Coca Cola in a glass bottle.
€3.50 ≈ $4.00
FANTA GLASS BOTTLE 33 cl
FANTA IN VETRO 33 cl
Orange flavored carbonated drink served in a glass bottle.
€3.50 ≈ $4.00
SPRITE GLASS BOTTLE 33 cl
SPRITE IN VETRO 33 cl
Lemon-lime flavored carbonated drink served in a glass bottle.
€3.50 ≈ $4.00
FRUIT JUICES
SUCCHI DI FRUTTA
Fruity non-alcoholic drinks.
€3.50 ≈ $4.00
CANNED ICED TEA
THE FREDDO LATTINA
Sweet iced tea served in a can.
€3.50~ ≈ $4.00
TEA AND INFUSIONS
THE E INFUSI
Selection of hot teas and herbal teas.
€4 ≈ $5.00
APEROL SPRITZ
Italian aperitif cocktail with Prosecco, Aperol, and soda. Sweet-bitter and bright orange.
€8 ≈ $9.00
CAMPARI SPRITZ
Variation of Spritz with Campari. More bitter and intense flavor.
€8 ≈ $9.00
LIMONCELLO SPRITZ
Fresh and citrusy Spritz prepared with lemon liqueur.
€8 ≈ $9.00
HUGO SPRITZ
Light cocktail with Prosecco, elderflower syrup, and mint. Very fragrant.
€8 ≈ $9.00
NEGRONI
Classic strong cocktail with gin, red vermouth, and Campari.
€10 ≈ $12.00
NEGRONI SBAGLIATO
A variation of the Negroni where gin is replaced by Prosecco. Lighter and more sparkling.
€10 ≈ $12.00
GIN TONIC
Dry long drink based on gin and tonic water.
€10 ≈ $12.00
GIN LEMON
Simple long drink based on gin and lemonade.
€10 ≈ $12.00
GIN TONIC
VODKA TONIC
Simple long drink with vodka and tonic water.
€10 ≈ $12.00
VODKA LEMON
Long drink with vodka and lemonade.
€10 ≈ $12.00

End of menu

Add items and show to staff

Place Information

★
4.2
759 ratings on Google Maps
$
$$ Moderate
📍 Viale di Tor di Quinto, 21, 00191 Roma RM, Italy
View on Google Maps ↗
Are you the owner? Please let us know if there's any incorrect information. Report Incorrect Info ↗

Nearby Places

Impact Food
Impact Food
★ 4.8 · $$
 Ristorante Cuccurucu'
Ristorante Cuccurucu'
★ 4.3 · $$
 Trapizzino | Ponte Milvio
Trapizzino | Ponte Milvio
★ 4.5 · $
 Antica pizzeria da Michele Roma Monte Grappa
Antica pizzeria da Michele Roma Monte Grappa
★ 4.0 · $
 Jinjá Parioli Ristorante Giapponese
Jinjá Parioli Ristorante Giapponese
★ 4.3 · $$
 Greco Romano
Greco Romano
★ 4.7 · $$

Must-try foods in Rome

Pizza Margherita
Pizza Margherita
 Pizza Marinara
Pizza Marinara
 Spaghetti alla Carbonara
Spaghetti alla Carbonara
 Ragù alla Bolognese
Ragù alla Bolognese
 Lasagna
Lasagna
 Risotto
Risotto