Maison du boucher

Name: Maison du boucher
Address: Paris
Price range: €2.5 - €11

Rotisserie offering roasted chicken, sandwiches, and fine foods.

★ 4.6 (191)

CHICKEN

Chicken

Poulet

Whole spit-roasted chicken. The skin is golden and crispy, the meat is tender and juicy. A convivial dish to share.

€7 ≈ $8.00

Thigh

Cuisse

Quarter roasted chicken including the upper thigh and drumstick. Flavorful and tender piece.

€2.50 ≈ $3.00

Wings

Price per Kg

Marinated and grilled chicken wings. Small pieces to snack on, often spicy.

€11 ≈ $13.00

Chicken wings

Ailes de poulet

4pcs

Portion of 4 roasted chicken wings. Crispy skin, ideal for a snack.

€3 ≈ $3.00

Drumstick

Pilon

Roasted chicken drumstick (lower part of the thigh). Easy to eat with fingers, tender meat.

€1~ ≈ $1.00

SANDWICH

Merguez

Sandwich filled with merguez, spicy red sausages made from beef and lamb. Typical North African spicy flavor.

€5 ≈ $6.00

Lamb liver

Foie d'agneau

Grilled lamb liver sandwich. Firm texture and characteristic ferrous taste.

€6 ≈ $7.00

Chicken 3 peppers

Poulet 3 poivres

Chicken sandwich with a three-pepper sauce. Poultry flavor enhanced by the aromatic spiciness of pepper.

€6 ≈ $7.00

Kefta

Sandwich with spicy grilled minced meat (beef or lamb) patties. Savory and fragrant.

€6 ≈ $7.00

Buffalo Beef

Boeuf Buffalo

Hearty beef sandwich. Likely an American-style grilled ground beef or beef chunks.

€7 ≈ $8.00

Veal kebab

Veau kebab

Sandwich with vertically roasted and thinly sliced veal. Served in bread with sauce and raw vegetables.

€7 ≈ $8.00

SIDE DISHES

Side dishes

Accompagnements

Choice of side dish for your main course. Classic options like starches or cooked vegetables.

€3~ ≈ $3.00

Our fine foods

Organic olive oil

Huile d'olive bio

Extra virgin olive oil from organic farming. Fruity and natural taste, ideal for salads.

Olive oil

Huile d'olive

Vegetable oil extracted from olives. A staple ingredient in Mediterranean cuisine.

Date vinegar

Vinaigre de datte

Sweet and fruity vinegar made from dates. Adds a touch of sweet acidity to dishes.

Fig vinegar

Vinaigre de figue

Fig-infused vinegar. Sweet and sour flavor perfect for dressings or deglazing.

White honey

Miel blanc

Very light-colored creamy honey, often from spring flowers. Sweet and delicate.

Dates

Dattes

Fruits of the date palm. Soft and very sweet flesh, rich in energy.

Pâté

Minced meat preparation (pork, liver, poultry) cooked and seasoned. Eaten cold on bread.

Rillettes

Meat (often pork or poultry) cooked for a long time in fat until it shreds. Melts in your mouth texture for spreading.

End of menu

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Place Information

★

4.6

191 ratings on Google Maps

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