Maguro Shirakawa

A simple bowl made with fresh tuna lean meat. Characterized by its solid umami and satisfying texture, unique to lean meat. Please enjoy with rice.

A luxurious bowl made with fatty tuna marinated in our special sauce. The melt-in-your-mouth richness of the fat and the flavor of the marinade are exquisitely balanced.

A bowl where you can taste both the lean meat and fatty tuna of tuna at the same time. Enjoy the contrast between the refreshing lean meat and the rich umami of the fatty tuna.

A colorful bowl featuring three different types of toppings. You can enjoy various tuna parts and other seafood all at once.

Sushi made with fresh tuna lean meat. Low in fat, allowing you to directly savor the rich umami and acidity of tuna. Please enjoy with wasabi soy sauce.

Sushi made with fatty tuna, characterized by its melt-in-your-mouth texture. The exquisite sweetness and umami of the high-quality fat that spreads in your mouth are superb. Please enjoy this luxurious taste.

Ginjo sake. A sake characterized by its fruity aroma and clean taste. It pairs well with aperitifs and light dishes. Alcohol content is approximately 15-16%.

Junmai Ginjo sake. A sake where the umami of the rice is strongly felt and a gorgeous aroma spreads. It pairs exceptionally well with sashimi and fish dishes. Alcohol content is approximately 15-16%.

Junmai sake. A well-balanced sake where you can enjoy the original umami of rice and its mellowness. It pairs well with various dishes, harmonizing wonderfully with Japanese cuisine. Alcohol content is approximately 15%.

Ginjo sake. Characterized by its elegant aroma and delicate mouthfeel. It is easy to drink and recommended for sake beginners. Alcohol content is approximately 15-16%.

Junmai Ginjo sake. Its appeal lies in its rich aroma and mellow mouthfeel. Recommended to drink chilled, it pairs particularly well with shellfish and white fish. Alcohol content is approximately 15-16%.

Junmai Ginjo sake. A smooth sake with a gentle aroma and mild sweetness of rice, making it easy to drink. It can be widely enjoyed as a food pairing sake. Alcohol content is approximately 15%.

Junmai Ginjo sake. Characterized by its fruity aroma and soft sweetness. It is popular among women and can sometimes be enjoyed as a dessert. Alcohol content is approximately 14-15%.

Junmai sake. A sake with a calm taste, featuring a gentle aroma and spreading rice umami. It pairs well with any dish and is delicious at room temperature or slightly warmed. Alcohol content is approximately 15%.

The finest Daiginjo sake. Characterized by its gorgeous aroma and transparent taste. A masterpiece suitable for special occasions and celebrations with loved ones. Alcohol content is approximately 16%.

Junmai Ginjo sake. Characterized by its deep flavor and clean finish. It is also delicious when served slightly warm and pairs well with fatty fish and meat dishes. Alcohol content is approximately 15-16%.

Junmai Daiginjo sake. Its appeal lies in its fine texture and elegant aroma. It is called a work of art among sakes, a cup to be savored slowly. Alcohol content is approximately 16%.

Junmai sake. A sake recommended as a food pairing sake, with a good balance of rice umami and moderate acidity. It has a solid flavor and goes well with various Japanese dishes. Alcohol content is approximately 15%.

Junmai sake. A simple taste with a clean mouthfeel and the prominent flavor of rice. Delicious both chilled and at room temperature, it's a sake you can enjoy daily. Alcohol content is approximately 15%.

Junmai sake. Characterized by a solid rice umami and a deep richness. It is also delicious when served warm and pairs well with dishes like hot pot in winter. Alcohol content is approximately 16%.

Junmai Ginjo sake. Characterized by a fresh aroma and a clear taste. Seasonal varieties are also available, and you can enjoy pairing with dishes made with seasonal ingredients. Alcohol content is approximately 15%.

Junmai sake. A versatile sake that can be enjoyed with any dish, featuring a rich aroma and solid rice umami. It has a well-balanced flavor. Alcohol content is approximately 15%.