Homemade egg mayonnaise Œuf mayonnaise maison Hard-boiled eggs served with a creamy homemade mayonnaise. A classic and simple bistro starter. Creamy texture and savory taste. €5 ≈ $6.00 − 0 +
Jean Foch country terrine Terrine de campagne Jean Foch Rustic meat pâté prepared traditionally. Rich and meaty flavor, coarse texture. Usually enjoyed with bread and pickles. €6 ≈ $7.00 − 0 +
Leeks vinaigrette Poireaux vinaigrette Tender leeks served cold with a mustard vinaigrette. A fresh and tangy vegetable dish. Melting texture. €6 ≈ $7.00 − 0 +
Tuna samosas Samoussas au thon (Tuna, emmental, potatoes, herb yogurt sauce) Crispy fried pastry triangles filled with tuna, cheese, and potatoes. Served with a fresh yogurt sauce. Savory and slightly spicy. €9 ≈ $10.00 − 0 +
Post Wings Wings du Post (Marinated chicken wings, sweet sauce) Marinated chicken wings, grilled or fried. Served with a sweet and sour sauce. Eaten with fingers, juicy texture. €9 ≈ $10.00 − 0 +
Onion soup Soupe à l'oignon Traditional soup with caramelized onions and beef broth. Often served gratinated with cheese and bread. Hot, comforting, and savory. €10 ≈ $12.00 − 0 +
Smoked salmon platter Assiette de saumon fumé Thin slices of smoked salmon. Salty and smoky flavor, silky texture. Served cold, often accompanied by toast and lemon. €10 ≈ $12.00 − 0 +
Post Burger Burger du Post (Minced steak, raclette cheese, red onions, arugula, homemade barbecue sauce) Beef burger topped with melted raclette cheese and barbecue sauce. Rich and hearty with a smoky and cheesy touch. Served on a brioche bun. €17 ≈ $20.00 − 0 +
Knife-cut sausage, reduced jus lentils Saucisse au couteau, lentilles jus réduit Coarsely textured pork sausage served with simmered lentils. Rustic and hearty dish. Meat and earthy flavors. €17 ≈ $20.00 − 0 +
Post Salad Salade du Post (Romaine lettuce, avocado, egg, chicken, bacon, Fourme d'Ambert, spring onion) Hearty composed salad with chicken, avocado, egg, bacon, and blue cheese. Mix of crunchy and creamy textures. Fresh and nourishing. €17 ≈ $20.00 − 0 +
Beef tartare, homemade fries, and salad Tartare de bœuf, frites maison et salade Raw minced and seasoned beef. Served fresh with fries and salad. Tender and melt-in-your-mouth texture, flavor enhanced by condiments. €17 ≈ $20.00 − 0 +
Truffle cantal cream gnocchi Gnocchis crème de cantal à la truffe Tender potato pasta served in a creamy Cantal cheese sauce flavored with truffle. Rich, smooth, and aromatic. €18 ≈ $21.00 − 0 +
Butcher's cut, homemade fries, and salad Pièce du boucher, frites maison et salade Selected cut of beef from the butcher, grilled to your liking. Served with fries and salad. Tender and juicy meat with a pronounced flavor. €18 ≈ $21.00 − 0 +
Sea bream fillet, vierge sauce, and sautéed vegetables Filet de dorade, sauce vierge et poêlée de légumes Grilled white fish fillet served with an olive oil and herb sauce. Accompanied by cooked vegetables. Light, fresh, and delicate. €22 ≈ $25.00 − 0 +
Ribeye steak (250g), homemade fries, and salad Entrecôte (250g), frites maison et salade Fine cut of marbled and grilled beef (250g). Served with fries and salad. Rich in flavor, tender, and juicy. €27 ≈ $31.00 − 0 +