menufans

Le Comptoir des Iles

Restaurant offering Creole cuisine, island specialties, and a wide selection of rums.

★ 4.7 (244)

PLATTERS

Vegetarian Platter
Planche végétarienne
vegetable pickle, homemade plantains, samosas, sweet potato dumplings
Assortment to share composed of Creole vegetable specialties. Includes marinated vegetables (achards), fried plantains, and puff or steamed dumplings.
€16 ≈ $19.00
Island Platters
Planches des îles
accras, samosas, chicken dumplings, Creole black puddings
Tasting platter bringing together the must-haves of Reunion and Antillean street food: cod fritters, crispy samosas, chicken steamed dumplings, and spicy black pudding.
€19 ≈ $22.00

STARTERS

Cod Fritters
Accras de morue
vegetable pickle
Crispy and fluffy fried cod fritters, seasoned with herbs and mild spices. A classic of Antillean cuisine served with marinated vegetables.
€8 ≈ $9.00
Vegetable Samosas
Samoussas de légumes
vegetable pickle
Small triangles of crispy dough stuffed with a mixture of spiced vegetables. A very popular Indian-inspired starter in Reunion.
€8 ≈ $9.00
Beef Samosas
Samoussas de boeuf
vegetable pickle
Fried dough triangles filled with ground beef seasoned with local spices.
€9 ≈ $10.00
Combawa chicken dumplings
Bouchons au poulet combawa
vegetable pickle
Reunion steamed dumplings (dim sum style) filled with chicken and flavored with combawa zest, a very aromatic citrus fruit.
€9 ≈ $10.00
Shrimp dumplings
Bouchons crevette
vegetable pickle
Steamed dumplings with thin dough, filled with shrimp stuffing.
€9 ≈ $10.00
Creole black puddings
Boudins créoles
vegetable pickle
Small spicy black puddings, typical of the Antilles and Reunion, served hot. Fluffy texture and spicy taste.
€9 ≈ $10.00
Avocado Feroce
Féroce d'avocat
cassava, avocado, cod, mild chili, mango and toasted bread
Creamy mixture of mashed avocado, flaked cod, and cassava flour, seasoned with chili. Served as a spread.
€10 ≈ $12.00
Creamy mozzarella
Crémeux de mozzarella
fresh figs, vanilla oil, crumble
Fresh starter combining the sweetness of mozzarella with sweet fig notes and the exotic aroma of vanilla.
€11 ≈ $13.00
Pork Sarcive
Sarcive de porc
pork belly marinated in soy, honey, Marie Brizard, smoked paprika, ground coriander
Reunion specialty of Chinese origin. Pork marinated in a sweet and savory sauce then roasted, offering a glazed and flavorful meat.
€12 ≈ $14.00
Sea bream tartare with coconut milk and mild chili
Tartare de daurade au lait coco et piment doux
Raw fish cut into cubes and marinated in coconut milk and mild spices. A fresh starter inspired by Tahitian raw fish.
€14 ≈ $16.00

SALADS

Island Salad
Salade des îles
romaine lettuce, mango, cherry tomatoes, white cabbage, exotic vinaigrette
Fresh salad mixing crunchy vegetables and exotic fruits.
€17~ ≈ $20.00
Smoked Caesar
César boucanée
grilled smoked chicken, romaine lettuce, croutons, parmesan, caesar dressing
Reinterpretation of Caesar salad with smoked chicken (smoked with sugar cane), bringing a unique woody flavor.
€19 ≈ $22.00

SIDES

Sweet potato fries
Frites de patate douce
Fried sweet potato sticks, offering a slightly sweet flavor.
€6 ≈ $7.00
Homemade plantains
Bananes plantins maison
Fried plantain slices, tender and caramelized.
€6 ≈ $7.00
Fragrant rice
Riz parfumé
Aromatic white rice.
€6 ≈ $7.00
Sweet potato puree
Purée de patate douce
Creamy puree made with sweet potatoes.
€6 ≈ $7.00
Romaine lettuce
Salade romaine
Fresh green salad.
€6 ≈ $7.00

MAIN COURSES

Vegetarian Bokit
Bokit végétarien
sweet potato fries, vegetable pickle
Typical Guadeloupean sandwich made of fried bread dough, filled with vegetables.
€17 ≈ $20.00
Beef Bokit "Marie Galante"
Bokit au bœuf « Marie Galante »
sweet potato fries, vegetable pickle
Traditional fried sandwich filled with beef, served with fries and marinated vegetables.
€19 ≈ $22.00
Smoked chicken fillet
Filet de poulet boucané
peanut sauce, fragrant rice
Chicken smoked using the traditional method (boucanage), coated in a rich peanut sauce.
€19 ≈ $22.00
Vegetarian plate
Assiette végétarienne
sweet potato puree, plantains, pak choi and chayote
Complete meat-free dish highlighting cooked root vegetables and tropical fruits.
€20 ≈ $23.00
Sausage Rougail
Rougail saucisse
fragrant rice & red beans
The emblematic dish of Reunion. Sausages simmered in a tomato sauce with onions, garlic, ginger, and turmeric. Served with rice and beans.
€21 ≈ $24.00
Steamed cod fillet
Pavé de cabillaud vapeur
radish scales, sweet potato puree and ginger-lime jelly
Lightly cooked fish fillet, served with a smooth puree and a fresh condiment.
€21 ≈ $24.00
Beef Onglet
Onglet de bœuf
Antillean green sauce, sweet potato fries
Tender grilled beef steak, served with a typical Antillean herb sauce (sauce chien).
€21 ≈ $24.00
Lamb Colombo with small vegetables
Colombo d'agneau au petits légumes
fragrant rice & red beans
Meat stew simmered with a mixture of spices (colombo) similar to curry, coconut milk, and vegetables. Emblematic dish of the Antilles.
€24 ≈ $28.00
Seared tuna, pak choi and chayote fricassee
Thon mi-cuit, fricassée de pak choï et christophine
Creole virgin sauce
Seared tuna steak, served with sautéed vegetables and a fresh sauce made with oil, lemon, and herbs.
€24 ≈ $28.00

DESSERT

Blanc manger in its coconut shell
Blanc manger dans sa noix de coco
Fresh and gelatinous Antillean dessert made from coconut milk, flavored with vanilla and lime.
€9 ≈ $10.00
Chocolate lava cake (10min), coconut ice cream, passion fruit coulis
Mi-cuit au chocolat(10min), glace coco, coulis fruit de la passion
Chocolate lava cake, served hot with exotic ice cream.
€9 ≈ $10.00
Banana and island vanilla crème brûlée
Crème brulée à la banane et vanille des îles
Creamy dessert covered with a layer of caramelized sugar, flavored with banana.
€9 ≈ $10.00
Roasted honey fig, raspberry sorbet, crumble
Figue rôtie au miel, sorbet framboise, crumble
Roasted hot fig served with a fruity iced touch and crumbled biscuit.
€10 ≈ $12.00
Pineapple cake and vanilla ice cream
Gâteau à l'ananas et glace vanille
Moist pineapple cake, often caramelized tatin-style.
€11 ≈ $13.00
Maxi rum baba, vanilla whipped cream
Maxi baba au rhum, chantilly à la vanille
Brioche soaked in rum syrup, served with a flavored whipped cream.
€12 ≈ $14.00

The Rum House

Selection of rums and cocktails. Rums are served in 5cl measures.

Arranged Rums
Les Arrangés
Vanilla, Ginger, Coconut, Passion Fruit, Mango, Sugar Apple, Banana, Lychee, Chili, Kiwi, Bois Bandé, Alexandra, Schrubb
Rum in which fruits, spices, or plants have macerated. A specialty from Reunion.
€4~ ≈ $5.00
White Ti Punch
Ti Punch Blanc
5cl
Traditional short Antillean cocktail made with white agricultural rum, cane sugar, and lime.
€7 ≈ $8.00
Old Ti Punch
Ti Punch Vieux
5cl
Variation of Ti Punch prepared with old rum, offering more woody and vanilla notes.
€8.50 ≈ $10.00

Guadeloupe

Rums from Guadeloupe

Bologna
Agricultural rum from Guadeloupe.
€10 ≈ $12.00
Bielle
Rum from Marie-Galante, renowned for its aromatic power.
€10 ≈ $12.00
Père Labat
Artisanal rum from Marie-Galante.
€12 ≈ $14.00
Damoiseau
Rum from Grande-Terre, Guadeloupe.
€10 ≈ $12.00
Damoiseau old rum
Damoiseau vieux
Rum aged in oak barrels.
€12 ≈ $14.00
Reimonenq
Rum from Guadeloupe.
€10 ≈ $12.00
Reimonenq old rum
Reimonenq vieux
Old rum from Guadeloupe.
€12 ≈ $14.00

Reunion

Rums from Reunion

Charette
The traditional emblematic rum of Reunion.
€8 ≈ $9.00
Isautier
Rum from the oldest family distillery in Reunion.
€8 ≈ $9.00

Martinique

Rums from Martinique

Dillon
AOC Martinique white agricultural rum.
€8 ≈ $9.00
3 Rivières
Agricultural rum from the south of Martinique.
€8 ≈ $9.00
Neisson
Highly reputed white agricultural rum for its aromas.
€10 ≈ $12.00
Le Mauny
Le mauny
Agricultural rum from Martinique.
€10 ≈ $12.00
Saint James
Saint james
Agricultural rum from Sainte-Marie.
€8 ≈ $9.00
Saint James amber rum
Saint james ambré
Rum aged under wood.
€10 ≈ $12.00
Clément
Agricultural rum from Martinique.
€10 ≈ $12.00
Clément old rum
Clément vieux
Clément rum aged in barrel.
€12 ≈ $14.00
JM
Agricultural rum from the north of Martinique.
€10 ≈ $12.00
JM old rum
JM vieux
JM rum aged.
€12 ≈ $14.00
HSE
Habitation Saint-Étienne, agricultural rum.
€10 ≈ $12.00

Cocktails

Black Sun
Soleil Noir
amber rum, coffee liqueur, roasted pineapple juice, lime juice, vanilla
Signature cocktail with notes of coffee and tropical fruits.
€13 ≈ $15.00
Passion Zouk
rum, passion fruit juice, lemon juice, ginger syrup
Fruity and tangy cocktail with a spicy ginger touch.
€12 ≈ $14.00
Spicy Mango
chili-infused arranged rum, mango juice, lime juice, sugar
Exotic cocktail combining the sweetness of mango with the kick of chili rum.
€13 ≈ $15.00
Island Caress
Caresse des îles
rum, lychee juice, raspberry puree, rose syrup
Sweet and floral cocktail with red fruits and lychee.
€12 ≈ $14.00
House Planteur
Planteur Maison
secret recipe
The great Antillean classic: mix of rums and fruit juices.
€8 ≈ $9.00
Daiquiri
Daïquiri
rum, lime juice, cane sugar syrup
Classic Cuban cocktail, fresh and tangy.
€10 ≈ $12.00
Margarita
tequila, triple sec, lime juice
Mexican cocktail served frozen with salt.
€10 ≈ $12.00
Negroni
gin, campari, red vermouth
Italian cocktail, bitter and dry.
€10 ≈ $12.00
Espresso Martini
Expresso Martini
vodka, coffee liqueur, coffee, vanilla syrup
Energizing cocktail with coffee and vodka.
€10 ≈ $12.00
Mojito
rum, lime, fresh mint, cane sugar, sparkling water
Refreshing Cuban cocktail with mint and lime.
€11 ≈ $13.00
Pina Colada
Piña Colada
rum, pineapple juice, coconut puree
Creamy and tropical cocktail with pineapple and coconut.
€11 ≈ $13.00
Pornstar Martini
vodka, passion fruit juice, vanilla syrup, champagne shooter
Fruity passion fruit cocktail served with a shot of sparkling wine.
€13 ≈ $15.00
Virgin Mojito
lime, fresh mint, cane sugar, sparkling water
Alcohol-free version of the famous Mojito.
€8 ≈ $9.00
Virgin Colada
pineapple juice, coconut puree
Alcohol-free version of Piña Colada, a pineapple-coconut smoothie.
€8 ≈ $9.00

HAPPY HOUR

Monday to Friday From 4 PM to 9 PM

The house blonde 50cl
La blonde du comptoir 50cl
Beer
Blonde draft beer.
€7 ≈ $8.00
Ti-Punch
Cocktail
Happy Hour price for the Ti Punch.
€6 ≈ $7.00
House Planteur
Planteur maison
Cocktail
Happy Hour price for the Planteur.
€7 ≈ $8.00
Mojito
Cocktail
Happy Hour price for the Mojito.
€7 ≈ $8.00
Pina Colada
Cocktail
Happy Hour price for the Pina Colada.
€7 ≈ $8.00
Aperol Spritz
Apérol Spritz
Cocktail
Italian cocktail based on sparkling wine and bitters.
€7 ≈ $8.00
Virgin Mojito
Mocktail
Happy Hour Price.
€6 ≈ $7.00
Virgin Colada
Mocktail
Happy Hour Price.
€6 ≈ $7.00
Mini bokits of your choice
Minis bokits aux choix
Vegetarian Bokit, Smoked Chicken Bokit, Passion Cod Bokit, Marinated Beef Bokit, Lamb Colombo Bokit
Miniature versions of the famous Antillean fried sandwiches. Choice of various fillings.
€7~ ≈ $8.00
Reunion Platter
Planche Réunionnaise
Happy Hour price for the Reunion specialties platter.
€18 ≈ $21.00
Antilles Platter
Planche des Antilles
Happy Hour price for the Antillean specialties platter.
€18 ≈ $21.00
Vegetarian Platter
Planche Végétarienne
Happy Hour price for the vegetarian platter.
€17 ≈ $20.00
Sweet potato fries
Frites de patate douce
Creole Tapas
Portion of sweet potato fries tapas.
€5 ≈ $6.00
Homemade plantains
Bananes plantins maison
Creole Tapas
Portion of plantain tapas.
€5 ≈ $6.00
Cod Fritters
Accras de morue
Creole Tapas
Portion of accras tapas.
€6 ≈ $7.00
Combawa chicken dumplings
Bouchons poulet combawa
Creole Tapas
Portion of dumplings tapas.
€6 ≈ $7.00
Vegetable Samosas
Samoussas de légumes
Creole Tapas
Portion of vegetable samosas tapas.
€6 ≈ $7.00
Shrimp Dumplings
Bouchons crevettes
Creole Tapas
Portion of shrimp dumpling tapas.
€6 ≈ $7.00
Beef Samosas
Samoussas au boeuf
Creole Tapas
Portion of beef samosas tapas.
€6 ≈ $7.00
Mini avocado feroces
Minis féroce d'avocat
Creole Tapas
Small portions of avocado feroce to share.
€5 ≈ $6.00

End of menu

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Place Information

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