menufans

Le Blomet

★ 4.3 (730)

Salads & Snacks

Pokebowl
Sushi rice, gravlax salmon, avocado, carrot, red cabbage, mango, radish, soy sauce
A Hawaiian-inspired bowl with sushi rice, marinated salmon, fresh vegetables, and mango. Fresh and sweet-salty flavors.
€20 ≈ $23.00
Rural "veggie"
Rurale "veggie"
Mesclun salad, roasted St Maur de Touraine, pumpkin seeds, goji berries, small vegetables marinated with mild spices, old-fashioned mustard vinaigrette
Vegetarian salad with roasted goat cheese, mesclun, seeds and berries. Mix of textures and sweet and tangy flavors.
€19 ≈ $22.00
Bucolic
Bucolique
Romaine lettuce, breaded chicken, bacon, Blue d'Auvergne, tomato, red onion, hard-boiled egg, old-fashioned mustard vinaigrette
Hearty salad with crispy chicken, salty bacon, and intense blue cheese. Rich and flavorful.
€20 ≈ $23.00
Caesar
César
Romaine lettuce, breaded chicken, parmesan shavings, croutons, tomato, caesar dressing
Classic Caesar salad with crispy chicken, parmesan and creamy dressing. Crunchy and creamy.
€18.50 ≈ $21.00
Truffle revisited croque monsieur
Croque monsieur revisité à la truffe
Fries, mesclun
Hot ham and cheese sandwich with a truffle flavor, served with fries. Rich and savory.
€18.50 ≈ $21.00
Avocado
LPB bakery bread, philadelphia, avocado, egg, gravlax salmon, mesclun
Toast topped with creamy avocado, marinated salmon and egg. Fresh and balanced.
€19 ≈ $22.00
Italian
Italienne
Focaccia, Apulian burrata, cherry tomato sauce, Parma ham, tomato
Soft focaccia bread served with creamy burrata and salty cured ham. Simple and delicious, with Italian flavors.
€22.50 ≈ $26.00

Main Courses

Plancha-grilled onglet steak
Onglet de bœuf à la plancha
Potatoes with parsley, Sarawak pepper sauce
Tender grilled beef cut, served with sautéed potatoes with herbs and pepper sauce. Intense meat flavor.
€21.50 ≈ $25.00
Beautiful rib steak from Petard Butchers
Belle entrecôte de la boucherie Petard
Blue cheese sauce, fries
Marbled and juicy beef steak, served with blue cheese sauce and fries. Rich and tender.
€29 ≈ $34.00
Guerin Farm pork chop
Côte de cochon de la ferme Guerin
Cooked at low temperature, Toppings of your choice, thyme flower jus
Thick pork chop cooked gently to remain tender, served with an herb jus. Juicy and fragrant.
€22 ≈ $25.00
The traditional Beef Tartare
Le traditionnel Tartare de Boeuf
Fries, mesclun
Raw minced and seasoned beef, served cold. Fresh and zesty.
€20.50 ≈ $24.00
Genuine Andouillette 5 AAAAA
Véritable Andouillette 5 AAAAA
Potatoes with parsley, old-fashioned mustard sauce
Sausage made from pork tripe, very strong flavor and firm texture. Traditional French dish for connoisseurs.
€22.40 ≈ $26.00
Beef Carpaccio and its Apulian Burrata
Carpaccio de Bœuf et sa Burrata des Pouilles
Basil pesto, parmesan, romaine lettuce, fries
Very thin slices of raw beef, served with creamy fresh cheese and pesto. Light and melting.
€22 ≈ $25.00
Yellow chicken supreme
Suprême de poulet jaune
Cooked at low temperature, thyme flower jus, sautéed green beans with parsley butter
Tender chicken breast cooked at low temperature, served with green vegetables and light jus. Healthy and delicate.
€20.30 ≈ $24.00
Cantal burger
Burger au Cantal
Buns, beef steak, Cantal, confit onions, secret sauce, fries, mesclun
Beef burger topped with melted Cantal cheese and sweet onions. Indulgent and rustic.
€20.50 ≈ $24.00
Blue cheese burger
Burger au Bleu d'Auvergne
Buns, beef steak, blue cheese, Sarawak pepper sauce, confit onion, fries, mesclun
Beef burger enhanced with blue cheese and pepper sauce. Strong and creamy flavors.
€22.50 ≈ $26.00
Burrata and truffle ravioli "veggie"
Ravioles burrata et truffe "veggie"
Cream of mushroom
Small pasta filled with cheese, served with a creamy mushroom and truffle sauce. Rich and fragrant.
€20.50 ≈ $24.00
Grilled sea bass fillet
Filet de bar grillé
Vegetable virgin sauce, sautéed green beans with parsley butter
Grilled white fish served with a virgin sauce with fresh vegetables. Delicate and light flesh.
€24.50 ≈ $28.00
Sea bass ceviche with crunchy vegetables
Ceviche de bar aux légumes croquants
Citrus vinaigrette, romaine lettuce, fries
Raw fish 'cooked' in a lime marinade, served with vegetables. Very fresh and tangy.
€24 ≈ $28.00
Vegetable lasagna from the sun "veggie"
Lasagne de légumes du soleil "veggie"
Mesclun
Layered pasta with summer vegetables and tomato sauce. Melting and gratinated.
€21 ≈ $24.00

Elf menu

Elf menu
Menu lutin
Chipolata from Petard Butchers or minced steak or breaded chicken fillet, choice of side 2 scoops of ice cream of your choice or Crêpe
Children's menu with choice of meat, side dish, and dessert. Suitable for small appetites.
€13.50~ ≈ $16.00

Rum 4cl

Appleton Signature
Rum served neat or with ice.
€9 ≈ $10.00
Plantation Pineapple
Rum infused with pineapple, smooth and fruity.
€11 ≈ $13.00
Angostura 1919
Aged rum with notes of vanilla and caramel.
€11 ≈ $13.00
Copalli Barrel Rested Rum
Organic rum aged in barrel, woody notes.
€12 ≈ $14.00
Bacardi Carta Oro
Classic golden rum, light and versatile.
€9 ≈ $10.00
Boltran Reserva 15 Year Old
Boltran Reserva 15 ans
Complex aged rum, 15 years old.
€11 ≈ $13.00
Havana Club Anejo 7 Year Old
Havana Club Anejo 7 ans
Aged Cuban rum, notes of tobacco and tropical fruits.
€11 ≈ $13.00
Diplomatico Reserva Exclusiva
Diplomatico Reserva exclusiva
Very smooth and syrupy Venezuelan rum, caramel notes.
€11 ≈ $13.00
Bally Very Old 12 Year Old
Bally Très Vieux 12 ans
Dry and woody aged agricultural rum from Martinique.
€14 ≈ $16.00
Eminente Réserve 7 Year Old
Eminente Réserve 7 ans
Rich and complex Cuban rum.
€14 ≈ $16.00
Trois Rivières Cuvée de l'Océan
White agricultural rum with saline notes.
€10 ≈ $12.00
Zacapa XO
Prestige aged rum, very complex and velvety.
€19 ≈ $22.00

Digestifs & Liqueurs 4cl

Irish Coffee
Hot cocktail based on coffee, whiskey and cream.
€9 ≈ $10.00
Cognac Courvoisier VSOP
Cognac Couvoisier VSOP
French wine eau-de-vie aged in barrel, fruity and woody notes.
€11 ≈ $13.00

End of menu

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Place Information

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