Lamian Latian

Small stuffed buns steamed then lightly grilled. The dough is soft and the filling is juicy. Eaten hot, often with fingers.

Grilled gyoza-style dumplings, filled with beef and vegetables. Thin dough, crispy on one side and tender on the other. Served with a vinaigrette sauce.

Grilled dumplings filled with pork and cabbage. Classic and savory flavor. To be dipped in soy or vinaigrette sauce.

Grilled chicken and mushroom ravioli. Light and aromatic. A popular alternative to pork.

Grilled vegetarian dumplings with eggs and zucchini. Mild and tender. Suitable for vegetarians who consume eggs.

Complete set menu including an assortment of dumplings, a dessert, and a drink. Ideal for a balanced meal.

Japanese sandwich made with very soft milk bread (shokupan). Filled with crispy breaded chicken and yuzu mayonnaise. A texture that is both tender and crunchy.

Vegetarian version of the Japanese sandwich with smoked tofu. Served in soft bread with a creamy sauce.

Menu including a Japanese sandwich of your choice, a side dish, and a drink. A quick and tasty lunch option.

Vietnamese-style sandwich in a crispy French baguette. Filled with beef, pickled vegetables, and spicy sauce. A fusion of culinary cultures.

Chicken Banh Mi with fresh raw vegetables. Served in a crispy baguette. Choice of sauce to enhance the flavor.

Vegetarian Banh Mi with tofu and crunchy vegetables. Fresh and light, served in French bread.

Lunch set with Banh Mi sandwich, side dish, and drink. Quick and economical.

Hand-pulled noodle soup with beef. Rich and fragrant broth with Chinese spices. Served hot with vegetables and egg.

Fresh noodle soup with tender chicken. Clear and flavorful broth. Comforting dish.

Noodle soup topped with slices of marinated and flamed pork belly (Chashu). Smoky and rich flavor.

Noodle soup with two types of beef: slow-simmered and boiled. Very hearty and protein-rich.

Complete menu with a large noodle soup, a side dish, and a drink. Gluten-free option available on request.

Noodles served without broth with a rich and slightly spicy massaman curry sauce. Garnished with vegetables and egg.

Noodle dish with a choice of topping and a customizable sauce. Ideal for variety.

Menu including spring noodles, a side dish, and a drink. Gluten-free option available.

Rice served with a family curry sauce and crispy breaded chicken. A hearty and fragrant dish.

Rice dish with breaded chicken and a balanced sweet and sour sauce. Served with seasonal vegetables.

Vegetarian rice dish with fresh vegetables. Choice of sauce to customize the taste.

Complete menu with a rice dish, a side dish, and a drink.

Still bottled mineral water.

Italian sparkling mineral water.

Classic cola soda.

Cola soda without sugar.

Orange fruit juice.

Sweet and fragrant lychee drink.

Sparkling yuzu (Japanese citrus) soda without sugar.

Artisanal iced tea with no added sugar. Refreshing blend of teas.

Classic Asian hot tea. Choice between floral or citrus flavors.

Classic hot tea.

Short or decaffeinated espresso.

Espresso coffee diluted with hot water.

Double shot of espresso coffee.

Light and refreshing Chinese blonde beer.

Blonde Japanese lager beer. Clean and crisp flavor.

Large blonde Japanese beer.

Canned Japanese cocktail based on shochu and grapefruit juice. Alcoholic and fruity.

Korean rice wine flavored with peach. Sweet and smooth, drunk chilled in shots.

Korean rice wine flavored with mango. Fruity and easy to drink.

Japanese plum wine. Sweet and tangy flavor, served as a digestif or aperitif.