L'Ambassade des Terroirs

Name: L'Ambassade des Terroirs
Address: 45 Rue Pierre Timbaud, 92230 Gennevilliers, France, Paris
Price range: €2.5 - €115

A wide selection to please your family, friends, or colleagues. NB: Presence of certain allergens in dishes. Information available upon request.

★ 4.4 (378) $$Moderate 📍 45 Rue Pierre Timbaud, 92230 Gennevilliers, France

ADT GIFT VOUCHERS

BISTRONOMY

BISTRONOMIE

a starter, a main course, a cheese board to share, a dessert from a selection

A complete menu or gift voucher including several dishes and a cheese platter. A rich gastronomic experience.

€75 ≈ $87.00

TERROIR

a starter, a main course, a dessert from a selection

A 3-course menu highlighting local products. Ideal for discovering the region's cuisine.

€68 ≈ $79.00

TRADITION

a starter, a main course, a dessert from the entire menu

The most complete menu allowing free choice from all dishes on the menu.

€115 ≈ $133.00

STARTER

Master Restaurateur

The Elegant Velouté

L'Élégant Velouté

Carrot and Turmeric Velouté with Ricotta. Subtle blend of spices and sweetness

A creamy carrot soup with a hint of turmeric, served with Italian fresh cheese (ricotta). Sweet and slightly spicy flavor.

€7 ≈ $8.00

Velvet White

Blanc Velours

Melting Burrata heart with its bed of greens, bursting cherry tomatoes, enhanced by a drizzle of olive oil and balsamic.

Creamy Italian fresh cheese served with salad and cherry tomatoes. Simply seasoned with olive oil and balsamic vinegar.

€8 ≈ $9.00

The Secret Roast

Le Rôti Secret

Honey-roasted Saint-Marcellin cheese. Melting and delicately caramelized

A small whole cow's cheese (Saint-Marcellin) roasted in the oven with honey. Runny texture and sweet-salty taste. Eaten hot.

€11 ≈ $13.00

Salmon Toast

Smoked salmon toast, cream cheese, guacamole, and a hint of pomegranate

Slice of toasted bread topped with smoked salmon, cream cheese, and avocado puree. Garnished with pomegranate seeds for freshness.

€12 ≈ $14.00

The Chef's Egg

L'Œuf du Chef

Inspired by Eggs Benedict. A poached egg on toasted bread, topped with smoked turkey bacon and a homemade cheese sauce.

Reimagined version of Eggs Benedict with a runny yolk egg on toast. Served with turkey bacon and a creamy cheese sauce.

€11 ≈ $13.00

MAIN COURSE

Our Sides: Rice, mashed potatoes, salad, tagliatelle, baked baby potatoes.

Farmer's Folly

Folie Fermière

Low-temperature cooked chicken salad, Comté cheese, and golden raisins. Gourmet and flavorful

A large composed salad with tender chicken, cubes of Comté cheese, and raisins. A fresh and complete dish.

€16 ≈ $19.00

Nordic Salad

Salade Nordique

Smoked salmon salad. Gourmet and full of flavor

A meal salad featuring smoked salmon. Fresh and light.

€17 ≈ $20.00

Poultry on Pasta

Volaille sur Pâtes

Creamy mustard chicken tagliatelles, blending sweetness and character on the plate

Long pasta (tagliatelle) served with chicken in a creamy mustard sauce. Rich and comforting flavor.

€17 ≈ $20.00

Vegetable Risotto

Risotto aux légumes

Creamy and generous, with market flavors

Italian rice slowly cooked with broth until creamy, garnished with seasonal vegetables. Creamy vegetarian dish.

€17 ≈ $20.00

Marine Escape

Évasion Marine

Hake, beurre blanc, with crunchy almond pieces on a bed of young spinach leaves

White fish fillet (Hake) served with a classic butter sauce. Garnished with almonds for crunch and spinach.

€18 ≈ $21.00

The Salmon Burger

Le Salmon Burger

Brioche burger with cooked salmon fillet, avocado, mango coulis, pickled onions, and ambassador sauce

Fish burger with a soft bun, a salmon fillet, avocado, and a fruity touch of mango. Served with a house sauce.

€19 ≈ $22.00

The Flank Steak

La Bavette

Flavorful and rich 200g flank steak, for meat lovers.

Long-fibered beef cut (flank steak), pan-seared or grilled. Juicy and very flavorful meat.

€19 ≈ $22.00

EXCEPTIONAL DISHES

Our Sides: Rice, mashed potatoes, salad, tagliatelle, baked baby potatoes.

The Exotic Salmon

Le Saumon Exotique

Roasted salmon, delicately seasoned with a blend of Cajun spices, on a bed of orange fennel. In contrast, seaweed chips add a marine and crispy touch.

Roasted salmon fillet with mild spices, served on orange-scented fennel. Accompanied by seaweed crisps.

€24 ≈ $28.00

The Beef Sparkle

L'Éclat de Bœuf

Beef tataki, briefly seared then sliced. It is enhanced by an Asian-inspired marinade and sprinkled with roasted peanuts for a crunchy and gourmet touch.

Medium-rare beef (seared outside, raw inside) cut into thin slices. Marinade with Asian flavors and peanuts.

€24 ≈ $28.00

Braised Beef

Le Boeuf Braisé

Melting beef chuck, slow-cooked at low temperature to reveal all its tenderness. It is accompanied by a cherry sauce, delicately tangy, which brings a fruity and unexpected touch to this flavorful dish.

Beef piece slow-cooked until extremely tender. Served with an original cherry sauce.

€25 ≈ $29.00

DESSERT

The Little Indulgence

Le Péché Mignon

Chocolate fondant. Moist and intense, unparalleled pleasure

Rich chocolate cake with a warm, liquid center. An intense classic served warm.

€8 ≈ $9.00

Cream on fire

Crème en feu

Madagascar vanilla infused crème brûlée. Crispy, creamy, and essential

Vanilla cream dessert covered with a thin layer of crunchy caramelized sugar. Creamy texture under the crust.

€8 ≈ $9.00

Cloud of Sweetness

Nuage de Douceur

Mascarpone mousse, fresh strawberries, crunchy crumble. Lightness and sweetness in a glass

Dessert in a glass layering creamy mascarpone mousse, strawberries, and crumbled biscuits. Similar to a deconstructed fruity tiramisu.

€9 ≈ $10.00

The Red Dress

La Robe Rouge

Strawberry and vanilla ice cream cup, strawberry coulis, whipped cream, and crumble

Ice cream cup composed of strawberry and vanilla ice cream scoops, drizzled with strawberry sauce and topped with whipped cream.

€9 ≈ $10.00

The Perfect Match

L'Accord Parfait

Gourmet Coffee. A selection of mini treats for guilt-free pleasure.

An espresso coffee served with an assortment of small desserts (mignardises). Perfect for tasting everything.

€11 ≈ $13.00

Gourmet Platter

Planche Gourmande

A selection of carefully chosen cheeses ranging from creamy to strong.

Assortment of different aged cheeses served on a board. Ideal for finishing the meal in French style.

€11 ≈ $13.00

DRINK

SOFT DRINKS

33cl Soda

Soda 33cl

Refreshing sweet carbonated drinks. Served chilled.

€3.90~ ≈ $5.00

Badoit

Naturally sparkling French mineral water. Fine bubbles.

€4.90~ ≈ $6.00

Evian

Still natural mineral water from the French Alps.

€4.90~ ≈ $6.00

Nectar / Fruit Juice

Nectar / Jus de fruits

Fruit juices or sweet nectars with various flavors.

€4.50~ ≈ $5.00

HOT DRINKS

Espresso/Decaffeinated/Macchiato

Expresso/Décaféiné/Noisette

Short black coffee (espresso), its decaffeinated version, or with a drop of milk (macchiato).

€2.50 ≈ $3.00

Double espresso

Double expresso

Strong short black coffee, equivalent to two espressos.

€4.50 ≈ $5.00

Cappuccino

Espresso topped with hot milk and a generous layer of milk foam.

€3.60 ≈ $4.00

Tea / Herbal Tea

Thé / Infusion

Hot drink infused with tea leaves or herbs (herbal tea).

€3.50 ≈ $4.00

Hot Chocolate

Chocolat Chaud

Hot drink with milk and cocoa, sweet and smooth.

€3 ≈ $3.00

End of menu

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Place Information

★

4.4

378 ratings on Google Maps

$$ Moderate

📍 45 Rue Pierre Timbaud, 92230 Gennevilliers, France

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