Kir white wine (cassis)
Kir vin blanc ( cassis )
Traditional French cocktail made with white wine and cassis cream. A sweet and fruity drink, often consumed before a meal.
€6
≈ $7.00
0
La Tarantella
La Tarantella
Appetizers
Marsala Almond
Marsala Amande
Sicilian fortified wine flavored with almond. Rich, sweet, and slightly nutty flavor.
€6
≈ $7.00
0
Martini ( red, white )
Martini ( rouge, blanc )
Classic Italian vermouth. Red is sweet and herbaceous, while white is drier and more floral.
€6~
≈ $7.00
Ricard, Pastis
Typical anise-flavored aperitif from the South of France. Served with fresh water to create a milky, refreshing drink.
€6
≈ $7.00
0
Port
Porto
Portuguese fortified wine, rich and sweet. Often served as an aperitif or with dessert.
€6
≈ $7.00
0
Scotch, Whisky
Spirit distilled from grains. Complex flavors ranging from woody to peaty depending on the variety.
€8
≈ $9.00
0
Kir Royal
Elegant variation of Kir prepared with champagne instead of white wine. Bubbly and festive.
€9
≈ $10.00
0
Glass of Champagne
Coupe de Champagne
World-renowned French sparkling wine. Notes of citrus and brioche, served very cold.
€9
≈ $10.00
0
Vodka Orange
Simple cocktail mixing vodka and orange juice. Refreshing and fruity.
€9
≈ $10.00
0
Starters
Green Salad
Salade Verte
Salad of fresh leaves dressed with a light vinaigrette. A simple and healthy starter.
€4
≈ $5.00
0
Mixed Salad
Salade Mixte
(lettuce, tomato)
Fresh mix of green salad and tomatoes. Served with homemade vinaigrette.
€6
≈ $7.00
0
Egg Mayonnaise
Oeuf Mayonnaise
French bistro classic. Hard-boiled eggs served with creamy mayonnaise.
€7
≈ $8.00
0
Avocado Vinaigrette
Avocat Vinaigrette
Half a ripe avocado served with vinaigrette sauce in the center. Fresh and creamy.
€8
≈ $9.00
0
The 6 snails
Les 6 escargots
Traditional French specialty. Snails cooked in their shells with garlic and parsley butter.
€8
≈ $9.00
0
Bacon Salad
Salade aux lardons
Hearty salad with pan-fried crispy smoked bacon. Savory mix of hot and cold.
€9
≈ $10.00
0
Shrimp Avocado
Avocat Crevettes
Avocado filled with pink shrimp, often served with cocktail sauce. A fresh and elegant starter.
€10
≈ $12.00
0
Tomato Mozzarella
Tomate Mozzarella
Italian Caprese salad. Slices of fresh tomatoes and mozzarella, seasoned with olive oil and herbs.
€10
≈ $12.00
0
Niçoise Salad
Salade Niçoise
(lettuce, tomatoes, corn, hard-boiled egg, potatoes in oil, tuna )
Large mixed salad originating from Nice. Contains tuna, hard-boiled eggs, potatoes, and fresh vegetables.
€12
≈ $14.00
0
Chef's Salad
Salade du Chef
(lettuce, tomatoes, ham, tuna, artichoke, hard-boiled egg, gorgonzola, olives)
Generous and varied salad with ham, tuna, cheese, and vegetables. A complete and tasty meal.
€12
≈ $14.00
0
Beef Carpaccio
Carpaccio de Boeuf
Thin slices of marinated raw beef, served with olive oil, lemon, and often parmesan. Tender and refined.
€13
≈ $15.00
0
The 12 snails
Les 12 escargots
A dozen Burgundy snails served hot in their garlic and parsley butter. To be enjoyed with bread.
€14
≈ $16.00
0
Italian Cold Cuts
Mortadella
Mortadelle
Large Bologna sausage, finely textured and studded with cubes of fat. Mild and delicate flavor.
€8
≈ $9.00
0
Coppa
Italian cold cut made from salted and dried pork neck. Pronounced flavor and tender texture.
€9
≈ $10.00
0
Parma Ham
Jambon de Parme
Famous air-dried Italian cured ham. Mildly salty flavor and melt-in-your-mouth texture.
€11
≈ $13.00
0
Charcuterie Platter
Assiette de Charcuterie
( Parma ham, coppa, mortadella )
Assortment of Italian specialties including cured ham, coppa, and mortadella. Ideal for sharing.
€13
≈ $15.00
0
Pizzas
Margherita
Marguerita
(tomato, cheese)
The most classic pizza with a tomato base and cheese. Simple and authentic.
€10
≈ $12.00
0
Coq
(tomato, cheese, ham, egg )
Pizza topped with ham and an egg, on a tomato and cheese base. Rich and nourishing.
€11
≈ $13.00
0
Reine
(tomato, cheese, ham, mushroom)
Very popular pizza in France, topped with ham and button mushrooms.
€11
≈ $13.00
0
Four Seasons
Quatre Saisons
(tomato, cheese, ham, mushrooms, artichokes, peppers, olives)
Pizza divided into sections or mixed with various vegetables and ham, representing the variety of the seasons.
€11.50
≈ $13.00
0
Neapolitan
Napolitaine
(tomato, cheese, olives, capers, anchovies)
Pizza with intense Mediterranean flavors with salty anchovies and capers.
€11.50
≈ $13.00
0
Montreal
Montréal
(tomato, cheese, ham, merguez, egg)
Hearty pizza topped with spicy meats (merguez) and ham, completed with an egg.
€11.50
≈ $13.00
0
Tarantella
(tomato, cheese, mushrooms, chorizo, egg)
Signature pizza with spicy chorizo, mushrooms, and an egg. Flavorful and spicy.
€11.50
≈ $13.00
0
Neptune
(tomato, cheese, tuna, onions, garlic, olives)
Seafood pizza with tuna, enhanced by garlic and onions.
€12
≈ $14.00
0
Pescatore
(tomato, mussels, squid, shrimp, garlic, olives)
Pizza with various seafood (mussels, squid, shrimp). Ideal for seafood lovers.
€12
≈ $14.00
0
Special
Spéciale
(fresh cream, cheese, bacon, onions, egg yolk)
White base pizza (fresh cream) carbonara style with bacon and egg. Rich and creamy.
€12
≈ $14.00
0
Calzone
(tomato, cheese, ham, mushrooms, egg yolk)
Folded pizza, like a turnover, trapping the filling and aromas inside. Crispy outside, melting inside.
€13
≈ $15.00
0
St Michel
(tomato, cheese, smoked salmon, fresh cream, olives)
Refined pizza with smoked salmon, softened by a touch of fresh cream.
€13
≈ $15.00
0
Chef's Pizza
Pizza du Chef
(tomato, cheese, ham, mushrooms, artichokes, peppers, onions, olives )
The most generously topped pizza on the menu, combining meats and a wide variety of vegetables.
€13
≈ $15.00
0
Four Cheese
Quatre Fromages
The ultimate pizza for cheese lovers, blending four melting and flavorful varieties.
€13
≈ $15.00
0
Campion
(tomato, cheese, minced meat, merguez, onions, peppers, egg)
Very substantial pizza for meat lovers, with minced beef and merguez.
€13
≈ $15.00
0
Vegetarian
Végétarienne
(tomato, cheese, mushrooms, artichokes, peppers, eggplant, onions, olives )
Colorful and healthy pizza, generously topped with various sun-ripened vegetables.
€13
≈ $15.00
0
Goat Cheese Honey
Chèvre Miel
Classic sweet and savory combination of melting goat cheese and honey.
€13
≈ $15.00
0
Parma Pizza
Pizza Parma
(tomato, cheese, Parma ham, arugula )
Elegant pizza topped after cooking with Parma ham and fresh peppery arugula.
€14
≈ $16.00
0
Aldo Pizza
Pizza Aldo
(tomato, gorgonzola, chorizo, eggplant )
Pizza with intense flavor combining the spiciness of chorizo and the strength of gorgonzola.
€14
≈ $16.00
0
Meats
Veal
Milanese Cutlet
Escalope Milanaise
Breaded veal cutlet, pan-fried until golden. Crispy on the outside and tender on the inside.
€17~
≈ $20.00
Marsala Cutlet
Escalope Marsala
Veal cutlet cooked with a rich Marsala wine sauce and often mushrooms.
€19~
≈ $22.00
Normandy Cutlet
Escalope Normande
Veal cutlet topped with a cream and mushroom sauce, typical of Normandy.
€19~
≈ $22.00
Lemon Cutlet
Escalope au Citron
Veal cutlet served with a light and tangy lemon sauce. Fresh and delicate.
€19~
≈ $22.00
Gorgonzola Cutlet
Escalope Gorgonzola
Veal cutlet covered with a creamy blue cheese Gorgonzola sauce.
€20~
≈ $23.00
Bolognese Cutlet
Escalope Bolognaise
Veal cutlet au gratin with ham and cheese, sometimes with tomato sauce.
€20~
≈ $23.00
Roman Cutlet
Escalope Romana
Veal cutlet prepared Roman style, usually with cured ham and sage (Saltimbocca).
€20~
≈ $23.00
Beef
Grilled Ribeye
Entrecôte grillée
A juicy, marbled piece of beef, simply grilled to appreciate the flavor of the meat.
€19~
≈ $22.00
Grilled Steak
Pavé grillé
Thick and tender piece of beef (often rumsteak), grilled to your preference.
€19~
≈ $22.00
Gorgonzola Ribeye
Entrecôte Gorgonzola
Grilled ribeye steak served with a creamy blue cheese sauce.
€21~
≈ $24.00
Gorgonzola Steak
Pavé Gorgonzola
Beef steak topped with a rich gorgonzola sauce.
€21~
≈ $24.00
Peppered Ribeye
Entrecôte au poivre
Ribeye steak served with a creamy sauce of crushed peppercorns.
€21~
≈ $24.00
Peppered Steak
Pavé au poivre
Beef steak topped with a classic peppercorn sauce.
€21~
≈ $24.00
Fish
Fried Calamari
Calamari Fritti
Rings of squid coated in batter and fried until golden. Crispy and served with lemon.
€14~
≈ $16.00
Neapolitan Calamari
Calamari Napolitaine
Squid simmered in a Neapolitan tomato sauce with garlic and herbs.
€16~
≈ $19.00
Pasta
Spaghetti, Tagliatelle, Penne, Rigatoni Neapolitan style
Spaghetti, Tagliatelle, Penne, Rigatoni à la Napolitaine
Pasta of your choice served with a classic tomato sauce flavored with basil.
€11~
≈ $13.00
Spaghetti, Tagliatelle, Penne, Rigatoni Bolognese style
Spaghetti, Tagliatelle, Penne, Rigatoni à la Bolognaise
Pasta served with a rich beef bolognese sauce and tomato.
€12~
≈ $14.00
Spaghetti, Tagliatelle, Penne, Rigatoni Carbonara style
Spaghetti, Tagliatelle, Penne, Rigatoni à la Carbonara
Pasta prepared with a creamy sauce of eggs, bacon, cheese, and black pepper.
€12~
≈ $14.00
Spaghetti, Tagliatelle, Penne, Rigatoni with Pesto
Spaghetti, Tagliatelle, Penne, Rigatoni au Pesto
Pasta coated in a green sauce made with fresh basil, garlic, pine nuts, parmesan, and olive oil.
€12~
≈ $14.00
Spaghetti, Tagliatelle, Penne, Rigatoni with Salmon
Spaghetti, Tagliatelle, Penne, Rigatoni au Saumon
Pasta served with a creamy sauce and pieces of salmon.
€12~
≈ $14.00
Spaghetti, Tagliatelle, Penne, Rigatoni with Seafood
Spaghetti, Tagliatelle, Penne, Rigatoni au Fruits de Mer
Pasta served with a mix of seafood (mussels, shrimp, squid) in a light sauce.
€12~
≈ $14.00
Spaghetti, Tagliatelle, Penne, Rigatoni with Tuna
Spaghetti, Tagliatelle, Penne, Rigatoni au Thon
Pasta served with flaked tuna, often in a tomato sauce.
€12~
≈ $14.00
Lasagna al Forno
Lasagne al Forno
Layers of pasta interspersed with bolognese sauce and béchamel, baked with cheese.
€13
≈ $15.00
0
Set Menus
Lunch and Dinner Set Menu
Formule Midi et Soir
(for here)
Full menu starter, main course, and dessert available for lunch and dinner. Offers a selection of Italian classics.
€22~
≈ $25.00
Desserts
Lemon Tart
Tarte au Citron
Sweet tart topped with a tangy lemon cream.
€6
≈ $7.00
0
Apple Tart
Tarte aux Pommes
Classic dessert with slices of cooked apples on puff or shortcrust pastry.
€6
≈ $7.00
0
Chocolate Mousse
Mousse au Chocolat
Light and airy dessert with intense dark chocolate.
€6
≈ $7.00
0
Caramel Flan
Crème Caramel
Egg custard flan topped with liquid caramel.
€6
≈ $7.00
0
Tiramisu
Famous Italian dessert made of coffee-soaked biscuits and mascarpone cream, dusted with cocoa.
€6
≈ $7.00
0
Ice Creams
2 scoops of your choice
2 boules au choix
Your choice of two scoops of ice cream or sorbet.
€5
≈ $6.00
0
3 scoops of your choice
3 boules au choix
Your choice of three scoops of ice cream or sorbet.
€7
≈ $8.00
0
Coffee Liégeois
Café Liégeois
( 2 scoops coffee ice cream, whipped cream )
Ice cream coupe made with coffee ice cream drizzled with concentrated cold brew coffee and topped with whipped cream.
€6
≈ $7.00
0
Chocolate Liégeois
Chocolat Liégeois
( 2 scoops chocolate, whipped cream )
Ice cream coupe for chocolate lovers, with chocolate ice cream, chocolate sauce, and whipped cream.
€6
≈ $7.00
0
Dame Blanche
( 2 scoops vanilla, chocolate sauce, whipped cream )
Timeless classic: vanilla ice cream topped with hot chocolate sauce and whipped cream.
€6
≈ $7.00
0
Poire Belle Hélène
( 2 scoops vanilla, pear, chocolate sauce, whipped cream )
Dessert with poached pears served with vanilla ice cream and hot chocolate sauce.
€6
≈ $7.00
0
Banana Split
( 3 scoops vanilla-strawberry-chocolate, banana, chocolate sauce, whipped cream )
Banana cut lengthwise surrounding three scoops of ice cream (vanilla, strawberry, chocolate), topped with sauce and whipped cream.
€6
≈ $7.00
0
Peach Melba
Pêche Melba
( 2 scoops vanilla, peach, strawberry sauce, whipped cream )
Fruity dessert with peaches in syrup, vanilla ice cream, and a red fruit coulis (often raspberry or strawberry).
€6
≈ $7.00
0
End of menu
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