LA MAISON DES CYCLADES TRAITEUR GREC PARIS 20

Name: LA MAISON DES CYCLADES TRAITEUR GREC PARIS 20
Address: Paris
Price range: €8.9 - €16.5

All our dishes are homemade and our recipes are made with fresh products from Greece.

★ 4.3 (114)

LA MAISON DES CYCLADES TRAITEUR GREC PARIS 20 menu 1

LA MAISON DES CYCLADES TRAITEUR GREC PARIS 20 menu 2

OUR SET MENUS

SERVED TUESDAY TO FRIDAY FROM 12:00 TO 14:00

TAKEAWAY

MILOS MENU

MENU MILOS

«Tsatsa» Sandwich + Drink + Dessert

A complete takeaway lunch menu. Includes a special Greek sandwich, a drink, and a sweet treat.

€8.90 ≈ $10.00

SIFNOS MENU

MENU SIFNOS

Starter + Main or Main + Dessert

Takeaway lunch formula offering a choice between a starter and a main or a main and a dessert. Traditional Greek cuisine.

€9.90 ≈ $11.00

NAXOS MENU

MENU NAXOS

Starter + Main + Dessert

Complete takeaway menu including a starter, a main course, and a dessert. Ideal for a hearty meal.

€11.50 ≈ $13.00

ON-SITE

IOS MENU

MENU IOS

Starter + Main or Main + Dessert

Lunch formula served on-site. Choose between a starter and a main, or a main and a dessert.

€13.50 ≈ $16.00

SANTORINI MENU

MENU SANTORINI

Starter + Main + Dessert

The full menu served on-site with starter, main, and dessert. A complete Greek flavor experience.

€16.50 ≈ $19.00

MEZZE

TZATZIKI

Greek yogurt, cucumber, garlic and dill

Traditional sauce based on strained Greek yogurt, cucumber, garlic, and dill. Fresh and creamy, perfect with bread.

TARAMA

Cod roe, lemon, breadcrumbs and olive oil

Creamy preparation based on fish roe, oil, and lemon. Characteristic salty and iodized flavor.

EGGPLANT CAVIAR

CAVIAR D'AUBERGINE

Eggplant purée, olive oil and feta

Grilled eggplant purée mixed with olive oil and feta. Smoky flavor and melting texture.

KTIPITI

Green peppers, Greek yogurt and feta

Spicy dip based on feta cheese, yogurt, and green peppers. Creamy with a spicy note.

CYPRIOT

CHYPRIOTE

Sweet peppers, Greek yogurt and feta

Mild blend of peppers, Greek yogurt, and feta. A colorful and flavorful spread.

DOLMADES

Vine leaves stuffed with rice and Greek herbs

Vine leaf rolls stuffed with a mixture of rice and herbs. Tender and slightly lemony.

HOMMOS

Chickpea purée, sesame paste

Creamy chickpea and tahini (sesame paste) purée. Rich and nourishing.

XORIATIKI GREEK SALAD

SALADE GRECQUE XORIATIKI

Cucumbers, tomatoes, capers, olives, feta, red onions, olive oil

The classic Greek salad with fresh vegetables, olives, and feta. Simply dressed with olive oil and oregano.

GRILLED PEPPERS

POIVRON GRILLES

Strips of grilled red peppers with parsley and Greek olive oil

Grilled red peppers marinated in olive oil and parsley. Sweet and tender.

GREEK TABBOULEH

TABOULÉ GREC

Parsley, mint, dill, tomatoes, bulgur

Fresh salad made with lots of herbs (parsley, mint), tomatoes, and bulgur.

ARTICHOKE CAVIAR

CAVIAR D'ARTICHAUTS

Artichoke cream, garlic and parsley

Fine spread made from artichoke hearts, flavored with garlic and parsley.

THALASSINI

Tarama, salmon pieces and dill

Variation of tarama enriched with salmon pieces and dill. Pronounced marine taste.

OCTOPUS SALAD

SALADE DE POULPES

Octopus seasoned with peppers and olive oil

Salad of tender octopus pieces marinated with peppers and olive oil.

FIG TAPENADE

TAPENADE DE FIGUES

Greek black olive and fig purée

Sweet and savory blend of black olives and figs. A creamy and original paste.

KALAMATA TAPENADE

TAPENADE DE KALAMATA

Crushed Kalamata olives and their oil

Crushed Kalamata olive paste. Intense and typically Greek flavor.

FASSOLIA

Giant beans in tomato sauce and Greek herbs

Large white beans simmered in a tomato and herb sauce. A melting vegetarian dish.

TIROPITA

Feta puff pastry

Small turnover in crispy phyllo dough filled with feta cheese.

SPANAKOPITA

Spinach and feta puff pastry

Traditional Greek puff pastry with spinach and feta cheese. Crispy on the outside, melting on the inside.

ELIOPITA

Olive, vegetable, and feta puff pastry

Savory puff pastry filled with olives, vegetables, and feta.

ARTICHOKE AND LEEK SALAD

SALADE D'ARTICHAUTS AUX POIREAUX

Salad combining the tenderness of artichoke hearts and leeks. Fresh and light.

PIPERIAKI

Mini spicy peppers stuffed with feta

Small slightly spicy peppers stuffed with feta cheese. A contrast of flavors and textures.

SESAME OR TOMATO FETA BREADSTICKS

GRESSINS AUX SESAMES OU TOMATES FÉTA

Artisanal production

Crispy handmade breadsticks, with sesame or tomato-feta flavor. Ideal as an appetizer.

LARGE BLINIS

GRAND BLINIS

Homemade

Thick and soft homemade galette. Perfect to accompany tarama or tzatziki.

GREEK YOGURT

YAOURT GREC

Genuine Greek yogurt, thick and creamy. Can be enjoyed savory or sweet.

FETA

FÉTA

Exclusive from a small producer in Larissa (Macedonia-Greece) made the old-fashioned way

Traditional Greek cheese in brine, artisanally made. Crumbly texture and typical salty taste.

End of menu

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Place Information

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4.3

114 ratings on Google Maps

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