LA MAISON DES CYCLADES TRAITEUR GREC PARIS 20




All our dishes are homemade and our recipes are made with fresh products from Greece.
SERVED TUESDAY TO FRIDAY FROM 12:00 TO 14:00
MILOS MENU
MENU MILOS
«Tsatsa» Sandwich + Drink + Dessert
A complete takeaway lunch menu. Includes a special Greek sandwich, a drink, and a sweet treat.
SIFNOS MENU
MENU SIFNOS
Starter + Main or Main + Dessert
Takeaway lunch formula offering a choice between a starter and a main or a main and a dessert. Traditional Greek cuisine.
NAXOS MENU
MENU NAXOS
Starter + Main + Dessert
Complete takeaway menu including a starter, a main course, and a dessert. Ideal for a hearty meal.
TZATZIKI
TZATZIKI
Greek yogurt, cucumber, garlic and dill
Traditional sauce based on strained Greek yogurt, cucumber, garlic, and dill. Fresh and creamy, perfect with bread.
TARAMA
TARAMA
Cod roe, lemon, breadcrumbs and olive oil
Creamy preparation based on fish roe, oil, and lemon. Characteristic salty and iodized flavor.
EGGPLANT CAVIAR
CAVIAR D'AUBERGINE
Eggplant purée, olive oil and feta
Grilled eggplant purée mixed with olive oil and feta. Smoky flavor and melting texture.
KTIPITI
KTIPITI
Green peppers, Greek yogurt and feta
Spicy dip based on feta cheese, yogurt, and green peppers. Creamy with a spicy note.
CYPRIOT
CHYPRIOTE
Sweet peppers, Greek yogurt and feta
Mild blend of peppers, Greek yogurt, and feta. A colorful and flavorful spread.
DOLMADES
DOLMADES
Vine leaves stuffed with rice and Greek herbs
Vine leaf rolls stuffed with a mixture of rice and herbs. Tender and slightly lemony.
HOMMOS
HOMMOS
Chickpea purée, sesame paste
Creamy chickpea and tahini (sesame paste) purée. Rich and nourishing.
XORIATIKI GREEK SALAD
SALADE GRECQUE XORIATIKI
Cucumbers, tomatoes, capers, olives, feta, red onions, olive oil
The classic Greek salad with fresh vegetables, olives, and feta. Simply dressed with olive oil and oregano.
GRILLED PEPPERS
POIVRON GRILLES
Strips of grilled red peppers with parsley and Greek olive oil
Grilled red peppers marinated in olive oil and parsley. Sweet and tender.
GREEK TABBOULEH
TABOULÉ GREC
Parsley, mint, dill, tomatoes, bulgur
Fresh salad made with lots of herbs (parsley, mint), tomatoes, and bulgur.
ARTICHOKE CAVIAR
CAVIAR D'ARTICHAUTS
Artichoke cream, garlic and parsley
Fine spread made from artichoke hearts, flavored with garlic and parsley.
THALASSINI
THALASSINI
Tarama, salmon pieces and dill
Variation of tarama enriched with salmon pieces and dill. Pronounced marine taste.
OCTOPUS SALAD
SALADE DE POULPES
Octopus seasoned with peppers and olive oil
Salad of tender octopus pieces marinated with peppers and olive oil.
FIG TAPENADE
TAPENADE DE FIGUES
Greek black olive and fig purée
Sweet and savory blend of black olives and figs. A creamy and original paste.
KALAMATA TAPENADE
TAPENADE DE KALAMATA
Crushed Kalamata olives and their oil
Crushed Kalamata olive paste. Intense and typically Greek flavor.
FASSOLIA
FASSOLIA
Giant beans in tomato sauce and Greek herbs
Large white beans simmered in a tomato and herb sauce. A melting vegetarian dish.
TIROPITA
TIROPITA
Feta puff pastry
Small turnover in crispy phyllo dough filled with feta cheese.
SPANAKOPITA
SPANAKOPITA
Spinach and feta puff pastry
Traditional Greek puff pastry with spinach and feta cheese. Crispy on the outside, melting on the inside.
ELIOPITA
ELIOPITA
Olive, vegetable, and feta puff pastry
Savory puff pastry filled with olives, vegetables, and feta.
ARTICHOKE AND LEEK SALAD
SALADE D'ARTICHAUTS AUX POIREAUX
Salad combining the tenderness of artichoke hearts and leeks. Fresh and light.
PIPERIAKI
PIPERIAKI
Mini spicy peppers stuffed with feta
Small slightly spicy peppers stuffed with feta cheese. A contrast of flavors and textures.
SESAME OR TOMATO FETA BREADSTICKS
GRESSINS AUX SESAMES OU TOMATES FÉTA
Artisanal production
Crispy handmade breadsticks, with sesame or tomato-feta flavor. Ideal as an appetizer.
LARGE BLINIS
GRAND BLINIS
Homemade
Thick and soft homemade galette. Perfect to accompany tarama or tzatziki.
GREEK YOGURT
YAOURT GREC
Genuine Greek yogurt, thick and creamy. Can be enjoyed savory or sweet.
FETA
FÉTA
Exclusive from a small producer in Larissa (Macedonia-Greece) made the old-fashioned way
Traditional Greek cheese in brine, artisanally made. Crumbly texture and typical salty taste.
Contains Dairy
Peanut Allergy
Contains Fish
Contains Shellfish
Gluten Free
Vegan Options
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