menufans

La Grosse Mignonne

* LUNCH ONLY MONDAY TO FRIDAY

4.2 (486) $$Moderate

Lunch Sets

MAIN COURSE
PLAT
Main course only, choose from the daily specials. A quick lunch option.
€12.50 ≈ $14.00
STARTER + MAIN COURSE
ENTRÉE + PLAT
Lunch set including a starter and a main course.
€14.50 ≈ $17.00
STARTER + MAIN COURSE + DESSERT
ENTRÉE + PLAT + DESSERT
Complete lunch set with starter, main course, and dessert.
€16.50 ≈ $19.00

MENU

STARTERS

Egg Mayonnaise
Oeuf Mayonnaise
Hard-boiled eggs served with a creamy homemade mayonnaise. A classic, simple, and tasty bistro starter.
€6 ≈ $7.00
Tomato Mozzarella
tomate Mozza
Fresh salad of tomatoes and mozzarella. Simply seasoned to highlight the ingredients.
€6 ≈ $7.00
Gratinated endives with ham
endives gratinées au jambon
Endive rolls with ham cooked in a béchamel sauce and gratinated with cheese. A comforting dish with a slight bitterness.
€6 ≈ $7.00

MAIN COURSES

Veal Head with Gribiche Sauce - Steamed Potatoes
Tête de Veau sauce gribiche - Pomme Vapeur
Veal head pieces simmered until tender, served with gribiche sauce (mayonnaise with capers and pickles). Served with steamed potatoes.
Roast Pork - Vegetables
Rôti de Porc au four - Légumes
Oven-roasted pork slices, served with a vegetable garnish. Tender and flavorful meat.
Salade Lyonnaise
(Salad, Tomato, Smoked bacon, poached egg, croutons)
Traditional Lyonnaise salad with frisée lettuce, bacon, croutons, and a poached egg. A mix of crunchy and soft textures with a smoky touch.

DESSERTS

Chocolate fondant
Fondant au chocolat
Rich chocolate cake with a molten center. Intense cocoa flavor, served warm for extra indulgence.
lemon tart
tarte citron
Tartlet filled with a creamy lemon custard. The perfect balance between the fruit's acidity and the sweetness of the pastry.
crème brûlée
Vanilla custard dessert covered with a layer of crunchy caramelized sugar. Break it with your spoon to enjoy the creamy custard underneath.

CHEF'S SUGGESTIONS

Ribeye steak with fries and salad
Entrecôte frites salade
Beautifully marbled grilled beef steak, served with fries and salad. Juicy and rich in flavor.
€22 ≈ $25.00
Homemade burger with fries
Burger maison frites
Homemade burger with steak and toppings, served with fries. A generous classic.
€16 ≈ $19.00
Flank steak with shallot sauce, fries, salad
Bavette à l'échalote frites salade
Grilled flank steak with shallot sauce. Long-fibered, very flavorful meat, served with fries and salad.
€18 ≈ $21.00
Beef onglet steak with fries and salad
Onglet de boeuf frites salade
Beef onglet, a cut renowned for its tenderness and pronounced flavor. Served grilled with fries and salad.
€16 ≈ $19.00
Sirloin steak with fries and salad
Faux-filet frites salade
Grilled sirloin steak, leaner than ribeye but very flavorful. Served with fries and salad.
€16 ≈ $19.00
Duck confit with sautéed potatoes
Confit de canard pdt rissolées
Duck leg slowly confited in its fat, served with sautéed potatoes. Crispy skin and meltingly tender meat.
€17 ≈ $20.00
Caesar Salad
Salade César
Romaine lettuce with croutons, parmesan, and creamy Caesar dressing. Fresh and crunchy.

End of menu

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Place Information

4.2
486 ratings on Google Maps
$
$$ Moderate
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