menufans

Kyushu Necchuya Shinagawa Grand Passage

A lunch menu featuring delicious Kyushu cuisine. Enjoy hearty set meals with unlimited refills of rice and ago dashi soup.

★ 3.8 (283) $$Moderate 📍 Japan, 〒108-0075 Tokyo, Minato City, Konan, 2 Chome−16−5 Nbf 品川タワー B1F グランパサージュ2

Lunch Set

Unlimited refills of rice and ago dashi soup

Chicken Cutlet Set Meal
チキンカツ定食
980 yen (tax included)
A set meal of chicken cutlet, breaded and fried to a crispy perfection. Juicy on the inside and satisfying to eat. Enjoy with sauce and rice.
¥980 ≈ $6.00
Grilled Mackerel and Fried Chicken Set Meal
焼き鯖と唐揚げ定食
980 yen (tax included)
A set meal featuring grilled salted mackerel with plenty of fat, served with juicy fried chicken. A satisfying dish where you can enjoy both meat and fish at once.
¥980 ≈ $6.00
Straw-Grilled Bonito Set Meal
藁焼きかつお定食
1180 yen (tax included) Unlimited refills of rice and ago dashi soup
A set meal of freshly caught bonito, flash-grilled over a straw fire. The unique smoky aroma of straw-grilling enhances the bonito's umami. Enjoy it with condiments for a refreshing taste.
¥1,180 ≈ $8.00
Silver Cod Saikyo Miso Marinade
銀ひらす西京漬け
1080 yen (tax included)
A set meal of grilled silver cod marinated in sweet Saikyo miso. The flavor of the miso and the richness of the fish create a perfect harmony, making it a dish that goes well with rice.
¥1,080 ≈ $7.00
Dashimaki Tamago with Ago Dashi, Mackerel Simmered in Miso, and Tororo Set Meal
あご出汁だし巻きとサバ味噌とろろ定食
1180 yen (tax included) Limited quantity
A set meal featuring dashimaki tamago generously infused with ago dashi, served with mackerel simmered in miso and tororo. Enjoy the combination of the delicate dashimaki tamago and the rich miso-mackerel.
¥1,180 ≈ $8.00
Miso-Marinated Mackerel Set Meal
みそ漬けほっけ定食
1180 yen (tax included) Comes with 2 pieces of fried chicken
A hearty set meal featuring grilled mackerel marinated in miso, served with two large pieces of fried chicken. The umami of the mackerel and the juiciness of the fried chicken are appetizing.
¥1,180 ≈ $8.00

Lunch Menu

Set meals come with a small side of pickles Rice can be made large or small

Nagasaki Champon
長崎ちゃんぽん
Popular No. 1 850-
A noodle dish packed with ingredients such as pork, seafood, and vegetables. A Nagasaki specialty featuring thick noodles and a rich, milky white broth.
¥1,150~ ≈ $7.00
Nagasaki Sara Udon
長崎皿うどん
Also Popular No. 1 850-
A dish with crispy fried thin noodles topped with a hot sauce containing pork, seafood, and vegetables. Enjoy the texture of the crispy noodles and the umami of the rich sauce with plenty of ingredients.
¥1,150~ ≈ $7.00
Karaage Curry
唐揚げカレー
900-
A voluminous dish with curry rice topped with large pieces of fried chicken. The spicy curry and juicy fried chicken pair well.
¥900~ ≈ $6.00
Today's Daily Lunch Special
本日の日替りランチ
Limited!! 950-
A special lunch set where the recommended dish changes daily. Enjoy the unique flavors of a daily special, including menus using seasonal ingredients.
¥950~ ≈ $6.00
Pork Ginger Stir-fry Set Meal
豚の生姜焼定食
750-
A classic set meal of stir-fried pork in a ginger-infused soy sauce-based sauce. The aroma of ginger is appetizing and it pairs perfectly with rice.
¥750~ ≈ $5.00

All-You-Can-Drink Menu

All-you-can-drink

Classic

Lemon Sour
レモンサワー
A refreshing alcoholic drink made by mixing shochu with soda water and lemon. The acidity and carbonation pair well with meals.
Grapefruit Sour
グレープフルーツサワー
Shochu mixed with soda water and grapefruit. Characterized by its fruity aroma and slight bitterness.
Chuhai
酎ハイ
A simple alcoholic drink made by mixing shochu with soda water or other mixers. Its plain flavor pairs well with any dish.
Oolong Highball
ウーロンハイ
Shochu mixed with oolong tea. It is refreshing and easy to drink, perfect for cleansing your palate during a meal.
Green Tea Highball
緑茶ハイ
Shochu mixed with green tea. The aroma and bitterness of the tea mellow the shochu's sharpness, making it easy to drink.
Hoppy
ホッピー
White or Black
An alcoholic beverage made by mixing a beer-flavored carbonated drink with shochu. It is popular for being low-calorie and low-sugar, and comes in two types: white and black.
Asahi Super Dry
アサヒスーパードライ
A representative Japanese dry beer. Characterized by its crisp throat feel and sharp taste.

Highball

Highball
ハイボール
A highball made by mixing whiskey with soda water. Enjoy the refreshing throat feel and the aroma of whiskey.
Lemon Highball
レモンハイボール
A highball with added lemon. The lemon's acidity gives it a more refreshing taste.
Ume Highball
梅ハイボール
A highball with added plum flavor. The sweet and sour taste of plum matches the richness of whiskey.
Kabosu Vinegar Highball
かぼす酢ハイボール
A highball with added vinegar made from kabosu, a citrus fruit. Enjoy its refreshing aroma and gentle acidity.

Shochu

Recommended

Homemade Diluted Shochu
自家割り焼酎
Shochu blended in-house. By diluting with water and letting it rest beforehand, it achieves a mellow taste.
Kuro Kirishima
黒霧島
Sweet Potato
A sweet potato shochu made with black koji. It is characterized by its syrupy sweetness and a crisp, clean finish.
Kin Kuro
金黒
Sweet Potato
A sweet potato shochu made with Koganesengan. Enjoy its rich body and aroma.
Sakurajima Black Koji
桜島黒麹
Sweet Potato
A sweet potato shochu named after Kagoshima's Sakurajima. It has a rich aroma and deep flavor derived from black koji.
Isa Oizumi
伊佐大泉
Sweet Potato
A sweet potato shochu made with traditional handmade koji. Characterized by its simple and gentle flavor.
Kuro Isanishiki
黒伊佐錦
Sweet Potato
A sweet potato shochu that pioneered the black koji boom. Enjoy its floral aroma and mellow mouthfeel.
Onibi
鬼火
Sweet Potato
A unique sweet potato shochu made after roasting the sweet potatoes. It is characterized by its fragrant aroma and sweetness.
Kuro Mugi
黒麦
Barley
A barley shochu made with black koji. Enjoy the roasted barley aroma and a crisp taste.
Rento
れんと
Brown Sugar
A brown sugar shochu made with a unique method called "sound aging." It has a mellow and gently sweet aroma.
Kumejima no Kumesen
久米島の久米仙
Awamori
One of Okinawa's representative Awamori. A distilled spirit characterized by its refreshing aroma and easy drinkability.

Cocktail

Cocktail
カクテル
Please choose your mixer
Cocktails made by combining your choice of liqueur and mixer. Enjoy sweet, fruity flavors.

Wine

Glass Wine
グラスワイン
Wine served by the glass. Choose red or white to match your meal.
Decanter
デキャンタ
Wine served in a decanter, suitable for sharing among several people.

Sake

Tanba Densho
丹波伝承
Sake made with traditional methods. You can choose between chilled or hot sake according to your preference.

Fruit Liqueur

Grandma's homemade traditional delicious plum wine
おばあちゃんの作った昔ながらのおいしい梅酒
A plum wine with a nostalgic taste, like homemade. Characterized by its rich sweetness and acidity.
Tenku no Tsuki
天空の月
A plum wine made with barrel-aged barley shochu. The smoky aroma harmonizes with the plum's acidity.
Kishu Red Plum Wine
紀州赤い梅酒
A vibrant red plum wine made with red perilla. Enjoy the refreshing aroma of perilla.
Kishu Green Tea Plum Wine
紀州緑茶梅酒
A plum wine blended with green tea. The bitterness of the green tea adds a refreshing aftertaste.

Soft Drinks

Oolong Tea
ウーロン茶
A classic tea to refresh your palate.
Green Tea
緑茶
An essential tea for Japanese dining tables.
Orange Juice
オレンジジュース
A sweet and sour citrus juice.
Grapefruit Juice
グレープフルーツジュース
A juice with a refreshing bitterness and acidity.

End of menu

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Place Information

★
3.8
283 ratings on Google Maps
$
$$ Moderate
📍 Japan, 〒108-0075 Tokyo, Minato City, Konan, 2 Chome−16−5 Nbf 品川タワー B1F グランパサージュ2
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