Krua Ban Khun Toy

A spicy Isaan-style herbal soup. Often contains pork soft bones or offal. Seasoned with chili, lime, and toasted rice powder. Fragrant with spices, with a sour, spicy, and hot flavor that is refreshing to drink.

Spicy and intensely hot chicken feet soup. Chicken feet are stewed until tender and melt-in-your-mouth. The soup is seasoned with sour, salty, and spicy flavors, often garnished with a generous amount of bird's eye chilies.

Green papaya salad with peanuts and dried shrimp. Seasoned with a balanced sweet, sour, and salty flavor. No fermented fish sauce. A basic and easy-to-eat papaya salad for everyone.

Spicy green papaya salad with fresh horse crab. The sweet crab meat complements the zesty papaya salad dressing. Fragrant with lime and fresh chilies.

Pork neck marinated with spices and grilled over low heat until cooked and fragrant. The meat is tender, juicy, and slightly fatty. Cut into bite-sized pieces. Served with a delicious Jaew dipping sauce.

Coconut milk curry with green curry paste, chicken, and Thai eggplant. Sweet, creamy, and salty flavor, fragrant with curry paste and basil. Served with hot jasmine rice or khanom jeen.

Chicken marinated with salt and fried until the skin is golden brown and crispy. The inside is tender and perfectly salty. This dish can be eaten as a main course or as a side dish with drinks.

Uses sweet corn kernels instead of papaya strips, mixed with salted egg and spicy dressing. Sweet, sour, creamy, and salty flavor. Deliciously balanced.

A famous spicy and sour Thai soup. Contains shrimp or meat, seasoned with Thai herbs, galangal, lemongrass, and kaffir lime leaves. Has an intense flavor with fragrant herbs.

A bright orange, sweet and sour curry. Contains fresh shrimp and various vegetables, such as fried acacia omelet. The curry is rich and intensely flavored.

An Isaan dish made from minced meat (pork or chicken), mixed with toasted rice powder, chili flakes, lime, and herbs. Fragrant with toasted rice powder, with a sour, salty, and spicy flavor.

Sliced grilled meat seasoned like Larb, with toasted rice powder, chili flakes, lime, and fish sauce. Rich flavor with a fragrant aroma of grilling and toasted rice.