Korean Restaurant Sawee Restaurant Gongdeok Branch

Name: Korean Restaurant Sawee Restaurant Gongdeok Branch
Address: 109 Mapo-daero, Mapo-gu, Seoul, South Korea, Seoul
Price range: ₩2000 - ₩45000

The two sons-in-law were inspired by their mother-in-law's special Nak-Gop-Sae recipe to start this restaurant. We have strived to maintain that taste for a long time. We always do our best to provide customers with an experience like their mother-in-law's cooking.

★ 4.6 (30) 📍 109 Mapo-daero, Mapo-gu, Seoul, South Korea

Korean Restaurant Sawee Restaurant Gongdeok Branch menu 1

Korean Restaurant Sawee Restaurant Gongdeok Branch menu 2

Korean Restaurant Sawee Restaurant Gongdeok Branch menu 3

Korean Restaurant Sawee Restaurant Gongdeok Branch menu 4

Korean Restaurant Sawee Restaurant Gongdeok Branch menu 5

Hot Pot / Stir-fry

Octopus, Tripe, Shrimp

낙곱새

A Busan-style stir-fried hot pot made with octopus, beef tripe, and shrimp.

A Busan-style spicy stir-fried hot pot with octopus, beef tripe, and shrimp. It's a popular menu item for Koreans, with a savory and salty taste combined with the freshness of seafood. It's great mixed with rice or as a side dish for soju.

₩14,000~ ≈ $10.00

Octopus, Tripe, Shrimp

낙삼새

A Busan-style stir-fried hot pot made with octopus, pork belly, and shrimp.

A Busan-style spicy stir-fried hot pot with octopus, pork belly, and shrimp. The savory flavor of tender pork belly, the freshness of seafood, and the spicy sauce create a harmonious taste. It's great mixed with rice or as a side dish for drinks.

₩14,000~ ≈ $10.00

Octopus Shrimp

낙새

A Busan-style stir-fried hot pot made with octopus and shrimp.

A Busan-style spicy stir-fried hot pot with octopus and shrimp. The chewy texture of the plump seafood and the spicy sauce create a refreshing and savory taste. It's great mixed with rice or as a side dish for drinks.

₩14,000~ ≈ $10.00

Nak-Gop-Sae Tteokbokki

낙곱새 즉석떡볶이

Finally, the best combination! Ramen noodles, wide glass noodles, and onion rings.

A tteokbokki with a spicy and sweet sauce, generously filled with seafood like octopus, beef tripe, and shrimp, along with ramen noodles, wide glass noodles, and onion rings. You can enjoy chewy textures and rich flavors simultaneously. It's a meal menu great for sharing.

₩29,000 ≈ $20.00

Beef Cheek Stew (2-3 servings)

소뽈살 수육 (2~3인분)

Satisfying! A stew made with plenty of beef cheek and tendon, simmered in brisket broth.

A stew made by gently simmering beef cheek and tendon in brisket broth. The chewy yet tender meat and the light broth are excellent. Great as a side dish for drinks or as a healthy meal.

₩58,000~ ≈ $40.00

Rice Bowls

Korean Beef Tripe Rice

한우곱창밥

A rich rice bowl made with Korean beef tripe and a popping sauce.

A rice bowl with savory Korean beef tripe and a tangy sauce. The chewy texture of the tripe and the savory sauce pair well with rice. It's a hearty meal.

₩12,000 ≈ $8.00

Octopus Rice

낙지밥

Octopus rice stir-fried with plump octopus, bean sprouts, vegetables, and a secret stir-fried gochujang sauce.

A dish with plump octopus, crisp bean sprouts, and vegetables stir-fried in a spicy secret gochujang sauce and served over rice. It's spicy yet full of savory flavor, with the chewy texture of the octopus intact. It's good mixed with rice.

₩12,000 ≈ $8.00

Octopus Pork Belly Rice

낙지삼겹밥

A secret recipe stir-fried rice with savory and chewy octopus and pork belly, mixed with a special sauce.

A dish with plump octopus and savory pork belly stir-fried in a special sauce and served over rice. The spicy and sweet sauce, tender pork belly, and chewy octopus create a great harmony. It's a hearty and delicious meal.

₩13,000 ≈ $9.00

Beef Tartare Bibimbap

육회밥

A delicious beef tartare bibimbap topped with special seasoned beef tartare and fresh vegetables.

A bibimbap with fresh beef tartare mixed with a special sauce and served over rice with vegetables. The savory and light flavor of the beef tartare and the crisp texture of the vegetables create a fresh dining experience. It's a healthy and delicious meal.

₩12,000 ≈ $8.00

Beef Tartare Bibim Ramen

육회 비빔라면

A special noodle dish with savory and chewy beef tartare and a sweet and sour bibim sauce.

A ramen dish with chewy noodles topped with savory beef tartare and a sweet and sour bibim sauce. The combination of the spicy and sweet sauce and the beef tartare is special. It's a great dish to enjoy cold and spicy.

₩11,000 ≈ $8.00

Stews / Noodles

Beef Bone Soup

고기곰탕

Simmered for a long time with a deep beef broth, this dish is generously filled with brisket, flank, and tender beef cheek, with any gamey odors removed.

A rich and deep beef broth simmered for a long time, made with beef cheek and brisket. The clean and light broth is excellent without any gamey smell. It's a warm and hearty meal.

₩12,000 ≈ $8.00

Busan Style Milmyeon

부산식 밀면

Busan Milmyeon with a savory beef broth and deep flavor.

A representative Busan noodle dish where you mix noodles in a cool and light broth. Mul Milmyeon has a refreshing broth taste, while Bibim Milmyeon has a spicy and sweet sauce. It's a great summer delicacy to enjoy cold.

₩11,000~ ≈ $8.00

Specialty Dishes

Dongnae Buchim

동래부전

Buchimjeon, called 'Jeongugijjim' in Busan! Homemade clams and various seafood add richness.

Buchimjeon, a local specialty of Busan, boasts a rich flavor with homemade clams and various seafood. It's crispy on the outside and moist on the inside, with the savory flavor of seafood. It's a great dish to enjoy with makgeolli.

₩16,000 ≈ $11.00

Fried Snow Crab Leg Meat (5pcs)

대게다릿살 튀김 (5pcs)

Tender snow crab leg meat coated in breadcrumbs and fried to a golden brown.

Tender snow crab leg meat coated in crispy breadcrumbs and fried to a golden brown. It's crispy on the outside and moist on the inside, with a subtle sweetness of snow crab. Great as a snack or a light accompaniment to drinks.

₩7,000 ≈ $5.00

Grandma's King Dumplings (4pcs)

장모님 왕만두 (4pcs)

Soft and savory Grandma's handmade dumplings made with domestic pork and chives.

Grandma's handmade dumplings made with domestic pork and fresh ingredients like chives. The dumpling wrappers are chewy, and the filling is soft and savory, boasting a deep flavor. Best enjoyed steamed and warm.

₩7,000 ≈ $5.00

Kids' Pork Cutlet

어린이 돈까스

Fried Rice and Smiley Fries, Rice, Salad, Kids' Drink

A pork cutlet set menu for children. It includes a crispy pork cutlet, fried rice, smiley fries, salad, and a kids' drink. It's a delicious and enjoyable meal composed of kids' favorite items.

₩8,000 ≈ $5.00

Alcoholic & Non-alcoholic Drinks

Soju

소주

Korean Liquor

A representative Korean traditional liquor made by distilling rice, barley, etc. It has a clear and clean taste and pairs well with various Korean dishes. The alcohol content is usually around 15-20%.

₩5,000 ≈ $3.00

Daesun

대선

Busan Soju

A representative soju of the Busan region. It's characterized by a clean and smooth finish and pairs particularly well with local cuisine. It's a popular regional soju among tourists visiting Busan.

₩5,000 ≈ $3.00

Beer

맥주

Korean Liquor

A representative Korean beer brewed with barley, hops, etc. Its cool and refreshing taste makes it easy to enjoy with various foods. The alcohol content is about 4-5%.

₩5,000 ≈ $3.00

Jipyeong Makgeolli

지평막걸리

Korean Liquor

A traditional Korean rice wine made by fermenting rice as the main ingredient. It has a soft and thick texture with a characteristic sweet, sour, and savory taste. It is usually drunk cold and pairs well with jeon or pajeon. The alcohol content is about 6%.

₩5,000 ≈ $3.00

Beverages

음료

A variety of soft drinks. They quench thirst and stimulate the appetite during meals. Best enjoyed cold.

₩2,000~ ≈ $1.00

12-Grain Misugaru Milk

12곡 미숫가루 밀크

Made with 12 kinds of grains, mixed with milk and rich honey.

A drink made with misugaru (powdered grains) from 12 types of grains, milk, and sweet honey. It has a savory and smooth taste and is packed with nutrients for a hearty meal. It's a healthy drink loved by all ages.

₩7,000 ≈ $5.00

End of menu

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