Yuzu Fine Ramen
Why Yuzu Ramen is even more delicious with the last bite 1. House-made Noodles Made fresh daily, these noodles are never soggy. 2. Whole Wheat Noodles Experience the charm of chewy noodles with a delightful whole wheat aroma. 3. Yuzu & Double Soup (Chicken Broth + Seafood Broth) Unlike regular ramen dashi, this is simmered twice. Enjoy the deep broth of Jiyu Ramen, enhanced with yuzu juice added to the broth simmered for a long time in our cauldron, providing a refreshing aroma and taste. 4. Fresh Aromatic Oil We make this oil daily by slowly simmering aromatic vegetables like garlic and green onions in chicken fat at a low temperature. 5. Korea's Most Delicious Iberico Chashu Premium Iberico pork, made from the finest pork, is added to Yuzu Ramen as No.1 in Korea. 6. No MSG We do not add unnecessary MSG to stay true to the original flavors of yuzu and noodles. Yuzu Ramen, with its delicate broth, chewy noodles, and refreshing yuzu, retains its depth and is made with great care. That's why Yuzu Ramen is even more delicious with the last bite.


