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Koizushi

Banquet available!! (from 4 people) Business Hours 11:00 - 22:00 Lunch Service Time 11:00 - 13:30 Closed Wednesdays (However, we are open on national holidays)

★ 4.2 (79) 📍 2 Chome-14-3 Higashigaoka, Meguro City

Banquet Course

Banquet courses start from 2,200 yen. Dishes can be changed or added according to your budget and preferences. We can accommodate groups of approximately 4 to 40 people.

2,200 Yen Course
2,200円コース
- Assorted Sashimi - Fried Dish - Seafood Salad - Nigiri Sushi
A basic banquet course including sashimi, fried dishes, salad, and sushi. Enjoy various Japanese dishes at once.
¥2,200 ≈ $14.00
2,900 Yen Course
2,900円コース
- Assorted Sashimi - Pickles - Fried Dish - Seafood Salad - Chawanmushi (Steamed Egg Custard) - Nigiri Sushi
A course that adds pickles and chawanmushi (steamed egg and dashi dish) to the 2,200 yen course.
¥2,900 ≈ $19.00
3,400 Yen Course
3,400円コース
- Assorted Sashimi - Pickles - Seafood Salad - Grilled Dish - Chawanmushi (Steamed Egg Custard) - Nigiri Sushi
A luxurious course that includes grilled dishes. Enjoy fresh seafood prepared in various ways, including sashimi, grilling, and sushi.
¥3,400 ≈ $22.00
All-you-can-drink for 2 hours
飲み放題2時間
1,600 yen (for 10 people or more)
A 2-hour all-you-can-drink plan. Available for groups of 10 or more.
¥1,600 ≈ $10.00

Koizushi Special Menu

Mutsuki
睦月
Premium Sushi
A set of premium sushi made with carefully selected ingredients.
¥2,000 ≈ $13.00
Kisaragi
如月
Serving for Four
Assortment of sushi.
¥1,600 ≈ $10.00
Yayoi
弥生
Serving for Three
A sushi set that can be enjoyed at an affordable price.
¥1,200 ≈ $8.00

Menu

Super Premium Sushi
極上寿司
Assortment of sushi made with the finest ingredients. Enjoy a luxurious taste.
¥2,900 ≈ $19.00
Premium Sushi
特上寿司
A sushi set featuring high-quality ingredients.
¥2,500 ≈ $16.00
Premium Sushi
上寿司
A sushi set made with ingredients of higher quality than standard.
¥1,700 ≈ $11.00
Standard Sushi Assortment
並寿司
A standard sushi set featuring popular ingredients.
¥1,300 ≈ $8.00
Tekkadon (Tuna Rice Bowl)
鉄火丼
A rice bowl dish with a layer of lean tuna over vinegared rice.
¥1,600 ≈ $10.00
Premium Thick Roll
上太巻
Thick sushi rolls packed with ingredients.
¥1,200 ≈ $8.00
Thick Roll
太巻
Traditional thick sushi rolls filled with ingredients like egg and vegetables.
¥900 ≈ $6.00

Nigiri

Toro (Fatty Tuna)
とろ
Fatty part of tuna. Melts in your mouth with a rich umami.
¥600 ≈ $4.00
Uni (Sea Urchin)
うに
Sea urchin gonads. Enjoy a creamy, rich ocean flavor.
¥600 ≈ $4.00
Ikura (Salmon Roe)
いくら
Soy-marinated salmon roe. Features a popping texture and rich flavor.
¥600 ≈ $4.00
Tai (Sea Bream)
たい
A representative white fish. It has a delicate yet elegant sweetness and firmness.
¥300 ≈ $2.00
Maguro (Tuna)
まぐろ
Lean part of tuna. A refreshing umami with a hint of iron.
¥300 ≈ $2.00
Anago (Conger Eel)
あなご
Simmered Conger Eel. It is simmered until fluffy and tender, and served with a sweet sauce.
¥300 ≈ $2.00
Kanpachi (Greater Amberjack)
かんぱち
Fatty white fish. Has a moderate chewiness and sweetness.
¥300 ≈ $2.00
Kohada (Gizzard Shad)
こはだ
Vinegared 'hikari-mono' (shiny fish). Refreshing acidity and fish umami.
¥100 ≈ $1.00
Akagai (Ark Shell)
赤貝
A type of shellfish. Unique chewy texture and oceanic aroma.
¥300 ≈ $2.00
Hotate (Scallop)
ほたて
Scallop adductor muscle. Characterized by its tenderness and sweetness.
¥300 ≈ $2.00
Tako (Octopus)
たこ
Boiled octopus. Chewy texture and rich flavor that intensifies with chewing.
¥100 ≈ $1.00
Aji (Horse Mackerel)
あじ
Aji (Horse Mackerel). Often eaten with ginger and green onions, it has a good fat content.
¥100 ≈ $1.00
Ebi (Shrimp)
えび
Boiled shrimp. Plump texture and sweetness.
¥100 ≈ $1.00
Ika (Squid)
いか
Ika (Squid). Sweet and slightly sticky with a unique texture.
¥100 ≈ $1.00
Tamago (Egg)
玉子
Sweet Dashimaki Tamago. Also serves as a dessert at sushi restaurants.
¥100 ≈ $1.00

A la carte Dishes

*Prices include tax

Assorted Sashimi
さしみ盛り合せ
Assortment of fresh sashimi. Please enjoy with soy sauce and wasabi.
¥2,000~ ≈ $13.00
Grilled Skewered Fish
魚串焼
Fish fillets skewered and grilled. A savory and easy-to-eat dish.
¥1,210 ≈ $8.00
Grilled Conger Eel
あなご焼
Grilled or simmered conger eel. Features a fluffy texture and savory aroma.
¥990 ≈ $6.00
Salt-Grilled Kama (Fish Collar)
かま塩焼
Salt-grilled kama (fish collar). A juicy cut with plenty of fat.
¥880 ≈ $6.00
Kabatoyaki (Grilled Fish Collar)
かぶと焼
A hearty dish of grilled fish head. Contains many delicious parts like the cheek meat.
¥990 ≈ $6.00
Grilled Shellfish Tendons
貝ヒモ焼
Grilled shellfish tendons. Chewy texture that pairs well with drinks.
¥550 ≈ $4.00
Grilled Sea Snail
サザエつぼ焼
Grilled sea snail in its shell. Enjoy the aroma of soy sauce and the flavor of the sea.
¥990 ≈ $6.00
Fried Aji (Horse Mackerel)
たこ唐揚
Deep-fried octopus. A dish with a rich flavor that emerges with chewing.
¥880 ≈ $6.00
Fried Squid Legs (Gesoten)
げそ唐揚
Deep-fried squid legs (geso). Features a crispy coating and chewy texture.
¥880 ≈ $6.00
Fried Small Shrimp
小えび唐揚
Deep-fried small shrimp, eaten whole. Crispy texture and can be eaten with the shell.
¥880 ≈ $6.00
Minced Aji (Horse Mackerel)
あじたたき
Finely chopped aji (horse mackerel) mixed with seasonings. Enjoy the direct umami of fresh aji.
¥880 ≈ $6.00
Homemade Rolled Omelet
自家製玉子焼
This is our specialty Dashimaki Tamago (rolled omelet). It has a gentle flavor infused with the taste of dashi.
¥440 ≈ $3.00
Assorted Pickles
おしんこ盛り
Assortment of pickles. Perfect as a palate cleanser or snack with drinks.
¥550 ≈ $4.00
Assorted Vinegared Dishes
酢物盛り合せ
Assortment of vinegared seafood and vegetables. Refreshing taste.
¥990 ≈ $6.00
Seafood Salad
海鮮サラダ
Salad generously filled with fresh seafood.
¥990 ≈ $6.00
Squid Natto
イカなっとう
Thinly sliced squid mixed with natto. The sticky texture and sweetness of the squid complement each other.
¥770 ≈ $5.00
Tsukimi Natto
月見なっとう
Natto with a raw egg dropped in. Please mix well before eating.
¥1,100 ≈ $7.00
Chawanmushi
茶わんむし
Steamed dish with dashi, egg mixture, and ingredients. Smooth texture like pudding.
¥550 ≈ $4.00

Beverages

Draft Beer
生ビール
Chilled beer poured from a tap.
¥440~ ≈ $3.00
Bottled Beer
瓶ビール
Beer served in a bottle. Pour into a glass to drink.
¥660~ ≈ $4.00
Sake (Japanese Rice Wine)
日本酒
Traditional Japanese sake made from rice. Pairs well with fish dishes.
¥440~ ≈ $3.00
Koshu Wine
甲州ワイン
Wine made in Yamanashi Prefecture, Japan. Delicate flavor that pairs well with Japanese cuisine.
¥1,980~ ≈ $13.00
Shochu
焼酎
Japanese distilled spirit made from ingredients like barley and sweet potato. Enjoy it on the rocks or with hot water.
¥550~ ≈ $4.00
Sour
サワー
A cocktail made by mixing shochu with soda or other mixers. Refreshing and easy to drink.
¥550~ ≈ $4.00
Highball
ハイボール
Whiskey mixed with soda.
¥660 ≈ $4.00
Soft Drinks
ソフトドリンク
Non-alcoholic beverages.
¥330~ ≈ $2.00

End of menu

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Place Information

★
4.2
79 ratings on Google Maps
📍 2 Chome-14-3 Higashigaoka, Meguro City
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