Kitchen Green

A classic dish of thick Japanese curry roux served over rice. It has a mild and spicy flavor with the essence of vegetables and meat. It is commonly enjoyed with fukujinzuke (pickled vegetables).

A hearty dish of curry rice topped with deep-fried pork (tonkatsu). The crispy cutlet and curry sauce are a perfect match.

Curry rice topped with chicken cutlet. It has a slightly lighter flavor than pork cutlet and goes well with curry.

Curry rice topped with potato croquette. The fluffy texture and sweetness of the croquette complement the spicy curry.

Curry rice topped with tender fillet cutlet made from lean pork. The tender meat is easy to eat and has a refined taste.

A popular Japanese dish of pork stir-fried in a ginger-flavored soy sauce-based sauce. The fragrant soy sauce and ginger aroma stimulate the appetite and it pairs perfectly with rice.

Deep-fried pork loin coated in breadcrumbs (tonkatsu). Characterized by the sweetness of the fat and the juiciness of the meat, it is eaten with sauce.

Shrimp coated in breadcrumbs and deep-fried. Enjoy the crispy coating and the plump texture of the shrimp. Served with tartar sauce or other sauces.

Tonkatsu made with lean, finely textured pork fillet. It is very tender and has a light flavor.

An assortment of tender fillet cutlet and cream croquettes with rich white sauce. Enjoy two different fried dishes at once.

A set of plump shrimp fry and creamy croquettes. Enjoy the gentle flavors of seafood and cream.

A combination of chicken cutlet and cream croquettes. The contrast between the crispy chicken and the creamy croquette is appealing.

A set of shrimp fry and kushi-katsu (skewered and deep-fried meat and vegetables). Enjoy a variety of fried foods.

A luxurious assortment where you can enjoy both the popular fillet cutlet and shrimp fry. You can savor the distinct deliciousness of both meat and shrimp.

A hearty menu featuring chicken cutlet and ginger-pork stir-fry. A combination of side dishes that goes perfectly with rice.

A combination of mellow cream croquettes and richly seasoned ginger-pork.

A set of kushi-katsu and ginger-pork. Recommended for those who want to enjoy both fried and stir-fried dishes.

A luxurious combination of large shrimp fry and ginger-pork. Enjoy deep-fried seafood and a hearty pork dish at the same time.

A set of mild white fish fry and rich ginger-pork. The flavors are well-balanced and pair well with rice.

Chilled medium-bottled beer. Perfect to accompany your meal.

Sake, an alcoholic beverage made from Japanese rice.