Kissui Hananoren

Name: Kissui Hananoren
Address: 3 Chome-5-4 Otsuka, Bunkyo City, Tokyo
Price range: ¥150 - ¥1800

★ 4.1 (501) $$Moderate 📍 3 Chome-5-4 Otsuka, Bunkyo City

Ramen (150g noodles)

Umami Chicken Broth Special

旨み鶏だし特製

(3 kinds of chashu, wonton, seasoned egg, condiments)

A ramen dish with a chicken broth base, featuring various toppings (chashu, wontons, seasoned egg, etc.). It has a light yet profound flavor infused with the umami of chicken. Enjoy the noodles and toppings together while they are hot.

¥1,600 ≈ $10.00

Umami Chicken Broth Ramen with Extra Chashu "4 Kinds of Chashu"

旨み鶏だしチャーシュー増量『4種のチャーシュー』

(2 kinds of chashu, seasoned egg, condiments)

¥1,800 ≈ $12.00

Umami Chicken Broth Seasoned Egg

旨み鶏だし味玉

(2 kinds of chashu, seasoned egg, condiments)

¥1,350 ≈ $9.00

Umami Chicken Broth Ramen

旨み鶏だしらーめん

(2 kinds of chashu, condiments)

¥1,200 ≈ $8.00

Umami Chicken Broth Kake Ramen

旨み鶏だしかけらーめん

(Condiments)

¥1,000 ≈ $6.00

Mochibuta Pork Nikumiso Tantanmen

もち豚の肉味噌担々麺

A spicy and rich tantanmen featuring nikumiso (meat and miso paste) made from Mochibuta pork. The sesame flavor and moderate spiciness stimulate your appetite. Mix well and enjoy the combination of chewy noodles and nikumiso.

¥1,400 ≈ $9.00

Sardine Niboshi Konbu Water Tsukemen

鰯煮干し昆布水つけ麺

(2 kinds of chashu, condiments) Summer sales suspended

Tsukemen with the concentrated umami of sardine niboshi and konbu. The noodles are soaked in konbu water, offering a flavorful and refreshing taste. Please enjoy by coating the noodles with the dipping soup.

¥1,600~ ≈ $10.00

Rice

Assorted Meat Chashu Rice (200g)

いろいろお肉のチャーシューごはん (200g)

Rice topped with various kinds of chashu. The special sauce and the umami of the chashu pair well with the rice. It's also recommended as a side dish for ramen or as a light meal.

¥470 ≈ $3.00

Mochibuta Pork Soboro Rice (200g)

もち豚のそぼろごはん (200g)

Rice topped with sweet and savory soboro (ground meat) made from Mochibuta pork. It has a gentle flavor that can be enjoyed by both children and adults.

¥370 ≈ $2.00

White Rice with Germinated Brown Rice (150g)

発芽玄米入り白ごはん (150g)

Rice mixed with germinated brown rice. It is more nutritious than regular white rice and has a characteristic popping texture. Please enjoy it with other dishes.

¥160 ≈ $1.00

Side Menu

Replenishment Kaedama (100g noodles)

おかわりあえ玉 (麺100g)

An additional seasoned noodle dish mixed with sauce. You can enjoy it in various ways, such as dipping it in leftover soup or eating it as is.

¥270 ≈ $2.00

Seasonal Colorful Warm Vegetables

季節の彩り温野菜

Colorful seasonal warm vegetables. Simply prepared to bring out the natural flavors of the ingredients, they are perfect as a palate cleanser or for nutritional replenishment.

¥320 ≈ $2.00

Assortment of Homemade Chashu

自家製チャーシュー盛合せ

A dish featuring an assortment of homemade chashu. It's popular as a side dish or an accompaniment to drinks.

¥550 ≈ $4.00

Melty Seasoned Egg with Organic Soy Sauce

とろり味玉有機醤油仕込み

A soft-boiled egg seasoned with organic soy sauce, with a runny yolk. It's delicious not only as a ramen topping but also on its own.

¥150 ≈ $1.00

Hyogo Prefecture Roasted Seaweed (5 sheets)

兵庫県産焼き海苔 (5枚)

Fragrant roasted seaweed from Hyogo Prefecture. Its crispy texture is enjoyable when used to wrap rice or added to ramen.

¥150 ≈ $1.00

Assortment of 2 kinds of chopped green onions (Edosenju Negi / Kujo Negi)

刻み葱2種盛り (江戸千住葱・九条葱)

Two kinds of chopped green onions: Edosenju negi and Kujo negi. You can enjoy the difference in aroma and flavor, and they are perfect as a condiment for ramen or rice.

¥200 ≈ $1.00

Homemade Chicken Wonton (3 pcs)

自家製鶏ワンタン (3ヶ)

Wontons made with homemade chicken. They are characterized by their smooth wrappers and juicy chicken filling.

¥320 ≈ $2.00

Soft Drinks

Black Oolong Tea

黒烏龍茶

A refreshing oolong tea that is said to suppress fat absorption. It is perfect during or after meals.

¥250 ≈ $2.00

Non-alcoholic Beer

ノンアルコールビール

A beverage that allows you to enjoy the flavor of beer without the alcohol. Recommended for those who are driving or abstaining from alcohol.

¥320 ≈ $2.00

Alcohol

COEDO Beer Ruri/Kyara

COEDOビール瑠璃/伽羅

Craft beer from COEDO Brewery. "Ruri" is a refreshing Pilsner, and "Kyara" is a rich Amber Lager. Both pair well with meals.

¥600 ≈ $4.00

Lemon Sour

レモンサワー

A refreshing sour made with shochu as a base, mixed with lemon juice and soda water. Enjoy it with your meal for a light taste.

¥500 ≈ $3.00

Highball (Chivas Regal)

ハイボール (シーバスリーガル)

A highball made with Scotch whisky "Chivas Regal" and soda water. Its clean taste does not interfere with your meal.

¥500 ≈ $3.00

Silky Konbu Water Tsukemen

A limited 15 servings per day. It's the season for our silky konbu water tsukemen, served with a broth made from natural ma-konbu and Rausu konbu. Enjoy the delicious broth made with a luxurious blend of natural ma-konbu and Rausu konbu. You can also enjoy the dipping sauce, made with chicken soup, in a chazuke (rice soup) style until the very end! Toppings: Natural ma-konbu cured, roasted pork, perilla, myoga ginger, roasted seaweed

Silky Konbu Water Tsukemen

絹昆布水つけ麺

Tsukemen noodles are dipped in a rich chicken soup dipping sauce, served with noodles soaked in a broth of natural ma-konbu and Rausu konbu. You can taste the umami of the konbu even when eating the noodles plain, and enjoy a deep flavor when dipped in the sauce. The dipping sauce can also be enjoyed as a chazuke (rice soup) at the end.

¥2,000~ ≈ $13.00

Zaru Chuka

A limited 10 servings per day. A noodle dish popular mainly in the Tohoku region. Please dip the cold Chinese noodles in Hananoren's special Japanese-style broth. Toppings: Chicken breast chashu, simmered eggplant, okra, tomato, green onions

Zaru Chuka

ざる中華

A cold Chinese noodle dish popular in the Tohoku region. The cold noodles are dipped in our special Japanese-style broth. It's a refreshing dish perfect for hot weather.

¥1,550~ ≈ $10.00

End of menu

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