Ki Izakaya

Name: Ki Izakaya
Address: Bangkok
Price range: ฿100 - ฿3960

All prices are quoted in Thai Baht, subject to 10% service charge and 7% government tax.

★ 4.6 (109)

SNACK AND STARTER

Hon Maguro Tartare

Caviar, Nori Senbei

Fresh bluefin tuna tartare served with caviar and crispy seaweed crackers. The tuna is rich and fatty, providing a melt-in-the-mouth texture. Scoop the tartare onto the crackers to enjoy.

฿1,390 ≈ $43.00

Crispy Sushi

Hand Chopped Seafood, Guacamole, Caviar, Wonton

A fusion sushi dish featuring chopped seafood on a crispy wonton base. Topped with guacamole and caviar for a blend of creamy, savory, and crunchy textures. A bite-sized appetizer.

฿1,090 ≈ $34.00

Hokkaido Scallop Crudo

Sriracha Ponzu, Jalapeno

Raw Hokkaido scallops sliced thinly and dressed with a spicy citrus sauce. The sweet, tender scallops are balanced by the heat of jalapeno and tangy ponzu. Refreshing and spicy.

฿890 ≈ $28.00

Seared Salmon Carpaccio

Truffle Ponzu

Lightly seared salmon slices served with a truffle-infused citrus soy sauce. The fish is tender with a hint of smokiness, complemented by the aromatic truffle flavor. Eat with the accompanying sauce.

฿810 ≈ $25.00

Chicken Karaage

Japanese Style Fried Chicken Thigh, Lemon, Tartar Sauce

Classic Japanese fried chicken thighs. Crispy on the outside and juicy on the inside. Squeeze the lemon over the hot chicken and dip in the creamy tartar sauce.

฿270 ≈ $8.00

Aburi Mentaiko

Seared Cod Roe

Spicy marinated pollock roe that has been lightly seared. It has a salty, umami-rich flavor and a granular texture. savory accompaniment to alcohol.

฿250 ≈ $8.00

Aburi Eihire

Grilled Stingray Fin, Shichimi Togarashi Mayonnaise

Dried stingray fin grilled until chewy and savory. Served with a spicy mayonnaise dip. A classic Japanese bar snack with a jerky-like texture.

฿170 ≈ $5.00

Agenasu Dengaku

Fried Eggplant, Miso Sauce, Sesame, Chilli

Deep-fried eggplant topped with a sweet and savory miso glaze. The eggplant is creamy inside, while the sauce adds richness. Garnished with sesame and chili.

฿150 ≈ $5.00

Edamame [Soy Bean]

Steamed young soybeans in the pod. Choose between simple salt or a spicy garlic version. Pop the beans out of the pod with your teeth to eat.

฿120~ ≈ $4.00

Miso Soup

Tofu, Wakame, Spring Onion

Traditional Japanese soybean paste soup. Contains soft tofu, seaweed, and green onions. Warm, savory, and comforting.

฿110 ≈ $3.00

Agedashi Tofu

Kinu Tofu, Dashi, Grated Daikon, Chilli

Deep-fried silken tofu served in a savory dashi broth. The tofu has a light crispy skin and creamy interior. Topped with grated radish for freshness.

฿120 ≈ $4.00

Jikasei Pickles

Homemade Pickled Vegetables

Assorted vegetables pickled in-house. Crisp, tart, and refreshing. Served as a palate cleanser between dishes.

฿100 ≈ $3.00

KUSHIYAKI

From our Binchotan Charcoal Griller (Serving 2 Skewers)

Chef's Omakase Skewer Combo [6 Types]

Serving on Hibachi Stove

A chef's selection of six different skewers grilled over charcoal. Served on a small tabletop stove to keep warm. Offers a variety of flavors and textures from the menu.

฿1,480 ≈ $46.00

Tiger Prawn & Butter

Grilled tiger prawns finished with butter. Smokey from the charcoal with a rich buttery taste. Served on skewers.

฿510 ≈ $16.00

Australian Angus Beef

Skewered chunks of premium Angus beef grilled over charcoal. Tender and flavorful with a smoky char. Enjoy the natural taste of the beef.

฿490 ≈ $15.00

Grilled Freshwater Eel & Sansho Pepper

Savory grilled eel (unagi) seasoned with numbing Japanese pepper (sansho). Rich, fatty, and aromatic. Served on skewers.

฿490 ≈ $15.00

Spanish Padrón Pepper with Bonito Flakes

Mild green peppers grilled until blistered. Topped with dancing bonito (fish) flakes. A savory vegetable skewer with a hint of smokiness.

฿430 ≈ $13.00

Chicken Thighs

Juicy chicken thigh meat grilled on skewers. A classic yakitori item with a savory charred flavor. Simple and satisfying.

฿200 ≈ $6.00

Tsukune Chicken Loaf

Minced chicken meatballs shaped onto a skewer. Seasoned and grilled with a savory glaze. Soft texture with a rich umami taste.

฿200 ≈ $6.00

Kurobuta Pork

Premium black pork skewers grilled over charcoal. The meat is tender and flavorful with good fat content. Enjoy the smoky finish.

฿290 ≈ $9.00

Green Asparagus

Fresh asparagus spears grilled until tender-crisp. Lightly seasoned to highlight the vegetable's natural sweetness. A light option.

฿180 ≈ $6.00

Corn & Spiced Chilli Garlic Butter

Sweet corn grilled and brushed with spicy garlic butter. Sweet, savory, and slightly spicy. Served on the cob or skewer.

฿160 ≈ $5.00

Shiitake Mushroom Mayo

Grilled shiitake mushrooms topped with mayonnaise. Earthy mushroom flavor combines with rich, creamy mayo. Juicy and savory.

฿120 ≈ $4.00

Shironegi White Onion

Japanese white leek grilled until sweet and soft inside. Has a mild onion flavor with a nice char. Simple vegetable skewer.

฿110 ≈ $3.00

AMIYAKI AND TEMPURA

A5 Kobe Wine Beef Striploin [200g]

Miso Barbecue, Yuzu Chimichurri, Wasabi, Himalaya Salt

Premium A5 Kobe beef grilled to perfection. Incredibly marbled, rich, and tender. Served with various condiments like wasabi and salt to enhance the meat's flavor.

฿3,960 ≈ $123.00

Carabinero Prawn

Lobster Oil, Garlic & Scallion Relish

Large, deep-sea prawn known for its intense red color and flavor. Grilled and dressed with aromatic lobster oil and relish. Sweet and savory.

฿3,330 ≈ $103.00

Lamb Chop

Wasabi Teriyaki Glazed Truffle Essence

Grilled lamb chops glazed with a wasabi teriyaki sauce. Finished with a hint of truffle. The meat is tender with a complex sweet, spicy, and earthy flavor profile.

฿1,290 ≈ $40.00

Ara Saikyoyaki

Grilled White Miso Marinated Chilean Seabass

Chilean Seabass marinated in sweet white miso and grilled. The fish is buttery and flaky with a caramelized, sweet-savory crust. A traditional preparation.

฿810 ≈ $25.00

Buri Kama

Grilled Yellowtail Collar, Flower Salt, Lemon Wedge

The collar of the yellowtail fish, grilled until the skin is crisp. This cut is very fatty and juicy. Eat the meat from the bone with a squeeze of lemon and salt.

฿690 ≈ $21.00

Ebi Tempura

Shrimp Tempura, Soy Sauce

Shrimp coated in a light batter and deep-fried. Crispy and airy texture. Dip in the provided soy-based tentsuyu sauce.

฿410 ≈ $13.00

Burokkori Isobe Tempura

Broccoli, Seaweed Tempura, Parmesan Cheese, Spicy Mayo

Broccoli tempura flavored with seaweed (isobe). Topped with parmesan and served with spicy mayo. A modern fusion twist on tempura.

฿290 ≈ $9.00

Beyond Meat Croquette

Wasabi Soy Mayo

A plant-based meat croquette, breaded and deep-fried. Crispy outside with a savory filling. Served with a wasabi-infused soy mayonnaise.

฿290 ≈ $9.00

SASHIMI (4 PCS) | NIGIRI SUSHI (2 PCS)

Uni (Sea Urchin)

Premium sea urchin roe. Known for its rich, creamy texture and sweet, briny flavor of the ocean. Served raw.

฿1,000~ ≈ $31.00

Hon Maguro Toro (Bluefin Tuna Belly)

Fatty belly cut of bluefin tuna. Extremely tender and rich, melting in the mouth. A prized delicacy.

฿610~ ≈ $19.00

Hon Maguro Akami (Bluefin Tuna Red Meat)

Lean red meat of bluefin tuna. Has a firm texture and deep, clean fish flavor. A classic sushi staple.

฿400~ ≈ $12.00

Akaebi (Red Prawn)

Sweet red shrimp served raw. It has a soft, creamy texture and distinct sweetness. Typically served with the head deep-fried or in soup.

฿350~ ≈ $11.00

Hamachi (Yellowtail)

Yellowtail fish, known for its buttery texture and mild flavor. Rich in healthy fats. A popular choice for sashmi.

฿300~ ≈ $9.00

Hokkaido Hotate (Scallop)

Fresh scallops from Hokkaido. They are large, sweet, and very tender. Served raw to appreciate their delicate texture.

฿300~ ≈ $9.00

Shake (Salmon)

Fresh salmon served raw. It has a bright orange color, smooth texture, and rich taste. One of the most popular sushi items.

฿260~ ≈ $8.00

Awabi (Abalone)

Raw abalone, known for its firm, crunchy texture and fresh ocean scent. A premium shellfish delicacy.

฿250~ ≈ $8.00

Tai (Sea Bream)

Japanese sea bream served raw. The flesh is white, translucent, and slightly chewy with a delicate flavor. Often regarded as a celebratory fish.

฿250~ ≈ $8.00

Tako (Octopus)

Boiled octopus slices. Chewy texture with a sweet and savory taste. Served cold.

฿200~ ≈ $6.00

SASHIMI AND NIGIRI

Assorted Sashimi 7 Types

A platter featuring seven different kinds of fresh raw fish and seafood. Chef's selection based on the day's best catch. Great for sharing.

฿1,980 ≈ $61.00

Assorted Sashimi 5 Types

A curated selection of five varieties of raw fish. Freshly sliced and artistically arranged. Offers a tasting of different textures and flavors.

฿1,310 ≈ $41.00

Kaluga Caviar [30g]

(Recommended Additions for Sashimi or Nigiri Sushi)

Premium sturgeon caviar known for its large, firm grains and buttery flavor. Served as a luxurious topping for sushi or sashimi to add saltiness and pop.

฿3,300 ≈ $102.00

RICE AND NOODLE

Himi Udon Soup Wagyu

Hand-stretched thin udon noodles served in a hot broth with premium Wagyu beef. The noodles are smooth and the broth is rich with beef flavor.

฿990 ≈ $31.00

Himi Udon Soup Shrimp and Vegetables Tempura

Thin udon noodles in hot broth, served with a side of crispy shrimp and vegetable tempura. Dip the tempura in the soup or eat separately.

฿490 ≈ $15.00

Kaisen Chirashi

Mixed Seafood on Sushi Rice

A bowl of vinegared sushi rice topped with a variety of fresh sashimi slices and seafood. colorful and flavorful. Mix gently or eat toppings with rice.

฿790 ≈ $25.00

Hotate Kohmi Gohan

Hokkaido Hotate, Truffle Garlic Fried Rice

Fried rice flavored with aromatic truffle and garlic, topped with Hokkaido scallops. Savory, fragrant, and luxurious.

฿610 ≈ $19.00

Unagi Gohan

Grilled Freshwater Eel, Sweet Sauce, Egg Sheet on Rice

A rice bowl topped with grilled eel glazed in sweet soy sauce and shredded egg omelet. Rich, savory, and satisfying.

฿530 ≈ $16.00

Mentaiko Soba

Buckwheat Noodle, Spicy Cod Roe, Shiso, Nori, Soy Okaka

Buckwheat noodles tossed with spicy cod roe (mentaiko). Garnished with herbs and seaweed. Savory with a spicy kick.

฿410 ≈ $13.00

Gohan

Hitomebore Japanese Rice

Premium steamed Japanese white rice. Short-grain, sticky, and slightly sweet. Essential accompaniment to savory dishes.

฿100 ≈ $3.00

SUSHI ROLLS

KI Devils Choice

Spicy Tuna, Eel, Avocado, Sriracha Mayo, Crispy Shallot, Scallion

A spicy signature sushi roll packed with tuna, eel, and creamy avocado. Topped with spicy mayo and crispy shallots for a crunch. Rich and flavorful.

฿910 ≈ $28.00

Wagyu Beef Teriyaki Glazed

Asparagus, Avocado, Spicy Mayo, Black Truffle

Sushi roll featuring premium Wagyu beef glazed in teriyaki. Complemented by asparagus and truffle aroma. A luxurious meat-based roll.

฿890 ≈ $28.00

Smokey Spicy Salmon

Avocado Tempura

Salmon roll with a smoky, spicy flavor profile. Includes fried avocado tempura inside for texture. creamy and crunchy.

฿550 ≈ $17.00

Soft Shell Crab

Crispy Soft Shell Crab, Avocado, Truffle Mayonnaise, Tobiko

Roll filled with deep-fried soft shell crab. Enhanced with truffle mayo and fish roe. Savory and crunchy.

฿490 ≈ $15.00

Vegetarian

Sundried Tomato, Avocado, Asparagus, Cucumber, Cream Cheese

Meat-free sushi roll with fresh vegetables and cream cheese. Fresh, crisp, and creamy. A lighter option.

฿390 ≈ $12.00

Ebi Tem

Shrimp Tempura, Tobiko, Avocado, Cucumber

Classic shrimp tempura roll with avocado and cucumber. Coated with popping fish roe. Crunchy and savory.

฿390 ≈ $12.00

SALAD

Sashimi Salad

Fresh Sashimi, Fresh Kaiso, Mixed Green Salad with Wasabi Soy Dressing

Fresh salad greens topped with assorted raw fish and seaweed. Dressed with a zesty wasabi soy vinaigrette. Healthy and refreshing.

฿590 ≈ $18.00

Vasai Ichiba

Farmer's Salad, Sesame Soy Dressing

A selection of fresh market vegetables. Served with a savory sesame soy dressing. Crisp and simple.

฿290 ≈ $9.00

Tofu Kyuri Su Salad

Tofu, Cucumber Salad, Wakame, Shio Kelp Sanbai-Su

Salad with tofu, cucumber, and seaweed. Dressed in a vinegar-based sauce. Light, sour, and refreshing.

฿190 ≈ $6.00

CHEF-RECOMMENDED MENU

Wasabi Shake

Confit Salmon, Wasabi, Ikura, Shiso

Slow-cooked salmon confit seasoned with wasabi. Topped with salmon roe and herb leaf. Melt-in-the-mouth texture.

฿180 ≈ $6.00

Croquette Ninniku

Beef, Garlic Mayonnaise

Crispy fried croquette filled with beef. Served with pungent garlic mayonnaise. Rich and savory comfort food.

฿150 ≈ $5.00

Burrata

Heirloom Tomatoes, Dashi, Scallions, Bonito Flakes

Creamy burrata cheese served with fresh tomatoes. Dressed with Japanese dashi stock and bonito flakes for an umami twist on a classic salad.

฿250 ≈ $8.00

Eihire Aburi

Charcoal Grilled Stingray Fin, Shicimi & Togarashi Mayonnaise

Grilled dried stingray fin. Chewy, sweet, and savory. Dip in the spicy mayo. A perfect match for drinks.

฿150 ≈ $5.00

Reba

Chicken Liver Pate, Shokupan

Smooth chicken liver pate. Served with Japanese milk bread (shokupan). Rich, creamy, and savory.

฿300 ≈ $9.00

Iberico Sando

Pickled Onions, Mustard

Sandwich filled with premium Iberico pork. Accented with pickles and mustard to cut the richness. satisfying bite.

฿160 ≈ $5.00

Ki Chicken Salad

Lettuce, Sakura Ebi, Celery, Kiwi, Organic Egg

Chicken salad with diverse ingredients like dried shrimp, fruit, and egg. A complex mix of textures and flavors.

฿210 ≈ $7.00

Salmon Moriawase

Textures of Salmon & Ikura

Assortment of salmon prepared in various ways. Includes salmon roe. A treat for salmon lovers.

฿350 ≈ $11.00

Chicken Yakitori

Grilled chicken skewer. Smoky and savory. A classic Japanese street food snack.

฿130 ≈ $4.00

Wagyu Negi Shio

A 5 Wagyu Rib Eye, Japanese Leek Sauce

Top-quality A5 Wagyu ribeye beef grilled and topped with a salty leek sauce. Rich, fatty, and bursting with umami.

฿750 ≈ $23.00

Kurobuta Tonkatsu

Charcoal Tossed Hokkaido Pork, Lemon, Fermented Fruit Sauce

Breaded and deep-fried black pork cutlet. Served with a tangy fruit sauce. Crispy, juicy, and substantial.

฿250 ≈ $8.00

Hotate Kani Otoro Don

Scallop, Snow Crab, Otoro, Salmon Roe, Sushi Rice

Rice bowl topped with scallops, crab, fatty tuna belly, and salmon roe. luxurious seafood feast in a bowl.

฿520 ≈ $16.00

ADD ON TO YOUR DISH

Uni (5 g)

A small portion of sea urchin roe. Creamy and sweet. Add to any dish for luxury.

฿300 ≈ $9.00

AKI Beluga Caviar (1 g)

A spoonful of premium Beluga caviar. Salty and buttery. Enhances seafood dishes.

฿400 ≈ $12.00

DESSERTS

Matcha Sponge

Soft Chocolate & Raspberry

Green tea flavored sponge cake. Paired with chocolate and tart raspberry. Soft and not too sweet.

฿110 ≈ $3.00

Iced Yuzu & Chilli

Coconut Snow, Strawberry

Refreshing dessert featuring citrusy yuzu and a hint of chili heat. Served with coconut shavings and fruit. Cool and unique.

฿110 ≈ $3.00

BREW SELECTION BY BOTTLE

Suruga Bay Imperial IPA

Japan

Japanese Imperial IPA. High alcohol and hoppy bitterness with rich malt backbone.

฿490 ≈ $15.00

Rising Sun Pale Ale

Japan

Japanese Pale Ale. Balanced and refreshing with citrusy hop notes.

฿490 ≈ $15.00

Brothers Cloudy Lemon Cider

England

English cider infused with lemon. Zesty, sweet, and tart. Very refreshing.

฿450 ≈ $14.00

Heart of Darkness Dream Alone Pale Ale

Vietnam

Pale Ale from Vietnam. Fruity and hoppy with a medium body.

฿400 ≈ $12.00

Maisel's Weisse Original Hefeweizen

German

Classic German wheat beer. Cloudy with notes of banana and clove. Smooth and refreshing.

฿400 ≈ $12.00

Kirin Ichiban Malt beer

Japan

Popular Japanese lager made from 100% malt. Crisp, clean, and golden color. Great with food.

฿350 ≈ $11.00

ON TAP

Sapporo Premium

Japanese draft lager. Crisp and refreshing with a clean finish. Served cold from the tap.

฿290~ ≈ $9.00

Bussaba Ex Weisse

Thai craft wheat beer. Floral and fruity notes with a smooth body. Refreshing draft option.

฿290~ ≈ $9.00

Coronado Mermaid's Hoppy

Hoppy pale ale on tap. Citrusy and piney with moderate bitterness. American craft style.

฿330~ ≈ $10.00

Signature Ki Sangria

House sangria on tap. Fruity wine-based cocktail. Sweet and refreshing.

฿350~ ≈ $11.00

Sapporo Premium

Japanese draft lager. Crisp and refreshing. Large serving.

฿450~ ≈ $14.00

Bussaba Ex Weisse

Thai craft wheat beer on tap. Large serving.

฿450~ ≈ $14.00

Coronado Mermaid's Hoppy

Hoppy pale ale. Large serving.

฿610~ ≈ $19.00

Signature Ki Sangria

House sangria. Large serving.

฿610~ ≈ $19.00

HOUSE SAKE

Shata Shuzou Gorin Junmai

Ishikawa Prefecture

Junmai sake from Ishikawa. Pure rice sake with a full-bodied flavor and clean finish. Available by carafe or large bottle.

฿650~ ≈ $20.00

Kamotsuru Kuranama

Hiroshima Prefecture

Fresh draft sake (Namazake) from Hiroshima. Refreshing and lively taste. Best enjoyed chilled.

฿550~ ≈ $17.00

Houraisen Tokubetsu Junmai Besshi

Aichi (Carafe: 200 ml)

Special Junmai sake from Aichi. Tokubetsu implies special brewing methods or milling rates. Balanced acidity and umami.

฿550~ ≈ $17.00

HOUSE SHOCHU

Komasa Jyozo Aka Kuranoshikon

Kagoshima Prefecture

Distilled spirit from Kagoshima. Made with sweet potato. Rich aroma and deep flavor.

฿900~ ≈ $28.00

Komasa Jyozo Akazaru

Kagoshima Prefecture

Sweet potato shochu. 'Akazaru' implies red monkey, hinting at a playful or spirited character. Distinctive earthy taste.

฿650~ ≈ $20.00

Komasa Jyozo Kotsuru Kuro

Kagoshima Prefecture

Black koji sweet potato shochu. Kuro (black) koji gives it a robust, dry, and crisp flavor profile.

฿650~ ≈ $20.00

SIGNATURE COCKTAILS

Night in Ginza

Signature house cocktail. A sophisticated drink evoking the glamour of Tokyo's Ginza district.

฿500 ≈ $16.00

Ki Highball

Sakurao Craft Gin, Matcha, Shisho honey, Yuzu tonic

A refreshing highball made with craft gin. Flavored with matcha tea, shiso leaf honey, and yuzu citrus tonic. Herbal and zesty.

฿450 ≈ $14.00

Yuzu Calpis

Cocktail combining citrusy yuzu with sweet and tangy Calpis yogurt drink. Creamy, sweet, and sour.

฿450 ≈ $14.00

Ume-Cha

Japanese yoghurt liqueur, Yuzu and soda water

A cocktail featuring plum (ume) and tea (cha) flavors or style. Includes yoghurt liqueur and yuzu. Sweet and fizzy.

฿450 ≈ $14.00

Natsujikan

Umeshu, Peach blossom tea, Rose lemonade

Meaning 'Summer Time'. A floral and fruity cocktail with plum wine, peach tea, and rose lemonade. Light and fragrant.

฿400 ≈ $12.00

Shibakkuson

Tenjaku Whisky, Tangerine, Togarashi, Ginger

Spicy whisky cocktail. Combines Japanese whisky with tangerine citrus and kick of chili (togarashi) and ginger. Warming and bold.

฿400 ≈ $12.00

Akazaru Shochu, Seabuckthorn, Strawberry, Wasabi

Complex cocktail with a shochu base. Mixes tart seabuckthorn and sweet strawberry with a surprising hint of wasabi spice.

฿390 ≈ $12.00

JAPANESE GIN

Kozue Gin

Subtle hints of earth followed by mint & citrus

Craft gin from Japan. Features botanicals like pine needles and citrus. Clean and forest-like aroma.

฿550 ≈ $17.00

Komasa Gin-Sakurajima

Fragrant oranges & gentle

Gin from Kagoshima featuring Sakurajima komikan oranges. Very citrus-forward and aromatic. Smooth and fruity.

฿500 ≈ $16.00

Chiyomusubi Impact Craft Gin

Refreshing plus citrus & spice

Craft gin offering a bold flavor profile. Balances refreshing citrus notes with spicy undertones.

฿390 ≈ $12.00

MINERAL WATER

Evian Still

Natural mineral water from the French Alps. Still water with a neutral, clean taste.

฿180~ ≈ $6.00

San Pellegrino Sparkling

Italian sparkling mineral water. Fine bubbles and a slightly salty mineral taste. Refreshing with meals.

฿180~ ≈ $6.00

End of menu

Add items and show to staff

Place Information

★

4.6

109 ratings on Google Maps

View on Google Maps ↗

Are you the owner? Please let us know if there's any incorrect information. Report Incorrect Info ↗

Nearby Places

Nara Thai Cuisine Central World

Hongdae Buffet Siam Square One

★ 4.8

Must-try foods in Bangkok