Kebab du 15ème ( XVème )

Classic Italian pizza with a tomato sauce base and melting mozzarella. Topped with black olives. A simple and vegetarian option.

Popular pizza topped with tomato sauce, mozzarella, cooked ham, and button mushrooms. Enhanced with olives. A balanced and tasty flavor.

Pizza with seafood flavors with flaked tuna. Complemented by crunchy peppers and onions on a tomato-mozzarella base. Finished with olives.

Savory and full-bodied pizza with anchovies and capers. Tomato and mozzarella base with tuna. Ideal for lovers of intense Mediterranean flavors.

Meat-free pizza topped with an assortment of fresh vegetables. Peppers, onions, and fresh tomatoes on a tomato-mozzarella base. Light and colorful.

Spicy pizza inspired by Maghreb flavors with merguez. Topped with peppers and an egg, on a tomato and mozzarella base. Spicy and hearty.

Rich and hearty mountain-style pizza. Topped with minced meat, potatoes, and egg. Perfect for big appetites.

Pizza topped with a mix of various seafood. Classic tomato and mozzarella base. Iodine flavors and tender texture.

The cheese lover's paradise. Melting mix of mozzarella, goat cheese, parmesan, and gorgonzola. Rich, creamy, and powerful taste.

Pizza dedicated to meat lovers. Combines chicken and minced meat on a tomato-mozzarella base. Rich in protein and filling.

A very generously topped pizza combining three meats: minced, chicken, and merguez. Tomato and mozzarella base with olives. A meat feast.

White base pizza with creamy fresh cream. Topped with tender chicken and potatoes. Mild and comforting.

Crispy breaded fish fillet burger. Topped with melting cheddar cheese. Served in a soft bun.

The classic beef burger. Grilled minced steak topped with melted cheese. Simple and effective.

Heartier burger with two minced steaks. Double portion of melted cheese. For bigger appetites.

Very indulgent burger with three steaks. Abundance of melted cheddar cheese. Very rich and filling.

Crispy breaded chicken burger. Served with cheddar and sauce. A tasty alternative to beef.

Double version of the chicken burger. Two pieces of breaded chicken and cheese. Crispy and generous.

Mixed burger combining a beef steak and chicken. Offers a variety of textures and tastes. Topped with cheese.

The classic kebab sandwich with spit-grilled veal. Served in your choice of bread with salad, tomatoes, and onions. Meat prepared on-site.

Sandwich with marinated chicken 'Chicken Chika' style. Enhanced with a fragrant curry sauce. Tender and spicy.

Hearty sandwich allowing you to choose two different meats. Enhanced with melted cheddar cheese. For those who don't want to choose.

Sandwich topped with kofte, spicy grilled minced meat balls. A tasty and juicy Turkish specialty.

Spicy minced meat Turkish specialty molded onto a skewer then grilled. Smoky and slightly spicy flavor.

A powerful sandwich mixing Greek meat (kebab) and a minced steak. Bound with cheddar cheese. Very filling.

Simple and tasty grilled chicken sandwich. Less fatty than traditional kebab. Served with raw vegetables and sauce.

Sandwich with grilled lamb skewer or pieces. Meat with a pronounced and savory flavor. Served with classic toppings.

A sandwich rich in flavors with curry chicken. Enhanced with peppers, olives, and cheddar cheese. Inspired by Mediterranean flavors.

Melting sandwich for cheese lovers. Beef steak accompanied by a trio of cheeses: emmental, mozzarella, and cheddar.

A gourmet 'Norman' style recipe in a sandwich. Chicken escalope, mushrooms, and fresh cream, gratinated with cheddar. Creamy.

Meat-free option. Topped with grilled or fresh vegetables, cheese (often feta or goat cheese), and sauce. Fresh and light.

Creamy sandwich with poultry escalope. Rich in cheese with emmental and cheddar, bound by fresh cream.

The classic 'American' sandwich. Minced steak, cheeses, and often a fried or hard-boiled egg inside. Very popular and filling.

Spicy escalope sandwich. Prepared with a Mexican-style spicy tomato sauce and cheddar. A little kick.

Very creamy sandwich thanks to Boursin garlic and herbs cheese. Paired with escalope, fresh cream, and other cheeses. Pronounced garlic taste.

Generous plate of spit-grilled veal. Served with sides (fries, bulgur) and salad. The great classic.

Plate of marinated chicken spiced with curry. Tender and fragrant meat served with sides.

Plate of grilled minced meat balls (kofte). Oriental flavors, served with various sides.

Simple plate with grilled minced steaks. Served with fries or bulgur and salad.

Plate of grilled chicken skewers. Tender white meat, served with the usual sides.

Plate of lamb skewers. Flavorful and juicy meat, ideal with bulgur and salad.

Spicy grilled minced meat Turkish specialty on a skewer, served on a plate. Smoky and spicy flavor.

The royal plate to discover all the meats. Mix of kebab, kofte, chicken, and lamb. Very hearty.

Plate of grilled chicken escalope. Lean and tender meat, served with fries and salad.

Mixed plate composed of various specialties: kebab, steak, adana, and chicken. A complete culinary journey.

Plate allowing you to choose two different meats according to your taste. Served with sides.

The chef's selection with three types of grilled meats: lamb, chicken, and adana. A quality assortment.

100% poultry plate in three ways: skewer, escalope, and curry. For chicken lovers.

Meat-free plate, composed of bulgur, fries, salad, and various vegetables. Simple and fresh.

Chicken curry plate with peppers and olives. Spicy and colorful flavors.

Portion of golden and crispy fries. The essential side.

Kebab meat tray only, without bread or fries. To savor the grilled meat pure.

Portion of Turkish-style cooked crushed wheat (bulgur) with tomato. A tasty alternative to fries.

Classic Italian dessert made with mascarpone, coffee, and biscuits. Creamy texture and mild flavor.

Sweet tart topped with Daim candy pieces (crunchy chocolate and caramel). Very indulgent.

Standard can of soda (Coca-Cola, Fanta, etc.). Refreshing individual format.

Large bottle of soda to share. Ideal for group meals.