Jok Moo Thong (Din Daeng)

Name: Jok Moo Thong (Din Daeng)
Address: Bangkok
Price range: ฿5 - ฿100

โจ๊กหมูทอง (ดินแดง)

★ 4.1 (107)

Congee

Congee ingredients • Minced pork • Liver • Stomach • Intestine • Shiitake mushrooms • Straw mushrooms • Carrots

Pork congee with everything + chicken egg.

โจ๊กหมูทุกอย่าง+ไข่ไก่

Rice congee with minced pork, offal (liver, stomach, intestine), mushrooms, carrots, and a soft-boiled egg. The porridge is smooth and savory, seasoned with ginger and scallions.

฿55~ ≈ $2.00

Pork congee + 3 eggs.

โจ๊กหมู+3 ไข่

Pork congee topped with three types of eggs: a soft-boiled egg, a salted egg, and a century egg. A rich and flavorful combination offering different textures of egg.

฿65~ ≈ $2.00

Plain pork congee.

โจ๊กหมูล้วน

Classic pork congee without additional toppings. Features smooth rice porridge with seasoned minced pork balls.

฿40~ ≈ $1.00

Pork congee + chicken egg.

โจ๊กหมู+ไข่ไก่

Pork congee served with a soft-boiled chicken egg. The creamy yolk adds richness to the savory porridge.

฿45~ ≈ $1.00

Pork congee + century egg.

โจ๊กหมู+ไข่เยี่ยวม้า

Pork congee served with a preserved century egg. The gelatinous texture and distinct flavor of the century egg contrast well with the mild porridge.

฿50~ ≈ $2.00

Pork congee + salted egg.

โจ๊กหมู+ไข่เค็ม

Pork congee served with a salted egg. The salty yolk enhances the savory taste of the pork and rice soup.

฿50~ ≈ $2.00

Pork congee with everything + salted egg.

โจ๊กหมูทุกอย่าง+ไข่เค็ม

Fully loaded pork congee with offal, mushrooms, carrots, and a salted egg.

฿60~ ≈ $2.00

Pork congee with everything + century egg.

โจ๊กหมูทุกอย่าง+ไข่เยี่ยวม้า

Fully loaded pork congee with offal, mushrooms, carrots, and a century egg.

฿60~ ≈ $2.00

Pork congee with everything + 3 eggs.

โจ๊กหมูทุกอย่าง+3 ไข่

The ultimate combination: pork congee with all ingredients (offal, mushrooms, carrots) plus three types of eggs.

฿75~ ≈ $2.00

Pork congee with everything (no egg).

โจ๊กหมูทุกอย่าง (ไม่ไข่)

Pork congee with all standard mix-ins (offal, mushrooms, carrots) but without any egg.

฿50~ ≈ $2.00

Pork congee + mushroom & carrot set + chicken egg.

โจ๊กหมู+ชุดเห็ดแครอท+ไข่ไก่

Pork congee with extra mushrooms, carrots, and a soft-boiled egg.

฿50~ ≈ $2.00

Pork congee + offal + chicken egg.

โจ๊กหมู+เครื่องใน+ไข่ไก่

Pork congee with assorted offal and a soft-boiled egg.

฿50~ ≈ $2.00

Fried dough sticks.

ปาท่องโก๋

Per pack

Thai-style deep-fried dough sticks. Crispy on the outside and soft inside. Perfect for dipping into congee.

฿5 ≈ $0.00

Crispy noodles.

หมี่กรอบ

Per pack

Crispy fried noodles. Added to congee for a crunchy texture.

฿5 ≈ $0.00

Add pork.

เพิ่มหมู

Extra portion of minced pork.

฿20 ≈ $1.00

Soft-boiled egg.

ไข่ลวก

Soft-boiled egg.

฿5 ≈ $0.00

Salted egg.

ไข่เค็ม

Salted egg.

฿10 ≈ $0.00

Century egg.

ไข่เยี่ยวม้า

Century egg (preserved egg).

฿10 ≈ $0.00

Chicken rice.

Mixed chicken rice (2 types).

ข้าวมันไก่ผสม (2 อย่าง)

Mixed chicken rice platter with two types of chicken (typically boiled and fried). Served with oily rice and dipping sauces.

฿60~ ≈ $2.00

Mixed chicken rice (3 types).

ข้าวมันไก่ผสม (3 อย่าง)

Mixed chicken rice platter with three types of chicken (boiled, fried, and grilled).

฿70~ ≈ $2.00

Minced chicken.

ไก่สับ

A plate of chopped chicken (meat only, without rice). Good for sharing or as a side dish.

฿100 ≈ $3.00

Boiled chicken rice.

ข้าวมันไก่ต้ม

Hainanese-style boiled chicken served over fragrant oily rice. Accompanied by a soybean paste sauce and clear soup.

฿50~ ≈ $2.00

Fried chicken rice.

ข้าวมันไก่ทอด

Crispy fried chicken served over oily rice. Typically served with a sweet chili sauce.

฿50~ ≈ $2.00

Grilled chicken rice.

ข้าวมันไก่ย่าง

Grilled chicken served over oily rice.

฿50~ ≈ $2.00

Pork blood soup.

Noodle soup ingredients • Minced pork • Sliced pork • Liver • Stomach • Intestine • Heart • Kidney

Pork blood soup.

เกาเหลาเลือดหมู

Pork blood soup with various offal (liver, stomach, intestine, heart, kidney) and minced pork. A clear, savory broth often eaten with rice for breakfast.

฿60~ ≈ $2.00

Pork blood soup + tofu.

เกาเหลาเลือดหมู+เต้าหู้

Pork blood soup with offal and added tofu for extra texture and protein.

฿75~ ≈ $2.00

Plain rice.

ข้าวเปล่า

Plain steamed rice.

฿10 ≈ $0.00

Stewed pork leg rice.

ข้าวขาหมู

Stewed pork leg on rice. The pork is braised in sweet soy sauce until tender and served with pickled mustard greens and chili vinegar sauce.

฿60~ ≈ $2.00

Stewed pork leg rice + egg.

ข้าวขาหมู+ไข่

Stewed pork leg on rice served with a hard-boiled egg braised in the same sauce.

฿70~ ≈ $2.00

Stewed pork leg (with)

ขาหมู (กับ)

A dish of stewed pork leg served without rice. Perfect for sharing.

฿100 ≈ $3.00

Pork knuckle (piece).

คากิ (ชิ้น)

Pork knuckle (trotter). Contains tendon and skin with a gelatinous texture, braised in savory sauce.

฿60 ≈ $2.00

Pork knuckle rice.

ข้าวคากิ

Rice served with stewed pork knuckle (trotter).

฿70 ≈ $2.00

Intestine.

ไส้

Braised intestines. A side dish for pork leg rice.

฿10 ≈ $0.00

Boiled egg.

ไข่ต้ม

Hard-boiled egg braised in soy sauce.

฿10 ≈ $0.00

Braised pork noodles.

Noodle soup ingredients • Braised pork • Sliced pork • Liver • Meatballs

Braised pork hot pot.

หมูตุ๋นหม้อไฟ

Braised pork soup served in a hot pot. Contains tender stewed pork, meatballs, and offal in a rich herbal broth. Good for sharing.

฿100~ ≈ $3.00

Braised pork noodles.

ก๋วยเตี๋ยวหมูตุ๋น

Braised pork noodles - Soup / Braised pork noodles - Dry

Noodles with braised pork. The pork is stewed until soft in a dark, aromatic broth. Choose your preferred noodle type and whether you want it with soup or dry.

฿50~ ≈ $2.00

Braised pork noodle soup.

เกาเหลาหมูตุ๋น

Braised pork soup without noodles. Rich with meat and vegetables, typically eaten with rice.

฿60~ ≈ $2.00