Jayeonsikgu

The Lotus Leaf Rice & Seoul-style Bulgogi Set is a Korean set meal consisting of lotus leaf rice, Seoul-style bulgogi, and various side dishes. The lotus leaf rice is characterized by its fragrant and healthy flavor, steamed and wrapped in lotus leaves with glutinous rice, nuts, beans, and chestnuts. Seoul-style bulgogi is a dish made by stir-frying beef marinated in a sweet soy sauce with mushrooms and onions. The lotus leaf rice offers a harmonious blend of soft, chewy rice grains and savory nuts, while the bulgogi is known for its sweet and savory taste and tender meat texture. The side dishes include a refreshing lotus root yuzu pickle and various dishes made with seasonal vegetables, providing a balanced flavor. Like traditional Korean set meals, you can enjoy various side dishes with your rice. The lotus leaf rice, in particular, offers a special flavor with the deep aroma of the lotus leaf.