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Italian Lila vino e cibo (Lila) Ebisu

イタリアン Lila vino e cibo(リラ)恵比寿

Antipasto

Lila Assorted Appetizers
Lila 前菜盛り合わせ
¥2800 per person *Minimum order for the number of people No sharing of portions For those who want to try various dishes: Chef's selection of small portions, both cold and warm. Please inform us of any ingredients you dislike or are allergic to.
A chef's selection of assorted appetizers, served in small portions. Includes both cold and warm dishes. Minimum order of one per person (sharing a single portion is not allowed).
¥2,800 ≈ $18.00

Cold

Homemade Pickles Homemade pickles
自家製ピクルス Homemade pickles
House-made pickled vegetables. Crisp, tangy, and refreshing palate cleanser.
¥700 ≈ $4.00
Chiba Pear and Romagna Ricotta Cheese Pear and ricotta cheese
千葉県 梨とロマーニャ産リコッタチーズ Pear and ricotta cheese
Fresh pears from Chiba prefecture paired with creamy Ricotta cheese from Romagna, Italy. A light appetizer balancing sweetness and dairy richness.
¥1,000 ≈ $6.00
Lila Salad Lila salad
Lila サラダ Lila salad
The restaurant's signature fresh vegetable salad.
¥1,200 ≈ $8.00
Mushroom and Gorgonzola salad Mushroom and Gorgonzola salad
マシュルーム、ゴルゴンゾーラのサラダ Mushroom and Gorgonzola salad
Fresh salad featuring sliced mushrooms and pungent Gorgonzola blue cheese. Savory and distinctively flavorful.
¥1,200 ≈ $8.00
Something with the day's fresh fish...
その日の鮮魚で何か、、
A daily special dish using fresh fish caught that day. Preparation style varies based on the ingredients.
¥1,500 ≈ $10.00

Warm

Shizuoka Shirasu Chips Shirasu (fish) chips
静岡シラスチップス Shirasu (fish) chios
Crispy chips made from Shirasu (young sardines/whitebait) from Shizuoka. Salty and crunchy, perfect with drinks.
¥800 ≈ $5.00
Cauliflower Bagna Cauda Mushroom and Gorgonzola salad
カリフラワーバーニャカウダー Mushroom and Gorgonzola salad
Note: English text on menu appears to be a misprint repeating the item above.
Cauliflower served with Bagna Cauda, a warm dip made from garlic, anchovies, olive oil, and butter.
¥1,200 ≈ $8.00
Garlic Shrimp with Herb Butter Sauce Garlic shrimp with herb butter
ガーリックシュリンプ香草バターソース Garlic shrimp with herb butter
Shrimp sautéed in a rich garlic and herb butter sauce. Aromatic and savory.
¥1,500 ≈ $10.00
Kamakura boiled Shirasu, Mishima tomato, and Parmigiano omelette Shirasu, tomato, and cheese omelette
鎌倉釜揚げシラス、三島トマト、パルミジャーノオムレツ Shirasu, tomato, and cheese omelette
Delicious when eaten over focaccia.
Fluffy omelette containing boiled Shirasu (whitebait) from Kamakura, tomatoes from Mishima, and Parmigiano cheese. Delicious when eaten over focaccia.
¥1,400 ≈ $9.00
Tripe stew with Pecorino cheese Tripe stew
トリッパの煮込み ペコリーノチーズ Tripe stew
Tripe (beef stomach) slowly stewed until tender, topped with Pecorino cheese. Rich, savory, and comforting.
¥1,600 ≈ $10.00
Braised Radish Fritters Braised radish fritters
煮込み大根のフリット Braised radish fritters
Japanese Daikon radish that has been braised in broth and then deep-fried. Juicy on the inside and crispy on the outside.
¥900 ≈ $6.00
Fried Brown Mushrooms Mushroom fritters
ブラウンマシュルームのフリット Mushroom fritters
Deep-fried brown mushrooms. Earthy flavor with a crispy coating.
¥1,000 ≈ $6.00
Miyagi Kesennuma Hairtail Fish Fritters Fritters of hairtail fish
宮城気仙沼産 太刀魚のフリット Fritters of hairtail fish
Deep-fried Cutlassfish (Hairtail) sourced from Kesennuma, Miyagi. Light, white fish meat with a delicate flavor.
¥1,300 ≈ $8.00

Primo piatto

Natural Red Sea Bream, Handmade Squid Ink Spaghetti
天然真鯛、手打ちイカスミスパゲッティー
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Handmade spaghetti kneaded with squid ink, served with natural red sea bream. A savory seafood pasta dish.
¥2,000 ≈ $13.00
Risotto with various mushrooms from Yunnan province
雲南省の色々のきのこのリゾット
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Risotto made with a variety of mushrooms from Yunnan province. Rich and earthy umami flavor.
¥3,000 ≈ $19.00
Hokkaido Large Asari Clam Vongole Bianco
北海道 大粒あさりボンゴレビアンコ
Vongole Bianco (white wine sauce pasta) featuring large Asari clams from Hokkaido.
¥2,000 ≈ $13.00
Hokkaido Large Asari Clam Vongole Bianco Spaghetti
北海道 真蛸のアラビアータ (辛) スパゲッティー
Spicy tomato-based Arrabbiata spaghetti with octopus from Hokkaido.
¥1,800 ≈ $12.00
Shizuoka boiled Shirasu, Marinara Spaghetti
静岡産 釜揚げシラス、マリナーラ スパゲッティー
Marinara sauce spaghetti topped with boiled Shirasu (whitebait) from Shizuoka.
¥1,800 ≈ $12.00
Shizuoka boiled Shirasu, Bottarga Aglio e Olio Spaghetti
静岡産 釜揚げシラス、カラスミ アーリオ・オーリオ、スパゲッティー
Oil-based garlic pasta (Aglio e Olio) with Shizuoka Shirasu (whitebait) and Bottarga (dried mullet roe). Rich seafood umami.
¥1,900 ≈ $12.00
Fukushima Beef Bolognese Handmade Tagliolini
福島牛ボロネーゼ 手打ちタリオリーニ
Handmade Tagliolini pasta served with a meat sauce (Bolognese) made from Fukushima beef.
¥1,800 ≈ $12.00
Okinawa Royal Pork Ragu Sauce Handmade Riattele
沖縄産 ロイヤルポーク ラグーソース 手打ちリアッテレ
Handmade Riattele pasta served with a ragu sauce made from Okinawa Royal Pork.
¥1,700 ≈ $11.00
Chiba Bigfin Reef Squid Tentacle Ragu Sauce Linguine
千葉産 アオリイカゲソのラグーソース リングイネ
Linguine pasta with a ragu sauce made from Bigfin Reef Squid tentacles sourced from Chiba.
¥1,700 ≈ $11.00
Okinawa Royal Pork Homemade Salsiccia and Edamame Casarecce (Short Pasta)
沖縄産ロイヤルポーク自家製サルシッチャと枝豆 カサレッチェ (ショートパスタ)
Casarecce short pasta with homemade sausage (Salsiccia) made from Okinawa Royal Pork and edamame beans.
¥1,800 ≈ $12.00

Second piatto

Hokkaido Long-Term Fattened Beef (Sirloin)
北海道 長期肥育牛 (サーロイン)
Sirloin steak from long-term fattened cattle from Hokkaido. Rich in flavor and tenderness.
¥2,500~ ≈ $16.00
Australian Lamb Rack
オーストラリア ラムラック
Roasted rack of lamb from Australia. Tender and flavorful.
¥2,500 ≈ $16.00
Chiba Diamond Pork (Shoulder)
千葉県ダイアモンドポーク (肩)
Roasted shoulder of Diamond Pork from Chiba prefecture. Known for its high-quality fat and savory meat.
¥1,800~ ≈ $12.00
Fukushima Kawamata Shamo
福島県 川俣シャモ
The more you chew, the more the umami...
Kawamata Shamo (game fowl) from Fukushima. A premium chicken known for its firm texture and rich umami that releases as you chew.

Sides & Dolce

Homemade Focaccia
自家製フォカッチャ
Homemade Focaccia bread. Soft and airy, perfect for dipping in sauces.
¥400 ≈ $3.00
Dolce
Dessert of the day.
¥800 ≈ $5.00

aperitivo

spumante

Spumante
スプマンテ
Sparkling wine.
¥1,200 ≈ $8.00

Wine

Glass Wine
グラスワイン
Glass of wine.
¥1,000 ≈ $6.00
Glass Wine Free Flow
グラスワイン フリーフロー
We offer a selection mainly from Italy. All-you-can-drink spumante for 2 hours.
All-you-can-drink glass wine and spumante for 2 hours. Featuring mainly Italian wines.
¥5,500 ≈ $35.00
Bottle Wine
ボトルワイン
We offer a selection mainly from Italy. We have a wine list. Please consult us about your preferences.
Bottle of wine. Selection focuses on Italian wines. Please ask for the wine list.
¥6,000 ≈ $38.00

Birra Small Bottle Beer

(Italy) Moretti
(イタリア)モレッティー
Moretti beer from Italy. A pale lager with a balanced flavor.
¥900 ≈ $6.00
(Fukushima) Abukuma Green IPA
(福島県)Abukuma Green IPA
Craft IPA from Fukushima prefecture. Hoppy and aromatic.
¥1,200 ≈ $8.00

Whiskey

Dewar's 12 Year Old
デュワーズ 12年
Dewar's 12 Year Old Blended Scotch Whisky.
¥1,000 ≈ $6.00
Glenfiddich 12 Year Old
グレンフィディック 12年
Glenfiddich 12 Year Old Single Malt Scotch Whisky.
¥1,200 ≈ $8.00
Italian Malt Whiskey
イタリアン・モルト・ウィスキー
Italian Malt Whiskey.
¥1,600 ≈ $10.00

Non-alcoholic Soft Drinks

Non-alcoholic Beer (Biere des Amis Blonde)
ノンアルコールビール (ビア デザミ ブロンド)
Non-alcoholic beer (Biere des Amis Blonde).
¥1,200 ≈ $8.00
Italian Cola
イタリア産コーラ
Cola from Italy.
¥1,200 ≈ $8.00
(Additive-free) Ginger Ale
(無添加)ジンジャエール
Additive-free ginger ale.
¥1,200 ≈ $8.00
(Organic) Elderflower Soda
(有機)エルダーフラワーソーダ
Organic Elderflower soda.
¥1,000 ≈ $6.00
(Wakayama) (Additive-free) Mikan Juice
(和歌山県)(無添加)みかんジュース
Additive-free Mikan (mandarin orange) juice from Wakayama prefecture.
¥800 ≈ $5.00
(Unsweetened, Additive-free) Apple Juice
(無加糖・無添加)林檎ジュース
Sugar-free and additive-free apple juice.
¥700 ≈ $4.00
Mineral Water Sparkling / Still
ミネラルウォーター ガス入り / ガス無し
Mineral water. Choice of sparkling or still.
¥800~ ≈ $5.00

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