IDA by Denny Imbroisi

Name: IDA by Denny Imbroisi
Address: 117 Rue de Vaugirard, 75015 Paris, France, Paris
Price range: €7 - €72

IDA by Denny Imbroisi. IDA's filtered water, with or without carbonation, as well as coffee are complimentary. All our meats are of French or Italian origin. All our products are fresh, not frozen, raw and processed on-site. www.restaurant-ida.com

★ 4.5 (1,754) $$$Pricey 📍 117 Rue de Vaugirard, 75015 Paris, France

To Wait Aperitivo

Parisian Spritz

(St-Germain, Prosecco, and mint)

A refreshing cocktail based on elderflower liqueur (St-Germain), Italian sparkling wine, and fresh mint. Floral, sweet, and light flavors.

€10 ≈ $12.00

Spritz

(Aperol, prosecco, sparkling water)

The classic vibrant orange Italian aperitif. Mix of Aperol (bitter), Prosecco, and sparkling water. Sweet and sour taste with notes of bitter orange and herbs.

€10 ≈ $12.00

Glass of Joseph Perrier Blanc de Blanc

Coupe Joseph Perrier blanc de blanc

A glass of Champagne made exclusively from white grapes (Chardonnay). Fine, elegant, and lively with notes of citrus and white flowers.

€15 ≈ $17.00

Glass of Joseph Perrier Rosé "Cuvée Royale"

Coupe Joseph Perrier rosé «cuvée royale»

A glass of rosé Champagne with red fruit aromas (strawberry, raspberry). Fresh and fruity, ideal for an aperitif.

€14 ≈ $16.00

Virgin Sunrise (Alcohol-Free)

Virgin Sunrise (Sans Alcool)

Orange juice, apricot, grenadine

A fruity and sweet non-alcoholic cocktail. A colorful mix of orange juice, apricot nectar, and grenadine syrup.

€7 ≈ $8.00

Menus

The Must-Haves

Les Incontournables

Homemade focaccia and custom extra virgin olive oil Fish carpaccio (depending on catch) Burrata Spaghettoni alla Carbonara Cappuc'IDA

A tasting menu featuring the restaurant's signature dishes. Includes Italian bread (focaccia), a marinated raw fish starter, creamy cheese (burrata), the famous carbonara pasta, and a dessert.

€45 ≈ $52.00

The Inspirations

Les Inspirations

Market cuisine that navigates between France and Italy and evolves with the seasons

A creative surprise menu based on seasonal products. The chef offers a culinary journey fusing French and Italian techniques in several stages (courses).

€55~ ≈ $64.00

Tutto Pasta

In five courses A taste journey through different types of pasta

A tasting menu entirely dedicated to pasta. Five successive courses exploring different shapes, textures, and sauces of Italian cuisine.

€72 ≈ $83.00

Le Petit Dégust' (children's menu)

Le Petit Dégust' (menu enfant)

Starter / Pasta / Dessert

A menu adapted for children including a starter, a pasta dish, and a dessert. Reduced portions and flavors adapted for younger guests.

€20 ≈ $23.00

Cheese supplement

Supplément fromage

A cheese platter added as a supplement to your menu.

€7 ≈ $8.00

Weekend and Holiday Menus

Available for dinner and lunch on weekends and public holidays

Signature Menu

Menu Signature

Denny Imbroisi's favorite recipes Carpaccio or Tartare of the day depending on catch Creamy Burrata from Puglia Fresh homemade pasta of the day OR La Carbonara Cappuc'IDA

The flagship weekend menu. Includes a starter (raw meat/fish), the famous creamy burrata, a choice of pasta (including the signature Carbonara), and a dessert. A complete experience of the chef's cuisine.

€55~ ≈ $64.00

Chef's Menu

Menu du Chef

The Chef offers a 5-course tasting menu to discover or (re-discover) Franco-Italian gastronomy with fresh, seasonal products. Cold Starter Hot Starter La Carbonara Meat or Fish depending on catch Dessert

A 5-course gastronomic menu. Combines cold and hot starters, the signature Carbonara pasta, a main course (meat or fish), and a dessert. For an in-depth discovery.

€72~ ≈ $83.00