Hwangje Baeksuk (Emperor's Stew)

Name: Hwangje Baeksuk (Emperor's Stew)
Address: Anyang, Seoul
Price range: ₩1000 - ₩85000

황제백숙

We promise to serve you with the utmost care, using only the finest selected ingredients. ※ Our restaurant uses only domestic chicken and duck. ※ Our restaurant uses only domestic glutinous rice.

★ 3.7 (70) 📍 Anyang

Hwangje Baeksuk

Amomum Villosum Chicken Hwangje Baeksuk (Haesintang)

엄나무닭황제백숙 (해신탕)

A nourishing chicken baeksuk (boiled chicken) simmered with amomum villosum, medicinal herbs, and various seafood. The broth is refreshing and deeply flavored. Enjoy the meat and then the broth.

₩95,000~ ≈ $65.00

Amomum Villosum Duck Hwangje Baeksuk

엄나무오리황제백숙

A duck baeksuk (boiled duck) slow-cooked with amomum villosum and medicinal herbs. Characterized by the chewy texture of the duck and its rich broth. Excellent as a nourishing meal for health.

₩100,000~ ≈ $68.00

Soup/Stew/Steamed/Chicken/Duck

Neungi Chicken Baeksuk

능이닭백숙

A chicken baeksuk (boiled chicken) simmered with fragrant neungi mushrooms. The unique aroma of the mushrooms infuses the broth, creating a rich flavor.

₩65,000 ≈ $44.00

Neungi Duck Baeksuk

능이오리백숙

A dish simmered with neungi mushrooms and duck. The harmony of the rich broth and duck meat makes it an excellent nourishing meal.

₩70,000 ≈ $48.00

Amomum Villosum Chicken Hanbang Baeksuk

엄나무닭한방백숙

A chicken baeksuk (boiled chicken) simmered with amomum villosum and herbal ingredients. Enjoy a light and clean broth.

₩55,000 ≈ $38.00

Amomum Villosum Duck Hanbang Baeksuk

엄나무오리한방백숙

A duck baeksuk (boiled duck) with added amomum villosum to remove gamey odors and provide a savory flavor.

₩60,000 ≈ $41.00

Special Duck, Roe-gui, Bulgogi

특오리,로스,불고기

Enjoy fresh duck meat grilled (roe-gui) or as marinated bulgogi. Savor the savory duck fat and tender meat.

₩55,000 ≈ $38.00

Native Chicken Stew

토종닭도리탕

A stew made with spicy gochujang (red chili paste) sauce, native chicken, potatoes, and vegetables. The spicy broth and chewy chicken are a great combination.

₩55,000 ≈ $38.00

Nurungji Dak Hanbang Baeksuk

누룽지닭한방백숙

A hanbang (traditional herbal medicine) chicken baeksuk (boiled chicken) with added savory nurungji (scorched rice). The combination of soft chicken and chewy nurungji is exquisite.

₩60,000 ≈ $41.00

Nurungji Ori Hanbang Baeksuk

누룽지오리한방백숙

A duck baeksuk (boiled duck) simmered with nurungji (scorched rice) for added savoriness and heartiness.

₩65,000 ≈ $44.00

Hanbang Prickly Ash Chicken

한방옻닭

A chicken baeksuk (boiled chicken) simmered with prickly ash, known for its rich broth and benefits for the stomach. Be cautious of allergies.

₩60,000 ≈ $41.00

Hanbang Prickly Ash Duck

한방옻오리

A nourishing dish made by slow-cooking duck in a prickly ash broth. Characterized by its deep and savory flavor.

₩65,000 ≈ $44.00

Anju (Side Dishes for Drinks)

Spicy Whelk Salad

골뱅이무침

A spicy and sour seasoned dish of chewy whelk and vegetables, perfect as a side for drinks. Usually enjoyed with somyeon (thin wheat noodles).

₩30,000 ≈ $20.00

Tofu and Kimchi

두부김치

A dish of warm tofu served with stir-fried kimchi. The combination of mild tofu and spicy kimchi is excellent.

₩20,000 ≈ $14.00

Acorn Jelly

도토리묵

A dish made with muk (jelly) from acorn powder, mixed with seasoning sauce and vegetables. It has a soft texture and a slightly bitter taste.

₩10,000 ≈ $7.00

Pajeon

파전

A Korean-style pancake generously filled with green onions. Crispy on the outside and moist on the inside, it pairs well with makgeolli.

₩10,000 ≈ $7.00

Potato Pancake

감자전

A thin pancake made from ground potatoes. Characterized by its savory and chewy texture.

₩10,000 ≈ $7.00

Tray Buckwheat Noodles

쟁반메밀막국수

Noodles mixed with buckwheat noodles and various vegetables in a spicy sauce. Served generously on a tray.

₩20,000 ≈ $14.00

Cold Muk Salad

냉묵사발

A dish with muk (jelly), kimchi, and seaweed flakes in a cool broth. Great as a summer delicacy.

₩10,000 ≈ $7.00

Alcoholic Beverages

Seoul Makgeolli

서울막걸리

Korea's representative rice makgeolli (rice wine) with carbonation. It has a sweet and tangy taste.

₩4,000 ≈ $3.00

Soju

소주

Korea's representative distilled liquor. Its clear and clean taste pairs well with various side dishes.

₩5,000 ≈ $3.00

Beer

맥주

A refreshing lager-style beer.

₩5,000 ≈ $3.00

Chungha

청하

A clean and smooth tasting Cheongju (rice wine).

₩6,000 ≈ $4.00

Baekseju

백세주

A traditional liquor brewed with various medicinal herbs. It has a subtle ginseng aroma.

₩10,000 ≈ $7.00

Sansachun

산사춘

A liquor made from sansa (hawthorn) berries, characterized by its sweet and sour taste and fragrant fruity aroma.

₩10,000 ≈ $7.00

Bokbunja

복분자

A fruit wine made from bokbunja (black raspberry) berries. It has a deep purple color and a sweet, rich flavor.

₩15,000 ≈ $10.00

Soft Drinks

음료수

Carbonated drinks like cola or cider.

₩2,000 ≈ $1.00

Rice

공기밥

White rice. Eaten with soups or side dishes.

₩1,000 ≈ $1.00

End of menu

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Place Information

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3.7

70 ratings on Google Maps

📍 Anyang

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