Hu Xu Zhang Lu Rou Fan Taipei Nanchang Store

Name: Hu Xu Zhang Lu Rou Fan Taipei Nanchang Store
Address: Taipei
Price range: TWD16 - TWD175

鬍鬚張魯肉飯台北南昌店

To save your valuable time, please order first and then pay at the counter. If the safe duck egg is unavailable for bento orders, it will be replaced with half a sausage.

★ 3.5 (698) $$Moderate

Hu Xu Zhang Lu Rou Fan Taipei Nanchang Store menu 1

Bento Boxes

A complete meal box including a main dish, side dishes, and white rice. Add crispy fried chicken for a special price of $55 (original price $75).

Premium Signature Bento

特級招牌便當

(Tangshan Pork Chop) (Original Price 185)

Signature bento box including the Tangshan pork chop. The pork chop is firm, deep-fried with our exclusive marinade, served with braised pork rice and various seasonal side dishes. Generous portion.

TWD230~ ≈ $7.00

Braised Pork Rice Bento + Crispy Fried Chicken Leg

魯肉飯便當+香酥雞腿

(Original Price 185)

Classic braised pork rice paired with a golden crispy fried chicken leg. Rich braised pork and tender, juicy chicken leg make for a highly satisfying combination.

TWD229~ ≈ $7.00

Braised Pork Donburi + Fish Ball Soup

醬燒豬丼飯+貢丸湯

(Original Price 185)

Japanese-style braised pork slices served over rice. The sauce is perfectly balanced sweet and savory, paired with a bowl of hot fish ball soup for a complete meal.

TWD224~ ≈ $7.00

Braised Pork Donburi + Rock Sugar Tremella Soup

醬燒豬丼飯+冰糖銀耳露

(Original Price 185)

Savory and sweet braised pork donburi that goes well with rice, paired with cooling and moisturizing rock sugar tremella soup. A sweet and savory combination to refresh your palate.

TWD224~ ≈ $7.00

Signature Pork Trotter Bento

招牌豬腳便當

(Original Price 170)

Uses the mid-section of pork trotters, rich in collagen. Braised until tender and chewy. Served with classic side dishes and white rice. Rich and sticky texture.

TWD215~ ≈ $7.00

Pork Hock Bento (Large)

蹄膀便當(大)

A large portion pork hock bento. The pork hock has a good balance of fat and lean meat, infused with braising liquid. The skin is chewy and the meat is tender, perfect for those who love a hearty meat meal.

TWD200~ ≈ $6.00

Tangshan Pork Chop Bento + Safe Duck Egg

唐山里肌便當+安心鴨蛋

Crispy fried pork chop bento, with an additional braised duck egg. The duck egg yolk is creamy and rich, a perfect pairing with the pork chop and rice.

TWD200~ ≈ $6.00

Chicken Leg Bento

雞腿便當

A bento box featuring a whole fried chicken leg as the main dish. The skin is golden and crispy, the meat is tender and juicy, served with a variety of seasonal side dishes.

TWD190~ ≈ $6.00

Rouge Pork Loin Bento (Large)

胭脂梅花肉便當(大)

(Original Price 140)

Uses the pork loin cut, with even fat distribution. Tender and not dry. Large portion to satisfy your appetite.

TWD190~ ≈ $6.00

Tangshan Pork Chop Bento

唐山里肌便當

Classic fried pork chop bento. Pork loin is marinated and then deep-fried, retaining its juices. A must-order item at Taiwanese bento shops.

TWD180~ ≈ $6.00

Braised Pork Donburi

醬燒豬丼飯

(Original Price 130)

A rice bowl topped with specially sauced braised pork slices. The slices are savory and slightly sweet, very appetizing and simply delicious.

TWD174~ ≈ $6.00

Crispy Fried Chicken Bento

香酥炸雞便當

Slightly Spicy / 110g (Original Price 120)

Crispy fried chicken pieces with a slight spicy kick, portion size approximately 110g. Crispy outside, tender inside, with a mild spiciness that's appetizing and satisfying.

TWD170~ ≈ $5.00

Garlic Pork Bento

蒜泥白肉便當

Blanched pork belly slices drizzled with special minced garlic soy sauce. The balance of fat and lean meat with garlic flavor is refreshing and not greasy.

TWD165~ ≈ $5.00

Chicken and Braised Pork Rice Bento

雞魯飯便當

A bento box that satisfies two cravings at once. The white rice is topped with both braised pork sauce and shredded chicken, offering a rich texture and balanced savory flavor.

TWD160~ ≈ $5.00

Chicken Rice Bento + Safe Duck Egg

雞肉飯便當+安心鴨蛋

A refreshing chicken rice bento served with a braised duck egg. The shredded chicken is delicate, paired with a rich duck egg yolk for distinct layers of flavor.

TWD160~ ≈ $5.00

Braised Pork Rice Bento + Safe Duck Egg

魯肉飯便當+安心鴨蛋

Classic Braised Pork Rice Bento with a braised duck egg. The collagen from the braised pork and the aroma of the duck egg combine for a traditional delicacy.

TWD160~ ≈ $5.00

Chicken Rice Bento

雞肉飯便當

A bento box with chicken rice as the main dish, accompanied by various side dishes. Shredded chicken is drizzled with scallion oil, offering a fresh aroma and a lighter flavor.

TWD140~ ≈ $4.00

Sausage Chicken Rice Bento

香腸雞肉便當

Chicken rice bento served with sliced sausage. The sweetness of the Taiwanese sausage complements the savory flavor of the chicken rice.

TWD140~ ≈ $4.00

Braised Pork Rice Bento

魯肉飯便當

The most basic bento box option, featuring our signature braised pork rice, served with several home-style side dishes. Economical and satisfying.

TWD140~ ≈ $4.00

Chef's Recommendation

Old Skin Tender Meat

老皮嫩肉

Fried egg tofu with a slightly wrinkled skin that absorbs soup. The inside is smooth like pudding. Usually served with minced garlic soy sauce.

TWD33 ≈ $1.00

Braised Pork Drizzle

粹魯加淋

Extra drizzle of our signature braised pork sauce. Suitable for guests who want to enhance the savory flavor or collagen texture of their meal.

TWD20 ≈ $1.00

Shredded Chicken with Drizzle

雞絲加淋

Extra drizzle of shredded chicken and scallion oil sauce. Adds chicken freshness and aroma to the dish.

TWD20 ≈ $1.00

Safe Duck Egg

安心鴨蛋

Long-braised duck egg. The egg white is chewy and flavorful, the yolk is large and rich in aroma, offering a better texture than chicken eggs.

TWD20 ≈ $1.00

Pork Floss with Drizzle

肉鬆加淋

Sprinkled with pork floss. The texture is crispy, fluffy, sweet, and savory, enhancing the flavor when mixed with rice.

TWD16 ≈ $1.00

Desserts

Barley and Green Bean Soup

薏仁綠豆湯

Traditional Chinese sweet soup, made by simmering green beans and barley. It has a smooth and cooling texture, with effects of reducing internal heat and relieving summer heat.

TWD55 ≈ $2.00

Brown Sugar Red Bean Soup

黑糖紅豆湯

Red bean soup flavored with brown sugar. The red beans are cooked until soft, and the soup has the unique caramelized sweetness of brown sugar. It's warm and nourishing.

TWD55 ≈ $2.00

Rock Sugar Tremella Soup

冰糖銀耳露

White fungus (tremella) stewed until gelatinous, sweetened with rock sugar. Smooth and thick texture, known as 'the poor man's bird's nest'.

TWD55 ≈ $2.00

Classic Smoked Plum Drink

經典烏梅湯

A sweet and sour traditional drink with a smoky aroma of smoked plums. It quenches thirst and is perfect for cutting through greasy meals.

TWD50 ≈ $2.00

Single Order Items

Rice Dishes

Braised Pork Rice

魯肉飯

Taiwan's national delicacy. Thinly sliced fatty and lean pork, braised for a long time in a unique sauce, served over hot white rice. It has a rich, savory, and gelatinous texture.

TWD39~ ≈ $1.00

Chicken Rice

雞肉飯

Shredded chicken is placed on top of rice and drizzled with special chicken oil and sauce. It's lighter than braised pork rice, allowing you to taste the fresh, sweet chicken fibers.

TWD39~ ≈ $1.00

Chicken and Braised Pork Rice

雞魯飯

Enjoy the best of both worlds with a combination of braised pork rice and chicken rice. Half is topped with braised pork sauce, and the other half with shredded chicken, offering both rich flavor and chicken texture.

TWD59~ ≈ $2.00

White Rice

白飯

Simply steamed rice, made with high-quality grains. Chewy and springy texture.

TWD20~ ≈ $1.00

Pork Floss Braised Pork Rice

肉鬆魯肉飯

Braised pork rice with an additional sprinkle of pork floss. The crispy sweetness of the pork floss contrasts with the savory softness of the braised pork, creating a richer texture.

TWD55~ ≈ $2.00

Pork Floss Chicken Rice

肉鬆雞肉飯

Pork floss is sprinkled on the chicken rice. It adds a crispy texture and a sweet and savory flavor, very popular with children.

TWD55~ ≈ $2.00

Vegetables

Hydroponic A-Choy (Taiwanese Spinach)

水耕A菜

Hydroponically grown lettuce (A-choy), simply blanched or stir-fried. Crisp and tender texture, seasoned with a light sauce.

TWD58 ≈ $2.00

Braised Bamboo Shoots

筍絲魯

Braised bamboo shoots cooked in lard or chicken oil. Crispy texture with a savory aroma, a common Taiwanese side dish.

TWD55 ≈ $2.00

Cabbage

高麗菜

Stir-fried or blanched cabbage, retaining its natural sweetness and crispness. Light and refreshing, it cuts through richness.

TWD55 ≈ $2.00

Meat

Pork Hock

蹄膀

Braised pork hock, available as a single order. Rich in collagen, it's fatty but not greasy, melts in your mouth, and has a rich soy sauce flavor.

TWD110 ≈ $4.00

Crispy Fried Chicken Leg

香酥雞腿

Fried chicken leg, available as a single order. The skin is fried to a golden crisp, while the meat inside remains tender and juicy.

TWD100 ≈ $3.00

Pork Trotter

豬腳

Braised pork trotter, usually with bone and skin, available as a single order. The skin is thick, chewy, and suitable for those who enjoy gnawing on bones and eating skin.

TWD95 ≈ $3.00

Tangshan Pork Chop

唐山里肌豬排

Fried pork loin slices, available as a single order. The pork chop is pounded and marinated, offering a firm and chewy texture with a crispy outer coating.

TWD95 ≈ $3.00

Rouge Pork Loin (Large)

胭脂梅花肉(大)

(Original Price 95)

Large portion of pork loin slices, available as a single order. The meat is tender, with marbling like marble patterns, and a smooth texture.

TWD90 ≈ $3.00

Garlic Pork

蒜泥白肉

Stir-fried pork belly slices, served with a generous amount of minced garlic soy sauce. The strong garlic flavor enhances the sweetness of the pork.

TWD70 ≈ $2.00

Crispy Fried Chicken - Original

香酥炸雞-原味

110g (Original Price 75)

Original flavor fried chicken pieces, available as a single order. Lightly seasoned to preserve the original flavor of the chicken. Crispy and delicious.

TWD70 ≈ $2.00

Crispy Fried Chicken - Pepper Salt

香酥炸雞-胡椒鹽

110g (Original Price 75)

Fried chicken pieces sprinkled with pepper salt. Savory and slightly spicy, it's the most classic Taiwanese fried chicken flavor.

TWD70 ≈ $2.00

Crispy Fried Chicken - Chili Powder

香酥炸雞-辣椒粉

110g (Original Price 75)

Fried chicken pieces sprinkled with special chili powder. Moderately spicy with a rich aroma, suitable for those who enjoy spicy food.

TWD70 ≈ $2.00

Crispy Fried Chicken - Mala Sauce

香酥炸雞-椒麻醬汁

110g (Original Price 75)

Fried chicken pieces drizzled with Thai-style mala sauce. Sour, spicy, and numbing, it's appetizing and cuts through richness.

TWD70 ≈ $2.00

Rouge Pork Loin (Small)

胭脂梅花肉(小)

Small portion of pork loin slices, available as a single order. Moderate portion, suitable as a side dish.

TWD70 ≈ $2.00

Fresh Garlic Sausage

鮮蒜香腸

Taiwanese-style sausage, served with raw garlic slices. The sausage is sweet and tender, the garlic is pungent. An excellent side dish for drinks or rice.

TWD40 ≈ $1.00

Soups

Original Pot Mushroom and Peeled Chili Chicken Soup

原盅香菇剝皮辣椒雞湯

Chicken soup simmered in an individual pot. Peeled chili and mushrooms are added, resulting in a slightly spicy and sweet soup that warms the body and stimulates the appetite.

TWD95 ≈ $3.00

Original Pot Bitter Melon Pork Rib Soup

原盅苦瓜排骨湯

Classic Taiwanese soup. Bitter melon is stewed until soft and not bitter, pork ribs release their meaty flavor, and the soup is light and sweet, reducing internal heat.

TWD95 ≈ $3.00

Scallop Mushroom Dragon Marrow Soup

干貝蕈菇龍髓湯

(Original Price 100)

A stewed soup combining the umami of scallops with various mushrooms. Dragon marrow refers to pork spinal cord, with a texture as soft as tofu, and a delicious broth.

TWD89 ≈ $3.00

Original Pot Four Gods Soup

原盅四神湯

Traditional herbal soup, simmered with Chinese herbs like Huai Shan, lotus seeds, Euryale ferox, and Poria cocos, along with pork intestines or stomach. The soup is milky white, warm, and nourishing.

TWD80 ≈ $3.00

Corn Chowder

玉米濃湯

Western-style creamy soup with sweet corn kernels and egg drop. Thick and smooth texture, very popular with children.

TWD69 ≈ $2.00

Fish Ball Soup

貢丸湯

Clear soup with chewy fish balls, sprinkled with celery bits and white pepper for flavor. Simple and classic.

TWD55 ≈ $2.00

Radish Soup

菜頭湯

A clear soup made by simmering white radish (cai tou). The radish is sweet and tender, and the soup is light and natural.