Houcha

A set meal of pork belly and vegetables stir-fried in a special miso sauce. It has a rich flavor that goes well with rice and a fragrant aroma that whets the appetite. Served with a mini salad, pickles, and soup.

A simple yet profound set meal of fluffy eggs stir-fried with pork. The gentle seasoning makes it a dish that goes well with rice. Served with a mini salad, pickles, and soup.

A classic Chinese stir-fry dish of minced pork and cabbage with sweet bean paste. The exquisite balance of sweet and savory miso flavor and crisp cabbage is a perfect match. A dish that goes well with rice, served with a mini salad, pickles, and soup.

A healthy set meal of stir-fried seasonal fresh vegetables in a colorful arrangement. Enjoy the natural sweetness and crisp texture of the vegetables. Served with a mini salad, pickles, and soup.

A classic Chinese dish of deep-fried chicken topped with a sweet and sour special sauce and plenty of green onions. It features crispy chicken on the outside and juicy on the inside, combined with a refreshing sauce. Served with a mini salad, pickles, and soup.

A set that allows you to enjoy both fragrant fried rice and a light, half-sized ramen. Recommended for those who want to taste both rice and noodle dishes. The fried rice is fragrant, and the ramen is heartwarming.

A dish combining fragrant fried rice with a sauceless version of numbing mala wontons. Recommended for those who like spicy food, the unique spices stimulate the appetite.

A special set meal offered weekly. You can enjoy seasonal ingredients and limited-time menus unique to that week. Please ask our staff for details. Served with a mini salad, pickles, and soup.

A classic Chinese dish of deep-fried pork and colorful vegetables coated in a sweet and sour sauce. It features a harmony of pork flavor, crisp vegetables, and a mouth-watering sauce. Served with a mini salad, pickles, and soup.

A representative Chinese dish of plump shrimp stir-fried in a spicy chili sauce. The sweetness of the shrimp and the spiciness of the chili sauce are exquisitely balanced, making it a dish that goes well with rice. Served with a mini salad, pickles, and soup.

A set meal of fresh seafood (such as shrimp) and crisp vegetables stir-fried in a light salt flavor. It has a gentle taste that brings out the natural flavors of the ingredients, and the umami of the seafood fills your mouth. Served with a mini salad, pickles, and soup.

A classic mapo tofu set meal characterized by its spicy and numbing flavor. The umami of the minced meat and the smoothness of the tofu are combined with a special mala sauce, making it a dish that will keep you eating rice. Served with a mini salad, pickles, and soup.

Gyoza stuffed with minced pork and vegetables, pan-fried to a crisp. Enjoy the combination of crispy skin and juicy filling. Served with a classic dipping sauce.

Boiled wontons generously filled with pork and chives in homemade wrappers. The chewy texture and the aroma of chives spread in your mouth. Served with a special dipping sauce.

Gyoza topped with a special spicy sauce and plenty of crisp green onions. The spiciness is concentrated with umami, stimulating the appetite.

Wontons coated in a numbing mala sauce. Each bite releases the aroma of Sichuan pepper and the spiciness of chili peppers, allowing you to enjoy authentic Sichuan flavors. The chewy skin and juicy filling are a great match.

A new style of gyoza with special mayonnaise sauce drizzled over it. The richness of the mayonnaise and the umami of the gyoza are surprisingly well-matched, appealing to both children and adults.

Shanghai's specialty xiaolongbao, filled with hot soup and ingredients inside a thin skin. Typically eaten with ginger and black vinegar. Please be careful as it is hot and can cause burns.

Steamed dumplings filled with plump shrimp. Characterized by their translucent skin and chewy texture. The sweetness and umami of the shrimp are concentrated, making them refreshing.

Shumai with the rich flavor of chicken and scallop. It is fluffy when steamed, and an elegant aroma spreads with each bite. Recommended to enjoy with tea as dim sum.

Spring rolls filled with plenty of ingredients such as pork, bamboo shoots, and shiitake mushrooms, fried to a crispy texture. Enjoy the fragrant aroma and the texture of the ingredients. Perfect as a light meal or snack.

A dim sum dish with daikon radish as the main ingredient, characterized by its chewy texture. The surface is pan-fried to a fragrant crisp, while the inside is soft, and the gentle sweetness of the radish can be felt. Perfect as a snack or appetizer.

A fluffy, Chinese-style steamed bun with no fillings. It is slightly sweet and has a chewy texture. It is delicious as an accompaniment to meals or eaten on its own.

A cute steamed bun shaped like a peach, filled with sweet red bean paste. Known in China as an auspicious item wishing for longevity. It features a fluffy bun and a gently sweet filling.

A limited-time summer cold Chinese noodle dish. It features ingredients such as cucumber, ham, and egg, with a refreshing sweet and sour sauce. Its cool appearance and taste make it a perfect dish for hot days.

Cold dandan noodles characterized by a creamy soup and spicy meat sauce. The rich soup clings to the cold noodles, making it delicious even in summer. It has a mellow flavor amidst the spiciness, whetting the appetite.

A Chinese noodle dish where you mix warm noodles with a rich, sweet and savory meat sauce stir-fried with sweet bean paste and fresh ingredients like cucumber. The combination of the rich miso flavor and the noodles is addictive.

A mini draft beer poured into a chilled glass. A light portion, perfect for the first drink of a meal or when you want just a little. It has a refreshing finish.

A refreshing draft beer poured into a chilled mug. It has a smooth finish and allows you to enjoy the original flavor and bitterness of beer. It also pairs excellently with Chinese cuisine.

A highball made with Bourbon whiskey "Jim Beam" and soda. It has a clean taste that pairs well with meals. It is a popular drink characterized by its refreshing sensation.

A classic highball made with Suntory's "Kaku" blended whisky and soda. It features a mellow richness and a clean, crisp taste, making it enjoyable with a wide variety of dishes. It is a refreshing and easy-to-drink beverage.

A lemon sour characterized by the refreshing acidity of lemon and a clean taste. It has a sharp carbonation and enhances meals. It has a smooth finish and pairs well with Chinese cuisine.

A drink served in a large tumbler. Recommended for those who want to drink a lot. While specific details are not provided, it is likely to be a standard soft drink or sour.