menufans

Hostaria Romana Enrico

For 3 generations. Typical cuisine - Homemade pasta - Pizzeria.

★ 4.4 (1,269) $$Moderate

APPETIZERS

Fried buffalo mozzarella (125 gr)
Bufala fritta (125 gr)
Breaded and fried buffalo mozzarella. Crispy on the outside and soft and stringy on the inside. · To be enjoyed warm as a tasty appetizer.
€5 ≈ $6.00
Bresaola, arugula, and parmesan
Bresaola, rucola e parmigiano
Thinly sliced cured beef served with fresh arugula and Parmesan cheese shavings. A light and flavorful cold dish.
€10 ≈ $12.00
I Coccetti dell'HOSTARIA (1)
House special appetizer served in small terracotta pots (coccetti). · Often contains typical hot or stewed dishes.
€5 ≈ $6.00
Mixed house platter for 2 people.
Tagliere misto della casa x 2 Pers.
Selection of mixed cured meats and cheeses for two people. Often accompanied by bread or focaccia. · Ideal for sharing to start the meal.
€20 ≈ $23.00
Mixed cheeses
Formaggi misti
Tasting platter with different types of Italian cheeses.
€8 ≈ $9.00
Seasonal vegetables
Verdure di stagione
Fresh vegetables prepared according to seasonal availability.
€5 ≈ $6.00
Rosemary crackers
Croccante al rosmarino
Thin and very crispy focaccia seasoned with oil, salt, and rosemary. Perfect as a snack or bread substitute.
€2 ≈ $2.00

ROMAN CUISINE WITH FRESH PASTA

Cacio e pepe TONNARELLO
Long and thick fresh pasta seasoned with a cream of Pecorino Romano cheese and abundant black pepper. · Intense, savory, and spicy flavor. An absolute classic of Roman cuisine.
€10 ≈ $12.00
Amatriciana STROZZAPRETE
Gricia FETTUCCINA
Fresh egg pasta seasoned with crispy guanciale, Pecorino Romano, and pepper. Considered the ancestor of Carbonara (without egg).
€10 ≈ $12.00
Carbonara TONNARELLO
Fresh pasta seasoned with a cream of egg yolk, Pecorino Romano, crispy guanciale, and black pepper. · Rich, creamy, and very flavorful. Does not contain cream.
€10 ≈ $12.00
Amatriciana STROZZAPRETE
Short, twisted fresh pasta served with tomato sauce, guanciale, and Pecorino. Strong and slightly savory taste.
€10 ≈ $12.00

FIRST COURSES

Fettuccine with porcini mushrooms*
Fettuccine funghi porcini*
Fresh egg pasta, long and flat, seasoned with sautéed porcini mushrooms. Earthy and aromatic flavor.
€12 ≈ $14.00
Homemade potato gnocchi
Gnocchi di patate fatti in casa
Soft gnocchi handmade with potatoes and flour. Usually served with tomato sauce or your choice of seasoning.
€12 ≈ $14.00
Homemade ricotta and spinach ravioli
Ravioli ricotta e spinaci fatti in casa
Handmade stuffed pasta with a soft ricotta and spinach filling. Delicate flavor, often served with butter and sage or tomato sauce.
€12 ≈ $14.00
SPECIAL FIRST COURSE
Primo SPECIAL
Chef's special pasta dish of the day, prepared with fresh ingredients selected by the chef.
€14 ≈ $16.00
Dry pasta
Pasta secca
Classic durum wheat semolina pasta, available with various traditional sauces.
€9 ≈ $10.00

ROMAN CUISINE MAIN COURSES

Fried breaded lamb chops (4 pcs)
Abbacchio panato fritto (4 pz)
Breaded and fried lamb chops. Crispy outside and tender inside, a classic of Roman holidays.
€20 ≈ $23.00
Roman-style lamb chops ('scottadito') (4 pcs)
Abbacchio allo scottadito (4 pz)
Grilled lamb chops. Called 'scottadito' because they are eaten very hot with your hands.
€20 ≈ $23.00
Roman Artichokes (2 pcs)
Carciofi alla Romana (2 pz)
Whole artichokes cleaned and slow-cooked with garlic, Roman mint, and oil. Tender and very aromatic.
€8 ≈ $9.00
Tripe
Trippa
Roman tripe stewed for a long time in tomato sauce with mint and abundant Pecorino Romano. A flavorful peasant dish.
€15 ≈ $17.00
Tripe and beans
Cotiche e fagioli
Thick and rustic soup of beans and pork tripe (skin). Very nutritious and flavorful.
€7 ≈ $8.00
Oxtail stew (4 pcs)
Coda alla Vaccinara (4 pz)
Oxtail stewed for hours with tomato, celery, and spices. The meat becomes so tender it falls off the bone.
€15 ≈ $17.00
Pajata (5 rings)
Pajata (5 rotelle)
Veal intestine cooked with tomato. The inner part forms a cheese-like cream (
€15 ≈ $17.00
Saltimbocca alla Romana
Veal slices cooked in white wine with raw ham and sage. A quick, flavorful, and tender dish.
€18 ≈ $21.00

MAIN COURSES

Norcia sausages (2) with potatoes
Salsicce di Norcia (2) con patate
Flavorful pork sausages typical of Norcia, served with a side of potatoes.
€14 ≈ $16.00
Chicken scaloppine with wine or lemon
Scaloppine di pollo vino o limone
Thin slices of chicken, floured and cooked in a pan with white wine or lemon juice. Tender and light.
€15~ ≈ $17.00
Mixed grilled meats
Grigliata di Carne mista
Selection of various meats (e.g., beef, pork, sausage) grilled.
€20 ≈ $23.00
Beef Tagliata
Tagliata di Manzo
Grilled beef steak served sliced. Usually served rare or medium.
€20 ≈ $23.00
Italian beef steak
Bistecca di manzo Italia
Grilled beef steak. Italian or, with a supplement, Argentinian beef available.
€21~ ≈ $24.00
Chicken cutlet (3 pcs) french fries*
Cotoletta di pollo (3p) patatine fritte*
Breaded and fried chicken breast, served with french fries. A simple dish loved by everyone.
€14 ≈ $16.00
Beef pouch and sautéed vegetables
Saccoccia di Manzo e verdura ripass
Beef dish served with sautéed vegetables.
€20 ≈ $23.00
SPECIAL MAIN COURSE
SECONDO SPECIAL
Chef's special meat dish of the day, ask your server.
€18 ≈ $21.00

SIDE DISHES

Vegetables in oil / sautéed
Verdure all'agro / ripassate
Vegetables (often chicory or spinach) served boiled with lemon (all'agro) or sautéed with garlic and chili pepper (ripassate).
€6 ≈ $7.00
Baked potatoes / French fries*
Patate al forno / Patate fritte*
Portion of potatoes, available baked with herbs or crispy fried.
€5 ≈ $6.00
Seasonal vegetables
Verdure di stagione
Selection of fresh vegetables available seasonally.
€7 ≈ $8.00
Grilled vegetables
Verdure grigliate
Mixed vegetables (zucchini, eggplant, peppers) grilled.
€7 ≈ $8.00

KIDS MENU

KIDS MENU
MENU' BAMBINO
Tomato pasta Homemade breaded chicken cutlet (1 pc) French fries
Full menu dedicated to children. Includes a simple pasta dish and a breaded chicken dish with fries.
€12 ≈ $14.00

DESSERTS

CRUMBLED CAKE caramel / strawberry
SBRICIOLATA caramello / fragola
Crumbly shortcrust pastry tart ('briciole'), filled with caramel or strawberry.
€5 ≈ $6.00
SBRICIOLATA NUTELLA
Variant of the crumbled cake with a rich hazelnut cream filling.
€6 ≈ $7.00
CHOCOLATE CAKE
TORTINO CIOCCOLATO
Small chocolate cake, often served warm with a molten center.
€5 ≈ $6.00
TIRAMISU'
Famous Italian layered dessert with ladyfingers soaked in coffee, mascarpone cream, and bitter cocoa.
€5 ≈ $6.00
CHEF'S TIRAMISU
TIRAMISU' DEL CAPO
Special version of the house tiramisu.
€7 ≈ $8.00
MAURIZIO'S PIE
PASTICCIO DI MAURIZIO
House special dessert, personal recipe.
€7 ≈ $8.00
COLOSSEUM
COLOSSEO
Spectacular dessert or specialty inspired by Roman monuments.
€7 ≈ $8.00

TRY OUR MENUS

Drinks included

MAIN COURSE MENU
MENU' SECONDO
Appetizer, tripe and beans, focaccia, vegetables, main course, side dish, coffee, amaro. 1 BOTTLE OF HOUSE WINE per 2 adults 1 liter Coca Cola per 4 people, Water €20.00 PER PERSON DRINKS INCLUDED
Fixed menu focused on main courses. Includes various appetizers, a main course with a side dish, and drinks.
€20 ≈ $23.00
FULL MENU
MENU' COMPLETO
(water, coca cola, bottled beer / house wine) Italian appetizer, tripe and beans, focaccia (evening), vegetables, first course, second course, side dish. 1 BOTTLE OF HOUSE WINE per 2 adults 1 liter Coca Cola per 4 people, Water €20.00 PER PERSON DRINKS INCLUDED
Complete tasting menu. Offers an overview of the cuisine with appetizers, first course, main course, and side dish. Excellent value for money.
€20 ≈ $23.00
FULL MENU WITH DESSERT
MENU' COMPLETO CON DOLCE
(water, coca cola, bottled beer / house wine) Italian appetizer, tripe and beans, focaccia, vegetables, 2 first courses, mixed roast at the center of the table with potatoes, salad, dessert. 1 BOTTLE OF HOUSE WINE per 2 adults 1 liter Coca Cola per 4 people, Water €25.00 PER PERSON DRINKS INCLUDED
Enriched version of the full menu, which also includes two first courses and the final dessert.
€25 ≈ $29.00
ROMAN MENU
MENU' ROMANO
(water, coca cola, bottled beer / house wine) Appetizer, 2 first courses, main course, side dish, dessert. €25.00 PER PERSON DRINKS INCLUDED
Tourist menu focused on Roman specialties. Includes appetizer, two pasta tastings, main course, and dessert.
€25 ≈ $29.00

FRYING STATION

(AVAILABLE ONLY IN THE EVENING)

French fries*
Patate fritte*
Classic stick-cut french fries.
€4 ≈ $5.00
Fried vegetables
Fritto vegetale
Battered and fried mixed vegetables.
€5 ≈ $6.00
Ascolane Olives (5)
Olive Ascolane (5)
Green olives, pitted, stuffed with minced meat, breaded, and fried.
€3 ≈ $3.00
Cod fillet (1)
Filetto di baccalà (1)
Piece of desalted cod fillet, battered and fried. Typical Roman street food.
€2.50 ≈ $3.00
Fried small mozzarellas (5)
Mozzarelline fritte (5)
Breaded and fried mozzarella bites.
€3 ≈ $3.00
Homemade supplì (1)
Supplì fatto in casa (1)
Classic tomato rice croquette with a melting mozzarella center, breaded and fried. The quintessential Roman snack.
€1.50 ≈ $2.00
Homemade croquette (1)
Crocchetta fatta in casa (1)
Breaded and fried potato puree cylinder.
€1.50 ≈ $2.00
Zucchini flowers with mozzarella and anchovies (1)
Fiori di zucca con mozzarella e alici (1)
Zucchini flowers stuffed with mozzarella and anchovy, battered and fried.
€2.50 ≈ $3.00
Mixed Fry
Fritto Misto
(1 supplì, 1 croquette, 1 zucchini flower, 1 cod fillet, 2 small mozzarellas, 2 Ascolane olives)
Assorted platter with a taste of all the house's fried specialties.
€8 ≈ $9.00

BRUSCHETTA

Porcini mushrooms (1)
Funghi porcini (1)
Toasted bread slice topped with porcini mushrooms.
€3 ≈ $3.00
Olives (2)
Olive (2)
Toasted bread with olive pâté or seasoned olives.
€5 ≈ $6.00
Tomato (2)
Pomodoro (2)
Classic bruschetta with diced fresh tomatoes, garlic, oil, and basil.
€5 ≈ $6.00
Eggplant in oil (2)
Melanzane sott'olio (2)
Bruschetta garnished with preserved eggplant fillets in oil.
€5 ≈ $6.00
Bruschetta with mascarpone and sausage (or meat)
Bruscaciccia mascarpone (1)
Gourmet bruschetta with mascarpone and sausage (or meat).
€4 ≈ $5.00

DRINKS

WATER
ACQUA
Bottled mineral water.
€2 ≈ $2.00
COCA COLA 1 L
COCA COLA 1 LT
Large bottle of Coca Cola to share.
€3 ≈ $3.00
CAN
LATTINA
Canned drink (e.g., Coca Cola, Fanta).
€2 ≈ $2.00
LARGE BOTTLE BEER
BIRRA BOTT GRANDE
Large format bottled beer.
€7~ ≈ $8.00
HEINEKEN MEDIUM
HEINEKEN MEDIA
Dutch pale lager beer.
€8.50~ ≈ $10.00
ICHNUSA NON FILTRATA M.
Unfiltered Sardinian beer, with an intense flavor and cloudy appearance.
€10~ ≈ $12.00
MESSINA CRISTALLI DI SALE M.
Sicilian beer with salt crystals, smooth and fresh taste.
€10~ ≈ $12.00
GLASS OF HOUSE WINE
CALICE VINO CASA
Glass of house wine (white or red).
€2 ≈ $2.00
GLASS OF WINE
CALICE VINO
Glass of selected wine.
€8~ ≈ $9.00
GRAPPA FROM
GRAPPA DA
Italian pomace distillate, perfect as a digestif.
€12~ ≈ $14.00
LIQUORS FROM
LIQUORI DA
Various amaros or digestifs (e.g., Limoncello, Amaro del Capo).
€9.50~ ≈ $11.00
SHOT AMARO / GRAPPA
Small portion (shot) of liqueur or grappa.
€3 ≈ $3.00
COFFEE
CAFFE'
Italian espresso coffee.
€1.50 ≈ $2.00

RED WINES

NERO BUONO LAZIO IGT - AZ. FEDERICI "Lazio Region"
NERO BUONO LAZIO IGT - AZ. FEDERICI "Regione Lazio"
100% Nero Buono Vol. 13.5%
Lazio red wine with a decisive taste and medium body.
€6~ ≈ $7.00
DOC ROMA SUPERIORE - AZ. FEDERICI "Lazio Region"
DOC ROMA SUPERIORE - AZ. FEDERICI "Regione Lazio"
Montepulciano Sangiovese Vol. 14%
Blend of Montepulciano and Sangiovese grapes. Structured and intense wine.
€6~ ≈ $7.00
CESANESE DEL LAZIO DOC - AZ. FEDERICI "Lazio Region"
CESANESE DEL LAZIO DOC - AZ. FEDERICI "Regione Lazio"
Cesanese Vol. 13.5%
Typical red wine from Lazio, aromatic and slightly spicy.
€22~ ≈ $25.00
MONTEPULCIANO D'ABRUZZO DOC PRIMA MADRE - AZ. LA QUERCIA "Abruzzo Region"
MONTEPULCIANO D'ABRUZZO DOC PRIMA MADRE - AZ. LA QUERCIA "Reg. Abruzzo"
Montepulciano Vol. 14%
Robust Abruzzo red wine, with notes of red fruits and soft tannins.
€7~ ≈ $8.00
EGO ROSSO LAZIO IGT - AZ. CONSOLI "Lazio Region"
EGO ROSSO LAZIO IGT - AZ. CONSOLI "Regione Lazio"
Mixed red berries Vol. 12.5%
Easy-drinking red wine from mixed grapes.
€5~ ≈ $6.00
EGO MERLOT IGP - CONSOLI "Lazio Region"
EGO MERLOT IGP - CONSOLI "Regione Lazio"
100% Merlot Vol. 13%
Merlot in purity, smooth and fruity.
€5~ ≈ $6.00
EGO CABERNET SAUVIGNON IGP - CONSOLI "Lazio Region"
EGO CABERNET SAUVIGNON IGP - CONSOLI "Regione Lazio"
100% Cabernet Sauvignon Vol. 13%
Cabernet Sauvignon, full-bodied wine with characteristic vegetal notes.
€5~ ≈ $6.00
MAREMMA TOSCANA - LE FOCAIE - DOC - ROCCA DI MONTEMASSI "Tuscany"
MAREMMA TOSCANA - LE FOCAIE - DOC - ROCCA DI MONTEMASSI "Toscana"
90% Sangiovese, other red berry varieties Vol. 13.5%
Tuscan red wine based on Sangiovese. Balanced and dry.
€7~ ≈ $8.00
SOGNO - AZ. SANT'ANDREA "Lazio Region"
SOGNO - AZ. SANT'ANDREA "Regione Lazio"
merlot, cesanese Vol. 14.5%
Blend of Merlot and Cesanese. Important and structured wine.
€35~ ≈ $41.00
MONTEPULCIANO DOCG COLLINE TERRAMANE PRIMAMADRE "Abruzzo"
100% Montepulciano Vol. 14.5%
High-quality Montepulciano d'Abruzzo DOCG. Rich, persistent, and complex.
€35~ ≈ $41.00

SPARKLING WINES

ROMANELLA IGT - AZ. CONSOLI "Lazio Region"
ROMANELLA IGT - AZ. CONSOLI "Regione Lazio"
malvasia bellone greco Vol. 11%
Sparkling wine typical of the Castelli Romani, slightly sweet and fruity.
€15~ ≈ $17.00
PROSECCO DOC ZONIN "Veneto Region"
PROSECCO DOC ZONIN "Regione Veneto"
100% Glera Vol. 11%
World-famous Italian sparkling wine. Fresh, floral, and with lively bubbles.
€25~ ≈ $29.00

WHITE WINES

GRANÈ PASSERINA DEL FRUSINATE IGT - AZ. FEDERICI "Lazio Region"
GRANÈ PASSERINA DEL FRUSINATE IGT - AZ. FEDERICI "Regione Lazio"
100% Passerina Vol. 13.5%
White wine from Lazio, fresh with floral and citrus notes.
€6~ ≈ $7.00
LE COSTE VERMENTINO IGT - AZ. FEDERICI "Lazio Region"
LE COSTE VERMENTINO IGT - AZ. FEDERICI "Regione Lazio"
100% Vermentino Vol. 13.5%
Lazio Vermentino. Savory, mineral, and fragrant.
€6~ ≈ $7.00
GEWÜRZTRAMINER DOC - AZ. S. MICHAEL EPPIAN "Alto Adige"
100% Gewürztraminer Vol. 13.5%
Aromatic white wine from Trentino-Alto Adige. Intense notes of lychee, rose, and spices.
€30~ ≈ $35.00
SCHULTHAUS DOC - AZ. S. MICHAEL EPPIAN "Alto Adige"
100% Pinot Bianco Vol. 14%
Mountain Pinot Bianco, elegant with acidic freshness.
€30~ ≈ $35.00
EGO BIANCO IGT - AZ. CONSOLI "Lazio Region"
EGO BIANCO IGT - AZ. CONSOLI "Regione Lazio"
100% Chardonnay Vol. 13%
Lazio Chardonnay. Fruity and smooth.
€5~ ≈ $6.00
RIFLESSI CIRCEO DOC - AZ. SANT ANDREA "Lazio Region"
RIFLESSI CIRCEO DOC - AZ. SANT ANDREA "Regione Lazio"
trebbiano malvasia Vol. 13%
Blend of Trebbiano and Malvasia. Fresh and light, perfect with appetizers.
€18~ ≈ $21.00
OPPIDUM DOC MOSCATO SECCO TERRACINA - AZ. SANT ANDREA "Lazio Region"
OPPIDUM DOC MOSCATO SECCO TERRACINA - AZ. SANT ANDREA "Regione Lazio"
100% Moscato Vol. 13.5%
Moscato vinified dry. Very aromatic on the nose but dry on the palate.
€6~ ≈ $7.00
BELLONE 2022 - AZ. FEDERICI "Lazio Region"
BELLONE 2022 - AZ. FEDERICI "Regione Lazio"
100% Bellone Vol. 12.5%
Native grape variety from Lazio. Fresh wine with notes of yellow fruit.
€6~ ≈ $7.00
PINOT BIANCO - AZ. S. MICHAEL EPPIAN "Alto Adige"
100% Pinot Bianco Vol. 13.5%
Elegant and structured white wine.
€30~ ≈ $35.00
RIFLESSI CIRCEO DOC ROSATO - AZ. SANT'ANDREA "Lazio Region"
RIFLESSI CIRCEO DOC ROSATO - AZ. SANT'ANDREA "Regione Lazio"
montepulciano cesanese vol. 13%
Rosé wine from Circeo, fresh and versatile.
€6~ ≈ $7.00
JOSEPH GEWÜRZTRAMINER - J. HOFSTÄTTER "Alto Adige"
100% Gewürztraminer Vol. 14%
High-end Gewürztraminer. Aromatic, spicy, and persistent.
€35~ ≈ $41.00
RIBOLLA GIALLA IGT - CA' BOLANI "Friuli Venezia Giulia"
100% Ribolla Gialla Vol. 13%
Friulian white wine. Fresh, with hints of citrus and white flowers.
€7~ ≈ $8.00
SAUVIGNON DOC - CA' BOLANI Friuli Venezia Giulia"
100% Sauvignon Vol. 13%
Sauvignon Blanc. Aromatic with typical vegetal (tomato leaf) and fruity notes.
€7~ ≈ $8.00
PINO GRIGIO DOC - CA' BOLANI Friuli Venezia Giulia"
100% Pinot Grigio Vol. 13%
Classic Pinot Grigio. Dry, harmonious, and pleasantly fruity.
€7~ ≈ $8.00
OLLI APRUTINI - CAMILLO MONTORI "Abruzzo"
100% Pecorino Vol. 13%
Wine from Pecorino grapes. Structured, savory, and with good acidity.
€7~ ≈ $8.00

End of menu

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$$ Moderate
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