Honmono Sushi Arisamphan 1

Name: Honmono Sushi Arisamphan 1
Address: Bangkok
Price range: ฿69 - ฿4500

Honmono Sushi Arisamphan1

Special offers and premium sushi selections including Bluefin Tuna, Wagyu, and fresh seafood.

★ 4.7 (129)

Special Offer

Daily specials and premium sets.

Tenki Sashimi

ชุดปลาดิบรวม 15 ชนิด (Assorted Sashimi 15 Kinds)

A grand assortment of fifteen different types of fresh raw fish and seafood. Features a variety of textures from fatty tuna to sweet shrimp. Best shared and enjoyed with soy sauce and wasabi.

฿4,500 ≈ $140.00

Mix Salmon Sashimi

A platter dedicated to salmon lovers, featuring various cuts of fresh salmon. Rich, fatty, and tender texture. Dip lightly in soy sauce to enhance the natural sweetness.

฿480 ≈ $15.00

Goshoku Sashimi

A sashimi set featuring five kinds of fresh seafood. Offers a balanced variety of flavors and textures. Served raw to highlight the freshness of the ingredients.

฿850 ≈ $26.00

Sashimi Salad

สลัดปลาแซลมอน (Salmon Salad)

Fresh raw fish slices served over a bed of crisp greens with a savory dressing. A refreshing combination of tender seafood and crunchy vegetables. Light and appetizing.

฿290 ≈ $9.00

Kani Miso

Grilled crab tomalley (innards) served in a crab shell. It has a rich, creamy texture and intense savory crab flavor. Often eaten as a delicacy or mixed with rice.

฿250 ≈ $8.00

Uni Zuwai Kani Miso

A luxurious combination of sea urchin (uni), snow crab meat (zuwai), and crab paste. Exceptionally creamy and packed with ocean umami. Rich and decadent.

฿499 ≈ $15.00

Unagi Wagyu Mini Don

A small rice bowl topped with grilled eel (unagi) and wagyu beef. Savory and slightly sweet from the glaze. A hearty yet compact meal.

฿380 ≈ $12.00

Kaisen Mini Don

A miniature rice bowl topped with a variety of fresh seafood. Offers a mix of flavors from different raw fish. Colorful and satisfying.

฿399 ≈ $12.00

Wagyu Hot Hobayaki

Wagyu beef grilled on a Hoba leaf with miso sauce. The leaf imparts a unique earthy aroma to the meat. Rich, savory, and aromatic.

฿230 ≈ $7.00

Hotate Kimi

Scallop dish, likely prepared with egg yolk or a creamy sauce based on the name 'Kimi'. Rich and savory. Soft texture of the scallop contrasts with the sauce.

฿450 ≈ $14.00

Lobster Mentai Sauceyaki

Lobster grilled with spicy cod roe (mentai) sauce. The sweet lobster meat is complemented by the creamy, savory, and slightly spicy topping. Rich and flavorful.

฿790 ≈ $25.00

Wagyu Hot Hobayaki (Set)

เนื้อวากิว (Wagyu Beef)

Premium Wagyu beef served on a dried magnolia leaf for grilling. The heat releases the leaf's aroma into the miso-marinated beef. Tender and deeply savory.

฿350 ≈ $11.00

Lobster Steak

Lobster meat cooked as a steak, likely grilled or pan-seared. Sweet and firm meat with a savory sear. Served with accompanying sauce or vegetables.

฿790 ≈ $25.00

Mini Hotate Sashimi

หอยเชลล์ซาชิมิ (Scallop Sashimi)

Fresh raw scallops served in smaller portions. Soft, sweet, and creamy texture. Best enjoyed with a touch of soy sauce.

฿350 ≈ $11.00

Snow 2 Season

Snow Fish 2 Ways

A dish featuring Snow Fish prepared in two different styles. Highlights the delicate, buttery texture of the fish. Offers variety in one dish.

฿690 ≈ $21.00

Itoyori Karaage

Deep-fried Threadfin Bream (Itoyori). Crispy on the outside with tender white meat inside. Savory and crunchy, excellent as a snack or side dish.

฿299 ≈ $9.00

Mini Wagyu Suki

A small hot pot or bowl featuring Wagyu beef in Sukiyaki style (sweet soy broth). The beef is tender and flavorful. Served warm.

฿299 ≈ $9.00

Shirauo Salad

Salad topped with Japanese icefish (Shirauo). The fish are small, translucent, and tender. Served with fresh vegetables and dressing.

฿299 ≈ $9.00

Hand Roll & Mini Hand Roll

Premium temaki (hand rolls) in regular and mini sizes.

Hand Roll

Honmono Hand Roll

The signature large hand roll filled with premium ingredients like uni, wagyu, or otoro. A luxurious, multi-layered taste experience wrapped in crisp seaweed.

฿690 ≈ $21.00

Zuwai Kani Miso

Hand roll filled with snow crab meat and rich crab miso paste. Creamy and savory with the sweetness of crab. Wrapped in seaweed.

฿220 ≈ $7.00

Aka Ebi

Hand roll featuring Red Shrimp (Aka Ebi). The shrimp is raw, sweet, and has a melting texture. Wrapped in crisp nori.

฿190 ≈ $6.00

Foie Gras

Hand roll containing rich, buttery goose liver. The savory fat pairs well with the vinegared rice and seaweed.

฿150 ≈ $5.00

Ebi Tem Crunchy

Hand roll with shrimp tempura and crunchy bits. Offers a mix of textures with savory fried shrimp and crisp batter.

฿180 ≈ $6.00

Salmon Avocado

A classic combination of fresh salmon and creamy avocado in a hand roll. Rich and smooth texture. Wrapped in seaweed.

฿190 ≈ $6.00

Chutoro Yuzu Kosho

Hand roll with medium fatty tuna seasoned with yuzu pepper paste. The citrusy spice cuts through the richness of the tuna.

฿380 ≈ $12.00

Mini Hand Roll

Hamachi Yuzu Kosho

Small hand roll with yellowtail fish and spicy citrus paste. Fresh and zesty.

฿130 ≈ $4.00

Hotate Yuzu Kosho

Small hand roll with scallop and yuzu pepper. Sweet scallop meat with a spicy kick.

฿195 ≈ $6.00

Lobster Roll

Hand roll filled with premium lobster meat. Sweet, firm, and luxurious.

฿550 ≈ $17.00

Salmon Kani Miso

Small hand roll with salmon and crab paste. A rich and savory bite.

฿95 ≈ $3.00

Ika Tobiko

Small hand roll with squid and flying fish roe. Chewy squid with popping roe texture.

฿90 ≈ $3.00

Aka Ebi Hotate

Small hand roll combining red shrimp and scallop. Double the sweetness from two types of seafood.

฿110 ≈ $3.00

Zuwai Kani Miso

Mini version of the snow crab and crab paste hand roll. Rich crab flavor in a smaller bite.

฿110 ≈ $3.00

Special Promotions

Discounts on Sashimi, Sushi, and special bites.

Bluefin Tuna

Otoro Chutoro Akami Sashimi

10 Pcs. 100g.

A platter featuring three cuts of Bluefin Tuna: fatty belly (Otoro), medium fatty (Chutoro), and lean red meat (Akami). Offers a complete range of tuna textures and flavors. Served raw.

฿950 ≈ $29.00

Otoro Chutoro Akami Sushi

10 Pcs. 100g.

Sushi set featuring the three prime cuts of Bluefin Tuna on vinegared rice. Experience the melting texture of Otoro alongside the meaty Akami. 10 pieces total.

฿1,050 ≈ $33.00

Foie Gras & Eel

Foie Gras Ni

25g

A single piece of sushi topped with seared foie gras. Rich, buttery, and decadent. Often garnished with a sweet sauce.

฿99 ≈ $3.00

Unagi Ni

30g

Sushi topped with grilled freshwater eel. Savory with a sweet soy glaze. Tender and aromatic.

฿69 ≈ $2.00

Salmon & Others

Salmon Sashimi

3 Pcs

Three thick slices of fresh salmon sashimi. Soft, fatty, and naturally sweet. A simple classic.

฿149 ≈ $5.00

Kobe Aburi Ni

Sushi topped with lightly seared Kobe beef. The heat melts the fat slightly, enhancing the flavor. Rich and beefy.

฿149 ≈ $5.00

Zuwai Kani Miso

A sushi or small dish featuring snow crab and crab paste. Intense crab flavor with creamy texture.

฿139 ≈ $4.00

Kama Menu (Fish Head)

3 Delicious menus from Japanese Fish Head

Kampachi Kama

หัวปลาคัมปาจิ (Kampachi Fish Head)

The collar of the Kampachi (Amberjack) fish. Contains rich, fatty meat that is juicy and flavorful. Can be grilled or simmered.

฿990~ ≈ $31.00

Hamachi Kama Mentai

หัวปลาฮามาจิ (Hamachi Fish Head with Mentai)

Yellowtail fish collar grilled with a topping of spicy cod roe (mentai) sauce. The fatty fish pairs perfectly with the creamy, spicy sauce.

฿990 ≈ $31.00

Shima Aji Kama Mentai

หัวปลาชิมะอาจิ (Shima Aji Fish Head with Mentai)

Striped Jack fish collar prepared with mentai sauce. A smaller but flavorful cut of fish. Savory and rich.

฿250 ≈ $8.00

Sodai Sashimi Set

Sodai Sashimi

ชุดปลาดิบรวม 15 ชนิด (Set Sashimi Total 15 Kinds)

A premium large sashimi platter featuring 15 varieties of seasonal fish. A centerpiece dish for sharing. Offers the ultimate tasting experience of fresh Japanese seafood.

฿4,500 ≈ $140.00

End of menu

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