menufans

Hokkai-Don, The EmQuartier Branch

Salad

Soft Shell Crab Salad
Fried soft shell crab served on a bed of fresh mixed greens. The crab is crispy on the outside and savory. Enjoy with the accompanying dressing for a refreshing crunch.
฿340 ≈ $11.00
Avocado Ebi Salad
Shrimp & Avocado
A creamy and fresh salad featuring boiled shrimp (ebi) and ripe avocado slices. Mild and rich in texture. Best eaten tossed with the dressing.
฿240 ≈ $7.00
Maguro Tataki Yuzu Salad
Recommended
Seared tuna (maguro) sashimi served over salad with a citrusy yuzu dressing. The tuna is raw inside with a cooked edge. Refreshing and savory.
฿380 ≈ $12.00
Roast Beef Salad
Slices of tender roast beef served over fresh vegetables. Savory meat paired with crisp greens. A hearty salad option.
฿480 ≈ $15.00
Salmon Combo Salad
Salmon & Fried Salmon Skin
A salad combining fresh raw salmon slices and crispy fried salmon skin. Offers a contrast of soft and crunchy textures. Savory and rich.
฿280 ≈ $9.00
Shirauo Salad
Salad topped with crispy fried icefish (shirauo). Light, airy texture with fresh greens. Enjoy the crunch of the small fish.
฿260 ≈ $8.00

Yum Salad

Thai style spicy salad

Salmon Avocado Salad
A spicy Thai-style salad with raw salmon and avocado. Combines the richness of salmon with spicy and sour Thai dressing. Refreshing and zesty.
฿320 ≈ $10.00
Seafood Salad
Mixed seafood tossed in a spicy Thai dressing. Typically includes shrimp, squid, and fish. Spicy, sour, and savory.
฿330 ≈ $10.00
Yum Tako
Octopus
Thai spicy salad featuring octopus (tako). Chewy texture with a bold, spicy kick. Served with fresh herbs and vegetables.
฿170 ≈ $5.00
Yum Hokkigai
Surf Clam
Thai spicy salad with surf clam (hokkigai). Sweet and firm clam meat tossed in chili and lime dressing. Spicy and refreshing.
฿170 ≈ $5.00
Yum Salmon
Spicy Thai salad with raw salmon slices. A fusion dish combining Japanese sashmi with Thai 'yum' flavors. Spicy, sour, and savory.
฿220 ≈ $7.00
Yum Maguro
Tuna
Spicy Thai salad with raw tuna (maguro). Lean fish tossed in a zesty chili-lime dressing. A light but flavorful appetizer.
฿220 ≈ $7.00

Signature Dish

Omakase Carpaccio ~Truffle Flavor~
Chef's selection of thinly sliced white fish dressed with truffle oil. Delicate texture with a rich, aromatic truffle scent. An elegant appetizer.
฿220 ≈ $7.00
Botan Ebi ~Karasumi Ae~
Botan Shrimp topped with Bottarga
Sweet Botan shrimp topped with savory dried mullet roe (bottarga). Creamy and sweet shrimp contrasted with salty, umami-rich roe. exquisite flavor.
฿240 ≈ $7.00
Hamachi Sousaku Style ~Yuzu Pepper~
Yellowtail (Hamachi) sashimi served in a creative style with yuzu pepper (yuzu kosho). Rich, fatty fish with a spicy citrus kick. Savory and refreshing.
฿420 ≈ $13.00
Madai Usutsukuri
Madai Carpaccio with Sesame Shoyu and Lemon Dressing
Thinly sliced Red Seabream (Madai) served with a sesame soy and lemon dressing. Delicate and firm texture with nutty and citrusy notes.
฿490 ≈ $15.00
Shima Aji Usutsukuri with Yuzu Kosho
Shima Aji Carpaccio with Yuzu Kosho Dressing
Thinly sliced Striped Jack (Shima Aji) dressed with spicy yuzu paste. Firm, premium fish with a sharp, spicy, and citrusy flavor profile.
฿520 ≈ $16.00

Beef

Roast Beef
(1pcs)
A single piece of sushi topped with tender roast beef. Savory and meaty. Enjoy as a unique sushi variation.
฿160 ≈ $5.00
Wagyu A5
(1pcs)
A single piece of sushi topped with premium A5 Wagyu beef. Extremely marbled, rich, and melts in the mouth. High-end beef experience.
฿250 ≈ $8.00
Roast Beef & Wagyu
Sushi Set
A duo sushi set featuring one piece of roast beef and one piece of Wagyu beef. Allows you to compare the textures of lean and fatty beef.
฿350 ≈ $11.00
Wagyu Tataki
Lightly seared Wagyu beef, sliced thin. Raw in the center with a savory seared edge. Rich, fatty, and tender. Served with dipping sauce.
฿550 ≈ $17.00
Gyu Katsu
Beef Cutlet
Deep-fried beef cutlet breaded in panko. Crispy outside and tender, medium-rare inside. savory and satisfying.
฿580 ≈ $18.00

Sashimi Mori

Sashimi Osusume
Akami, Madai, Shima Aji
A recommended assortment of sashimi featuring lean tuna, red seabream, and striped jack. Fresh, raw fish slices served beautifully. Classic Japanese appetizer.
฿850 ≈ $26.00
Usutsukuri Omakase
Today's Selection Thinly Sliced Sashimi
Chef's daily choice of thinly sliced white fish sashimi. Delicate texture, often served with ponzu sauce. Light and refined.
฿480 ≈ $15.00
Matsuri Mori
Chutoro, Akami, Negitoro, Ikura, Hotate, Salmon, Toro Salmon, Tako, Shime Saba
A festive sashimi platter with a wide variety of fish including fatty tuna, scallops, and salmon. Good for sharing. Offers a range of textures and flavors.
฿1,640 ≈ $51.00
Miyabi
Akami, Otoro, Negitoro, Uni, Ikura, Tako, Shima Aji, Madai, Botan Ebi, Salmon
A premium sashimi platter featuring high-end ingredients like sea urchin (uni) and fatty tuna (otoro). A luxurious tasting experience.
฿2,200 ≈ $68.00
Salmon Parade
Salmon Goma Zuke, Yum Salmon, Toro Salmon, Salmon Spring Roll, Salmon, Fried Salmon Skin
A platter dedicated to salmon lovers, featuring various preparations from raw to fried. Includes marinated, spicy, and fatty cuts. Rich and savory.
฿750 ≈ $23.00
Umi
Akami, Shima Aji, Engawa, Madai, Ikura, Tako
A diverse sashimi set named 'Ocean', featuring tuna, flounder fin (engawa), and octopus. Fresh and varied selection.
฿1,300 ≈ $40.00
Sashimi 3
Akami, Salmon, Hamachi
A classic trio of sashimi: lean tuna, salmon, and yellowtail. The most popular fish types on one plate. Fresh and satisfying.
฿580 ≈ $18.00
Salmon Goma Zuke
Raw salmon marinated in a sesame soy sauce. Nutty, savory, and rich. Served as an appetizer or side dish.
฿330 ≈ $10.00
Salmon / Toro Salmon
Fresh raw salmon slices. Choose between regular salmon or fatty salmon belly (toro) for a richer melt-in-the-mouth texture.
฿300~ ≈ $9.00
Salmon Tataki
Lightly Grilled Salmon
Salmon seared lightly on the outside while remaining raw inside. Savory and smoky flavor with a soft texture. Served with sauce.
฿310 ≈ $10.00
Salmon Special
Salmon, Toro Salmon
A combination plate of salmon and fatty salmon belly. Enjoy the contrast between the firm lean meat and the rich fatty belly.
฿470 ≈ $15.00

Hotate Yaki

Japanese Scallop Grilled

Hotate Yaki Botan Ebi Cheese
Grilled scallop topped with sweet Botan shrimp and melted cheese. Rich, creamy, and savory. Served warm in the shell.
฿350 ≈ $11.00
Hotate Yaki Miso Saikyou
Japanese Scallop Grilled with Kyoto Style Sweet Miso
Grilled scallop topped with sweet Kyoto-style white miso. Savory and sweet with a caramelized finish. Served in the shell.
฿220 ≈ $7.00
Hotate Yaki Salmon Mentaiko
Japanese Scallop Grilled with Salmon & Mentaiko Sauce
Grilled scallop topped with salmon and spicy cod roe (mentaiko) sauce. Creamy, spicy, and savory. A rich seafood treat.
฿260 ≈ $8.00
Hotate Butter Yaki
Butter Grilled Japanese Scallop
Scallop grilled simply with butter and soy sauce. Rich and savory, highlighting the natural sweetness of the scallop.
฿250 ≈ $8.00

Premium Hokkaido Uni

Uni Box
A box of premium sea urchin roe from Hokkaido. Creamy, sweet, and briny. Eat as is or with nori.
฿2,300 ≈ $71.00
Uni Box Set
With Rice & Nori Seaweed (Toppings not included)
A box of premium sea urchin served with sushi rice and seaweed sheets. Make your own hand rolls. A luxurious interactive meal.
฿2,450 ≈ $76.00

Toppings For Uni

Hotate
Fresh scallop slices to add to your uni set. Sweet and tender.
฿180 ≈ $6.00
Negitoro
(30g)
Minced fatty tuna with green onions. Rich and oily texture. Great topping for hand rolls.
฿110 ≈ $3.00
Ikura
(20g)
Salmon roe marinated in soy sauce. Salty bursts of flavor. Adds umami to the dish.
฿150 ≈ $5.00

Kaki

Oyster

Kaki Sashimi
Fresh Oyster
Fresh raw oysters served on the half shell. Briny and creamy. Eat with a squeeze of lemon or sauce.
฿170~ ≈ $5.00
Kaki Ponzu Sashimi
Fresh raw oysters served with citrusy ponzu sauce. The acidity cuts through the richness of the oyster. Refreshing.
฿170~ ≈ $5.00
Yum Kaki Sashimi
Thai style spicy oyster
Raw oysters topped with spicy Thai chili dressing. A fusion of creamy oyster and fiery Thai flavors. Spicy and sour.
฿170~ ≈ $5.00

Recommended

Hand Rolls (Temaki)

Uni Temaki
Hand-rolled sushi cone filled with fresh sea urchin. Creamy and sweet. Crisp seaweed wrapper.
฿800 ≈ $25.00
Uni Ikura Negitoro Temaki
Hand-rolled sushi cone filled with uni, salmon roe, and minced fatty tuna. A trio of luxurious toppings. Rich and flavorful.
฿420 ≈ $13.00
Uni Toro Temaki
Hand-rolled sushi cone filled with sea urchin and fatty tuna belly. Extremely rich and creamy texture. Decadent.
฿500 ≈ $16.00
Uni Wagyu Temaki
Hand-rolled sushi cone filled with sea urchin and Wagyu beef. Surf and turf combination in a single bite. Rich and savory.
฿500 ≈ $16.00

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