Périgourdine Salad Salade Périgourdine A salad from the southwest of France, typically composed of confit gizzards, smoked duck breast, and walnuts. Rich and flavorful. €14.90 ≈ $17.00 − 0 +
Bufala Salad Salade di Bufala Fresh salad featuring buffalo mozzarella, often accompanied by tomatoes and basil. Creamy and light. €15.90 ≈ $18.00 − 0 +
Caesar Salad Salade César Classic romaine salad with croutons, parmesan, chicken, and creamy Caesar dressing. Crunchy and delicious. €14.90 ≈ $17.00 − 0 +
Histoire De... Burger Burger Histoire De... The house's signature burger. A hearty sandwich served with fries. €16.50~ ≈ $19.00 Select0
Fish Burger Breaded fish burger, served in a brioche bun with sauce. A seafood alternative to beef. €16.50 ≈ $19.00 − 0 +
Savoyard Burger Burger Savoyard Burger inspired by the Alps with melted cheese (Reblochon or Raclette type) and often bacon. Very hearty and comforting. €16.50~ ≈ $19.00 Select0
2 Salmon Lasagna Lasagne 2 saumons Layered pasta filled with a mix of fresh and smoked salmon, with a creamy sauce. Rich and melt-in-your-mouth. €15.90 ≈ $18.00 − 0 +
Beef Lasagna, Bolognese Lasagne de Boeuf, Bolognaise Oven-baked pasta dish with a beef and tomato sauce. Comforting and hearty. €15.90 ≈ $18.00 − 0 +
Penne al Verde (Gluten-Free) Penne al verde (sans gluten) Short pasta served with a green sauce (likely pesto or green vegetables). Gluten-free option. €15.90 ≈ $18.00 − 0 +
Sliced Poultry Emincé de volaille Thinly sliced poultry cooked in a sauce, often cream or mushroom-based. Tender and flavorful. €15.90 ≈ $18.00 − 0 +
Classic Beef Tartare Tartare de Boeuf Classique Raw minced and seasoned beef (capers, onions, sauce). Served fresh, it's a traditional brasserie dish. €16.90 ≈ $20.00 − 0 +
Italian Beef Tartare Tartare de Boeuf à l'Italienne A variation of beef tartare with Italian flavors like parmesan, pesto, or sun-dried tomatoes. €16.90 ≈ $20.00 − 0 +
Butcher's Cut Pièce du boucher Selected cut of beef (flank, skirt, etc.), grilled. For red meat lovers. €16.50 ≈ $19.00 − 0 +
Steak with Egg Steack à cheval Grilled beef steak topped with a fried egg. The runny yolk enriches the sauce. €16.50 ≈ $19.00 − 0 +